Edward S Spang
Biographic Data
| ID | 7997281 |
|---|---|
| NAME | Edward S Spang |
| GIVEN NAMES | Edward S |
| FAMILY NAME | Spang |
| SIGNATURE | SPANG E S |
| AFFILIATIONS | University of California, Davis |
| ORCID | 0000-0001-9883-078X |
| VERIFIED | Yes |
| TOTAL WORKS | 7 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 7 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2014 |
| LATEST PUBLICATION YEAR | 2025 |
| H-INDEX | 0 |
Ontologies relevant for improving data interoperability for food loss and waste
Food loss and waste (FLW) is a global challenge. Interoperable FLW ontologies will foster more comprehensive data sharing and inform better solutions to reduce and recover excess food and to valorize wasted food and food byproducts. This review reveals that only eight ontologies currently address FLW with most emphasizing valorization. Notably, few are designed explicitly to support FLW reduction, and none facilitate food recovery, which is criti…
The role of industrial ecology in food and agriculture's adaptation to climate change
The food and agriculture sectors contribute significantly to climate change, but are also particularly vulnerable to its effects. Industrial ecology has robustly addressed these sectors’ contributions to climate change, but not their vulnerability to climate change. Climate change vulnerability must be addressed through development of climate change adaptation and resiliency strategies. However, there is a fundamental tension between the primary …
The cost-effectiveness of energy savings through water conservation
It is well-established that water infrastructure systems require energy to treat and deliver water to end-users. This fundamental relationship presents an opportunity to secure energy savings through water conservation. In a previous study, the energy savings linked to a statewide water conservation mandate in California were found comparable in both resource savings as well as cost-effectiveness to the energy savings achieved directly through en…
The estimated impact of California’s urban water conservation mandate on electricity consumption and greenhouse gas emissions
In April 2015, the Governor of California mandated a 25% statewide reduction in water consumption (relative to 2013 levels) by urban water suppliers. The more than 400 public water agencies affected by the regulation were also required to report monthly progress towards the conservation goal to the State Water Resources Control Board. This paper uses the reported data to assess how the water utilities have responded to this mandate and to estimat…
A High‐Resolution Approach to Mapping Energy Flows through Water Infrastructure Systems
Using data from the water service area of the East Bay Municipal Utility District in Northern California, we develop and discuss a method for assessing, at a high resolution, the energy intensity of water treated and delivered to customers of a major metropolitan water district. This method extends previous efforts by integrating hourly data from supervisory control and data acquisition systems with calculations based on the actual structure of t…
Multiple metrics for quantifying the intensity of water consumption of energy production
Discussion of the environmental implications of worldwide energy demand is currently dominated by the effects of carbon dioxide (CO 2 ) emissions on global climate. At the regional scale, however, water resource challenges associated with energy systems are a growing concern. This paper, based on an inventory of national energy portfolios, posits an indicator-based framework for characterizing regional energy portfolios' relative water intensity.…
The water consumption of energy production
Producing energy resources requires significant quantities of fresh water. As an energy sector changes or expands, the mix of technologies deployed to produce fuels and electricity determines the associated burden on regional water resources. Many reports have identified the water consumption of various energy production technologies. This paper synthesizes and expands upon this previous work by exploring the geographic distribution of water use …
No prominent works on this page.
Multiple metrics for quantifying the intensity of water consumption of energy production
Discussion of the environmental implications of worldwide energy demand is currently dominated by the effects of carbon dioxide (CO 2 ) emissions on global climate. At the regional scale, however, water resource challenges associated with energy systems are a growing concern. This paper, based on an inventory of national energy portfolios, posits an indicator-based framework for characterizing regional energy portfolios' relative water intensity.…
The water consumption of energy production
Producing energy resources requires significant quantities of fresh water. As an energy sector changes or expands, the mix of technologies deployed to produce fuels and electricity determines the associated burden on regional water resources. Many reports have identified the water consumption of various energy production technologies. This paper synthesizes and expands upon this previous work by exploring the geographic distribution of water use …
A High‐Resolution Approach to Mapping Energy Flows through Water Infrastructure Systems
Using data from the water service area of the East Bay Municipal Utility District in Northern California, we develop and discuss a method for assessing, at a high resolution, the energy intensity of water treated and delivered to customers of a major metropolitan water district. This method extends previous efforts by integrating hourly data from supervisory control and data acquisition systems with calculations based on the actual structure of t…
The estimated impact of California’s urban water conservation mandate on electricity consumption and greenhouse gas emissions
In April 2015, the Governor of California mandated a 25% statewide reduction in water consumption (relative to 2013 levels) by urban water suppliers. The more than 400 public water agencies affected by the regulation were also required to report monthly progress towards the conservation goal to the State Water Resources Control Board. This paper uses the reported data to assess how the water utilities have responded to this mandate and to estimat…
The role of industrial ecology in food and agriculture's adaptation to climate change
The food and agriculture sectors contribute significantly to climate change, but are also particularly vulnerable to its effects. Industrial ecology has robustly addressed these sectors’ contributions to climate change, but not their vulnerability to climate change. Climate change vulnerability must be addressed through development of climate change adaptation and resiliency strategies. However, there is a fundamental tension between the primary …
The cost-effectiveness of energy savings through water conservation
It is well-established that water infrastructure systems require energy to treat and deliver water to end-users. This fundamental relationship presents an opportunity to secure energy savings through water conservation. In a previous study, the energy savings linked to a statewide water conservation mandate in California were found comparable in both resource savings as well as cost-effectiveness to the energy savings achieved directly through en…
Ontologies relevant for improving data interoperability for food loss and waste
Food loss and waste (FLW) is a global challenge. Interoperable FLW ontologies will foster more comprehensive data sharing and inform better solutions to reduce and recover excess food and to valorize wasted food and food byproducts. This review reveals that only eight ontologies currently address FLW with most emphasizing valorization. Notably, few are designed explicitly to support FLW reduction, and none facilitate food recovery, which is criti…
Environmental Science (6 works) · Environmental resource management (5 works) · Water-Energy-Food Nexus Studies (5 works) · Computer Science (4 works) · Economics (4 works) · Engineering (4 works) · Environmental economics (4 works) · Water resources (4 works) · Water resources management and optimization (4 works) · Business (3 works)