Maha Almohamad
Biographic Data
| ID | 8260117 |
|---|---|
| NAME | Maha Almohamad |
| GIVEN NAMES | Maha |
| FAMILY NAME | Almohamad |
| SIGNATURE | ALMOHAMAD M |
| AFFILIATIONS | University of Texas Health Science Center at Dallas |
| ORCID | 0000-0002-1214-9449 |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2022 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
The Role of Farm to School Programs in Promoting Healthy School Food Environments in the United States
BACKGROUND: Most children and adolescents in the United States fall short of the Dietary Guidelines for Americans, with disparities by race and ethnicity, socioeconomic status, and geography. As K-12 students consume much of their daily nutrition from school meals, this scoping review sought to document reported impacts of Farm to School (F2S) programs on child-level food-related outcomes and discuss their potential to advance nutrition and healt…
Fruit and Vegetable Shopping Behavior and Intake among Low-Income Minority Households with Elementary-Aged Children
Low-income children and families do not meet the recommendations for fruit and vegetable (FV) intake. This study aimed to assess the association between FV shopping behavior and child FV intake through a cross-sectional study design analyzing self-reported surveys (n = 6074) from adult-child dyads of Hispanic/Latino and African American participants enrolled in the Brighter Bites co-op program. Through quantitative mixed effects linear regression…
No prominent works on this page.
Fruit and Vegetable Shopping Behavior and Intake among Low-Income Minority Households with Elementary-Aged Children
Low-income children and families do not meet the recommendations for fruit and vegetable (FV) intake. This study aimed to assess the association between FV shopping behavior and child FV intake through a cross-sectional study design analyzing self-reported surveys (n = 6074) from adult-child dyads of Hispanic/Latino and African American participants enrolled in the Brighter Bites co-op program. Through quantitative mixed effects linear regression…
The Role of Farm to School Programs in Promoting Healthy School Food Environments in the United States
BACKGROUND: Most children and adolescents in the United States fall short of the Dietary Guidelines for Americans, with disparities by race and ethnicity, socioeconomic status, and geography. As K-12 students consume much of their daily nutrition from school meals, this scoping review sought to document reported impacts of Farm to School (F2S) programs on child-level food-related outcomes and discuss their potential to advance nutrition and healt…
Food Security and Health in Diverse Populations (2 works) · African american (1 work) · Agriculture Sustainability and Environmental Impact (1 work) · Child Nutrition and Feeding Issues (1 work) · Club (1 work) · Consumption (sociology (1 work) · Demography (1 work) · Demography (1 work) · Economics (1 work) · Environmental health (1 work)