Yunqian Ma
Biographic Data
| ID | 7875259 |
|---|---|
| NAME | Yunqian Ma |
| GIVEN NAMES | Yunqian |
| FAMILY NAME | Ma |
| SIGNATURE | MA Y |
| AFFILIATIONS | Ministry of Agriculture and Rural Affairs |
| ORCID | 0000-0002-5578-1006 |
| VERIFIED | Yes |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2020 |
| LATEST PUBLICATION YEAR | 2020 |
| H-INDEX | 0 |
Effect of Steamed Potato Bread Intake on Glucose, Lipids, and Urinary Na+ and K
Although potatoes are highly nutritious, many epidemiological studies have connected their consumption with abnormal lipids, diabetes, and hypertension. Steamed potato bread has recently become one of China's staple foods. A randomized controlled trial was designed to evaluate the effect of steamed potato bread consumption on Chinese adolescents. Four classes from a high school were randomly selected and assigned to the intervention group (two cl…
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Effect of Steamed Potato Bread Intake on Glucose, Lipids, and Urinary Na+ and K
Although potatoes are highly nutritious, many epidemiological studies have connected their consumption with abnormal lipids, diabetes, and hypertension. Steamed potato bread has recently become one of China's staple foods. A randomized controlled trial was designed to evaluate the effect of steamed potato bread consumption on Chinese adolescents. Four classes from a high school were randomly selected and assigned to the intervention group (two cl…
Agronomy (1 work) · Biology (1 work) · Blood lipids (1 work) · Blood pressure (1 work) · Chemistry (1 work) · Cholesterol (1 work) · Diet and metabolism studies (1 work) · Food Science (1 work) · Internal Medicine (1 work) · Medicine (1 work)