R D Moore Orr
Biographic Data
| ID | 8550331 |
|---|---|
| NAME | R D Moore Orr |
| GIVEN NAMES | R D Moore |
| FAMILY NAME | Orr |
| SIGNATURE | ORR R D M |
| AFFILIATIONS | Wisconsin Disability Association |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 2 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1987 |
| LATEST PUBLICATION YEAR | 1988 |
| H-INDEX | 0 |
The Seasonal Nutrient Density of Country Food Harvested in Makkovik, Labrador
The contribution of country food to the diets of residents of Makkovik, Labrador, reflects the seasonal availability of different species on the northern Labrador coast. The nutrient density of the wild food component of the food supply varies from season to season according to the relative contribution of the various species harvested. In the summer, the level of calcium is somewhat higher than in most other seasons, reflecting the large contrib…
An Evaluation of Household Country Food Use in Makkovik, Labrador, July 1980-June 1981
Country food and wild food are the terms used by the people of the Labrador coast to describe the game fish and plants they obtain themselves. Country food continues to be important to the economic, physical and social well-being of the families in the communities on the Labrador coast. This study was designed to investigate the supply of country food to Makkovik, Labrador, population 333, during one food cycle from 2 July 1980 to 31 June 1981. T…
No prominent works on this page.
An Evaluation of Household Country Food Use in Makkovik, Labrador, July 1980-June 1981
Country food and wild food are the terms used by the people of the Labrador coast to describe the game fish and plants they obtain themselves. Country food continues to be important to the economic, physical and social well-being of the families in the communities on the Labrador coast. This study was designed to investigate the supply of country food to Makkovik, Labrador, population 333, during one food cycle from 2 July 1980 to 31 June 1981. T…
The Seasonal Nutrient Density of Country Food Harvested in Makkovik, Labrador
The contribution of country food to the diets of residents of Makkovik, Labrador, reflects the seasonal availability of different species on the northern Labrador coast. The nutrient density of the wild food component of the food supply varies from season to season according to the relative contribution of the various species harvested. In the summer, the level of calcium is somewhat higher than in most other seasons, reflecting the large contrib…
Biology (2 works) · Demography (2 works) · Fishery (2 works) · Geography (2 works) · Indigenous Studies and Ecology (2 works) · Population (2 works) · Agricultural science (1 works) · Arctic and Russian Policy Studies (1 works) · Ecology (1 works) · Ecology (1 works)