Hülya Yardimci
Biographic Data
| ID | 8582638 |
|---|---|
| NAME | Hülya Yardimci |
| GIVEN NAMES | Hülya |
| FAMILY NAME | Yardimci |
| SIGNATURE | YARDIMCI H |
| AFFILIATIONS | Ankara University, Faculty of Health Science, Department of Nutrition and Dietetics, Ankara, Turkey |
| VERIFIED | No |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2016 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 0 |
Is There an Impact of Social Factors and Food on Early Childhood Caries? A Cross-Sectional Study
This study aimed to investigate the impact of dietary habits on early childhood caries (ECC) in preschool children. We recruited 153 children between 30 and 71 months of age who applied to a state hospital dental clinic in Ankara, Turkey. The decayed-missing-filled teeth (dmft) index was calculated with a questionnaire that investigated the number of decayed, missing, and/or filled milk teeth. Participants formed three separate groups according t…
Young adults’ milk consumption habits and knowledge about milk
This study was performed to determine young adults’ milk consumption habits and their knowledge about milk. This is a descriptive study and sample is comprised of 205 young adults. Data were collected using a questionnaire and in face-to-face interviews. To check the questionnaire’s reliability, the internal consistency coefficient was calculated and the Kuder Richardson (KR-20) value was found to be 0.77. The mean milk knowledge score was 17.50±…
Turkish Adolescents’ Adherence to the Mediterranean Diet
This study aims to examine nutritional status and KIDMED of adolescents, and to determine their relation with some parameters. The study sample included a total of 497 students selected from high schools. Of the participants, 52.5 percent were females (n=261) and 47.5 percent were males (n=236). To determine the KIDMED index of adolescents, the independent t-test was used for gender. One-way ANOVA was used for the variables of age and Body Mass I…
Evaluation of Eating Attitudes of Turkish Adolescents Based on Certain Variables
This study was conducted on 321 adolescents to investigate the relation between the eating attitude of Turkish adolescents and some variables by using the Eating Attitudes Test (EAT-26). The cut-off point for the test was 20. Twenty points and more referred to the risk of an eating disorder. According to findings, the mean EAT-26 score of the adolescents was 20.4±0.1. By gender, 45.7 percent of the boys and 48.9 percent of the girls, by age, 52.7…
No prominent works on this page.
Turkish Adolescents’ Adherence to the Mediterranean Diet
This study aims to examine nutritional status and KIDMED of adolescents, and to determine their relation with some parameters. The study sample included a total of 497 students selected from high schools. Of the participants, 52.5 percent were females (n=261) and 47.5 percent were males (n=236). To determine the KIDMED index of adolescents, the independent t-test was used for gender. One-way ANOVA was used for the variables of age and Body Mass I…
Evaluation of Eating Attitudes of Turkish Adolescents Based on Certain Variables
This study was conducted on 321 adolescents to investigate the relation between the eating attitude of Turkish adolescents and some variables by using the Eating Attitudes Test (EAT-26). The cut-off point for the test was 20. Twenty points and more referred to the risk of an eating disorder. According to findings, the mean EAT-26 score of the adolescents was 20.4±0.1. By gender, 45.7 percent of the boys and 48.9 percent of the girls, by age, 52.7…
Young adults’ milk consumption habits and knowledge about milk
This study was performed to determine young adults’ milk consumption habits and their knowledge about milk. This is a descriptive study and sample is comprised of 205 young adults. Data were collected using a questionnaire and in face-to-face interviews. To check the questionnaire’s reliability, the internal consistency coefficient was calculated and the Kuder Richardson (KR-20) value was found to be 0.77. The mean milk knowledge score was 17.50±…
Is There an Impact of Social Factors and Food on Early Childhood Caries? A Cross-Sectional Study
This study aimed to investigate the impact of dietary habits on early childhood caries (ECC) in preschool children. We recruited 153 children between 30 and 71 months of age who applied to a state hospital dental clinic in Ankara, Turkey. The decayed-missing-filled teeth (dmft) index was calculated with a questionnaire that investigated the number of decayed, missing, and/or filled milk teeth. Participants formed three separate groups according t…
Medicine (4 works) · Demography (3 works) · Environmental health (3 works) · Internal Medicine (3 works) · Obesity, Physical Activity, Diet (3 works) · Demography (2 works) · Mediterranean diet (2 works) · Obesity (2 works) · Turkish (2 works) · Agriculture Sustainability and Environmental Impact (1 work)