Qinfeng Gao
Biographic Data
| ID | 7993603 |
|---|---|
| NAME | Qinfeng Gao |
| GIVEN NAMES | Qinfeng |
| FAMILY NAME | Gao |
| SIGNATURE | GAO Q |
| AFFILIATIONS | Ocean University of China |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 1 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 0 |
Four decades of nitrous oxide emission from Chinese aquaculture underscores the urgency and opportunity for climate change mitigation
As the fastest growing food production sector in the world, aquaculture may become an important source of nitrous oxide (N 2 O)—a potent greenhouse gas and the dominant source of ozone-depleting substances in the stratosphere. China is the largest aquaculture producer globally; however, the magnitude of N 2 O emission from Chinese aquaculture systems (CASs) has not yet been extensively investigated. Here, we quantified N 2 O emission from the CAS…
No prominent works on this page.
Four decades of nitrous oxide emission from Chinese aquaculture underscores the urgency and opportunity for climate change mitigation
As the fastest growing food production sector in the world, aquaculture may become an important source of nitrous oxide (N 2 O)—a potent greenhouse gas and the dominant source of ozone-depleting substances in the stratosphere. China is the largest aquaculture producer globally; however, the magnitude of N 2 O emission from Chinese aquaculture systems (CASs) has not yet been extensively investigated. Here, we quantified N 2 O emission from the CAS…
Agriculture (1 works) · Aquaculture (1 works) · Aquaculture Nutrition and Growth (1 works) · Biology (1 works) · Climate change (1 works) · Ecology (1 works) · Environmental protection (1 works) · Environmental Science (1 works) · Fish (1 works) · Fish Ecology and Management Studies (1 works)