Mike Hutchison
Biographic Data
| ID | 7903039 |
|---|---|
| NAME | Mike Hutchison |
| GIVEN NAMES | Mike |
| FAMILY NAME | Hutchison |
| SIGNATURE | HUTCHISON M |
| AFFILIATIONS | University of Bristol |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2015 |
| LATEST PUBLICATION YEAR | 2015 |
| H-INDEX | 0 |
A Method for the Preparation of Chicken Liver Pâté that Reliably Destroys Campylobacters
This study devised a protocol for the manufacture of commercial quantities of chicken liver pâté that reliably destroyed campylobacters. A literature search identified 40 pâté manufacture recipes. Recipes stages with a potential to be antimicrobial were assembled to form a new protocol that included washing with organic acid, freeze-thaw and flambé in alcohol. Naturally-contaminated, high-risk livers were obtained from clearance flocks at slaught…
No prominent works on this page.
A Method for the Preparation of Chicken Liver Pâté that Reliably Destroys Campylobacters
This study devised a protocol for the manufacture of commercial quantities of chicken liver pâté that reliably destroyed campylobacters. A literature search identified 40 pâté manufacture recipes. Recipes stages with a potential to be antimicrobial were assembled to form a new protocol that included washing with organic acid, freeze-thaw and flambé in alcohol. Naturally-contaminated, high-risk livers were obtained from clearance flocks at slaught…
Antimicrobial (1 work) · Bacteria (1 work) · Biochemistry (1 work) · Biology (1 work) · Campylobacter (1 work) · Chemistry (1 work) · Chicken Liver (1 work) · Enzyme (1 work) · Essential Oils and Antimicrobial Activity (1 work) · Flock (1 work)