Voster Muchenje
Biographic Data
| ID | 7885777 |
|---|---|
| NAME | Voster Muchenje |
| GIVEN NAMES | Voster |
| FAMILY NAME | Muchenje |
| SIGNATURE | MUCHENJE V |
| AFFILIATIONS | University of Fort Hare |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2018 |
| LATEST PUBLICATION YEAR | 2018 |
| H-INDEX | 0 |
Aerobic Mesophilic, Coliform, Escherichia coli, and Staphylococcus aureus Counts of Raw Meat from the Formal and Informal Meat Sectors in South Africa
Foodborne disease (FBD) is a global public health concern, and foods from animal sources have been associated with outbreaks of food-related illness. In this study, animal carcasses from the two abattoirs (HT1 and HT2) in the formal meat sector (FMS) and slaughter points in the informal meat sector (INMS) were examined at two stages of slaughter (before washing and after washing) for aerobic colony counts (ACC) and total viable count (TCC), as we…
No prominent works on this page.
Aerobic Mesophilic, Coliform, Escherichia coli, and Staphylococcus aureus Counts of Raw Meat from the Formal and Informal Meat Sectors in South Africa
Foodborne disease (FBD) is a global public health concern, and foods from animal sources have been associated with outbreaks of food-related illness. In this study, animal carcasses from the two abattoirs (HT1 and HT2) in the formal meat sector (FMS) and slaughter points in the informal meat sector (INMS) were examined at two stages of slaughter (before washing and after washing) for aerobic colony counts (ACC) and total viable count (TCC), as we…
Animal Disease Management and Epidemiology (1 work) · Bacteria (1 work) · Biology (1 work) · Coliform bacteria (1 work) · Cooked meat (1 work) · Escherichia coli (1 work) · Food Science (1 work) · Identification and Quantification in Food (1 work) · Meat and Animal Product Quality (1 work) · Meat packing industry (1 work)