Jeffrey Kahn Blackman
Biographic Data
| ID | 7987063 |
|---|---|
| NAME | Jeffrey Kahn Blackman |
| GIVEN NAMES | Jeffrey Kahn |
| FAMILY NAME | Blackman |
| SIGNATURE | BLACKMAN J K |
| AFFILIATIONS | Washington University in St. Louis |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2020 |
| LATEST PUBLICATION YEAR | 2020 |
| H-INDEX | 0 |
Protein quality in ready‐to‐use supplementary foods for moderate wasting
There are no guidelines for the optimal protein quality of ready-to-supplementary food (RUSF) for moderate acute malnutrition (MAM). This randomized, controlled, double-blinded, clinical effectiveness trial evaluated two RUSFs in the treatment of MAM. Both foods contained greater than 7% dairy protein, but the protein-optimized RUSF had a calculated digestible indispensable amino acid score (DIAAS) of 95%, whereas the control RUSF had a calculate…
No prominent works on this page.
Protein quality in ready‐to‐use supplementary foods for moderate wasting
There are no guidelines for the optimal protein quality of ready-to-supplementary food (RUSF) for moderate acute malnutrition (MAM). This randomized, controlled, double-blinded, clinical effectiveness trial evaluated two RUSFs in the treatment of MAM. Both foods contained greater than 7% dairy protein, but the protein-optimized RUSF had a calculated digestible indispensable amino acid score (DIAAS) of 95%, whereas the control RUSF had a calculate…
Adverse effect (1 work) · Animal science (1 work) · Biology (1 work) · Child Nutrition and Feeding Issues (1 work) · Child Nutrition and Water Access (1 work) · Food Security and Health in Diverse Populations (1 work) · Internal Medicine (1 work) · Medicine (1 work) · Pathology (1 work) · Protein quality (1 work)