Nicole A C Vidal
Biographic Data
| ID | 8533341 |
|---|---|
| NAME | Nicole A C Vidal |
| GIVEN NAMES | Nicole A C |
| FAMILY NAME | Vidal |
| SIGNATURE | VIDAL N A C |
| AFFILIATIONS | Universidade Federal de Alagoas |
| ORCID | 0000-0003-3897-9202 |
| VERIFIED | Yes |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 4 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2024 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Análise espacial do excesso de peso infantil no Brasil e sua relação com determinantes macro, meso e microambientais
This research analyzed the spatial distribution and the association between environmental factors and childhood overweight (OW), using municipal-level data from the Food and Nutrition Surveillance System (2019) to estimate the prevalence of OW and its magnitude as a public health problem among infants, preschoolers, and school-aged children. The Moran's index for spatial correlation was performed, and generalized linear mixed models for the assoc…
Ambiente Alimentar Comunitário E Do Consumidor Em Um Município Na Amazônia Ocidental, Brasil
The objective of the present study was to describe the community and consumer food environment in a remote access municipality in the interior of Amazonas. This cross-sectional study was conducted in Coari, state of Amazonas, Brazil, from November 2022 to July 2023. Food establishments in the 16 main urban neighborhoods of the municipality were identified and their typology was described. Based on the profile of the identified establishments, a r…
The food retail environment around schools in a low-income Brazilian city
This cross-sectional study evaluated the retail food environment (FE) around early childhood education centers (ECEC) in Rio Largo/AL, Brazil. Food retail outlets (FRO) were identified through a city street survey and audited using the Brazilian version of the Nutrition Environment Measurement Survey for Stores (NEMS-S). The Department of Education provided the ECEC’s addresses, which were validated and geocoded (n=21). Schools’ surroundings were…
Pântanos Alimentares E a Disponibilidade De Produtos Ultraprocessados No Ambiente Alimentar De Varejo Em Uma Cidade De Baixa Renda No Brasil
This study aimed to evaluate the formation of food swamps and the availability of ultra-processed foods (UPF) in a low-income Brazilian municipality. This cross-sectional study was conducted in Rio Largo/AL between 09/2017 and 10/2018. Food retail outlets (FROs) were identified through audits on all streets of the municipality and classified as healthy (H), mixed (M), and unhealthy (UH). The Nutrition Environment Measurement Survey for Stores (NE…
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Pântanos Alimentares E a Disponibilidade De Produtos Ultraprocessados No Ambiente Alimentar De Varejo Em Uma Cidade De Baixa Renda No Brasil
This study aimed to evaluate the formation of food swamps and the availability of ultra-processed foods (UPF) in a low-income Brazilian municipality. This cross-sectional study was conducted in Rio Largo/AL between 09/2017 and 10/2018. Food retail outlets (FROs) were identified through audits on all streets of the municipality and classified as healthy (H), mixed (M), and unhealthy (UH). The Nutrition Environment Measurement Survey for Stores (NE…
Ambiente Alimentar Comunitário E Do Consumidor Em Um Município Na Amazônia Ocidental, Brasil
The objective of the present study was to describe the community and consumer food environment in a remote access municipality in the interior of Amazonas. This cross-sectional study was conducted in Coari, state of Amazonas, Brazil, from November 2022 to July 2023. Food establishments in the 16 main urban neighborhoods of the municipality were identified and their typology was described. Based on the profile of the identified establishments, a r…
The food retail environment around schools in a low-income Brazilian city
This cross-sectional study evaluated the retail food environment (FE) around early childhood education centers (ECEC) in Rio Largo/AL, Brazil. Food retail outlets (FRO) were identified through a city street survey and audited using the Brazilian version of the Nutrition Environment Measurement Survey for Stores (NEMS-S). The Department of Education provided the ECEC’s addresses, which were validated and geocoded (n=21). Schools’ surroundings were…
Análise espacial do excesso de peso infantil no Brasil e sua relação com determinantes macro, meso e microambientais
This research analyzed the spatial distribution and the association between environmental factors and childhood overweight (OW), using municipal-level data from the Food and Nutrition Surveillance System (2019) to estimate the prevalence of OW and its magnitude as a public health problem among infants, preschoolers, and school-aged children. The Moran's index for spatial correlation was performed, and generalized linear mixed models for the assoc…
Geography (3 works) · Agricultural and Food Sciences (2 works) · Food, Nutrition, and Cultural Practices (2 works) · Obesity, Physical Activity, Diet (2 works) · Rural Development and Agriculture (2 works) · Sociology (2 works) · Accounting (1 work) · Amazon rainforest (1 work) · Audit (1 work) · Biology (1 work)