Nadja Vasiljević
Biographic Data
| ID | 7877794 |
|---|---|
| NAME | Nadja Vasiljević |
| GIVEN NAMES | Nadja |
| FAMILY NAME | Vasiljević |
| SIGNATURE | VASILJEVIC N |
| AFFILIATIONS | University of Belgrade |
| ORCID | 0000-0002-1548-5560 |
| VERIFIED | Yes |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 4 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2015 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 0 |
Dietary Habits of Older Adults in Serbia
Objectives: Adults aged 65 years and older comprise one fifth of the Serbian population. Many of them have multiple, often diet-related comorbidities. We aimed to investigate their dietary habits by comparing them with younger adults' and to determine the relation of the differing ones to demographic, socioeconomic and health factors. Methods: We performed a secondary analysis of 2013 Serbian National Health Survey data on 14,082 adults. Binary l…
Health Literacy
Health literacy (HL) has become an important area of research. The aim of this study was to evaluate the HL of primary healthcare patients in the Republic of Srpska (RS), Bosnia and Herzegovina (B&H) and to identify socioeconomic and health factors associated with HL. This cross-sectional study among 768 patients was conducted in two healthcare centres between March and May 2017, using the Short Test of Functional Health Literacy in Adults (S-TOF…
Comparison of different anthropometric measures in the adult population in Serbia as indicators of obesity
Objective The present study aimed to compare different indicators of obesity in the Serbian adult population. Design Cross-sectional study. A stratified, two-stage, national-representative random sampling approach was used for the selection of the survey sample. Data sources were questionnaires created according to the European Health Interview Survey questionnaire. Measurements of weight, height and waist circumference (WC) were performed using …
Nutrition labelling of pre-packaged foods in Belgrade, Serbia
Objective To determine the presence of nutrition labels on pre-packaged food products, as well as to analyse the types of presentation. Design This was a descriptive study. The following characteristics were analysed: (i) presence and placement of the nutrition declaration (either as front-of-pack (FOP) or back-of-pack (BOP)); (ii) content of the presented information; (iii) presence of nutrition and health claims; and (iv) legibility of the writ…
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Nutrition labelling of pre-packaged foods in Belgrade, Serbia
Objective To determine the presence of nutrition labels on pre-packaged food products, as well as to analyse the types of presentation. Design This was a descriptive study. The following characteristics were analysed: (i) presence and placement of the nutrition declaration (either as front-of-pack (FOP) or back-of-pack (BOP)); (ii) content of the presented information; (iii) presence of nutrition and health claims; and (iv) legibility of the writ…
Comparison of different anthropometric measures in the adult population in Serbia as indicators of obesity
Objective The present study aimed to compare different indicators of obesity in the Serbian adult population. Design Cross-sectional study. A stratified, two-stage, national-representative random sampling approach was used for the selection of the survey sample. Data sources were questionnaires created according to the European Health Interview Survey questionnaire. Measurements of weight, height and waist circumference (WC) were performed using …
Health Literacy
Health literacy (HL) has become an important area of research. The aim of this study was to evaluate the HL of primary healthcare patients in the Republic of Srpska (RS), Bosnia and Herzegovina (B&H) and to identify socioeconomic and health factors associated with HL. This cross-sectional study among 768 patients was conducted in two healthcare centres between March and May 2017, using the Short Test of Functional Health Literacy in Adults (S-TOF…
Dietary Habits of Older Adults in Serbia
Objectives: Adults aged 65 years and older comprise one fifth of the Serbian population. Many of them have multiple, often diet-related comorbidities. We aimed to investigate their dietary habits by comparing them with younger adults' and to determine the relation of the differing ones to demographic, socioeconomic and health factors. Methods: We performed a secondary analysis of 2013 Serbian National Health Survey data on 14,082 adults. Binary l…
Medicine (4 works) · Demography (3 works) · Environmental health (3 works) · Gerontology (3 works) · Population (3 works) · Consumer Attitudes and Food Labeling (2 works) · Demography (2 works) · Logistic regression (2 works) · Obesity, Physical Activity, Diet (2 works) · Socioeconomic status (2 works)