Y A Al-Hamdani
Biographic Data
| ID | 8438878 |
|---|---|
| NAME | Y A Al-Hamdani |
| GIVEN NAMES | Y A |
| FAMILY NAME | Al-Hamdani |
| SIGNATURE | AL-HAMDANI Y A |
| AFFILIATIONS | University of Mosul |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2022 |
| LATEST PUBLICATION YEAR | 2022 |
| H-INDEX | 0 |
The effect of wheat flour extraction rate on blood glucose response and glycemic index in healthy individuals
The aim of this work is to study the effect of flour extraction ratio on the Glucose index (Glycemic Index (GI) of Iraqi bread made from some kinds of wheat with different extraction ratios, which were 72 % ,90 % and 100 % for each kind and with participation of 70 healthy volunteers, their ages ranging from 22-40 years old and Body Mass Index between 22-30 kg/m2 .The volunteers were in good health Body Mass Index, BMI and they do not have any ch…
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The effect of wheat flour extraction rate on blood glucose response and glycemic index in healthy individuals
The aim of this work is to study the effect of flour extraction ratio on the Glucose index (Glycemic Index (GI) of Iraqi bread made from some kinds of wheat with different extraction ratios, which were 72 % ,90 % and 100 % for each kind and with participation of 70 healthy volunteers, their ages ranging from 22-40 years old and Body Mass Index between 22-30 kg/m2 .The volunteers were in good health Body Mass Index, BMI and they do not have any ch…
Animal science (1 work) · Biology (1 work) · Body mass index (1 work) · Chemistry (1 work) · Chromatography (1 work) · Diabetes mellitus (1 work) · Endocrinology (1 work) · Extraction (chemistry (1 work) · Food Science (1 work) · Glycemic (1 work)