José-Alberto Castañeda-García
Biographic Data
| ID | 8587472 |
|---|---|
| NAME | José-Alberto Castañeda-García |
| GIVEN NAMES | José-Alberto |
| FAMILY NAME | Castañeda-García |
| SIGNATURE | CASTAÑEDA-GARCÍA J |
| AFFILIATIONS | Universidad de Granada |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 1 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2024 |
| LATEST PUBLICATION YEAR | 2024 |
| H-INDEX | 0 |
Hotel employees’ intention not to waste food
Drawing on the theory of planned behavior, the current research examined the effect of moral norms and injunctive norms on hotel employees’ intention not to waste food. Besides, the moderating role of environmental concern was also investigated. Data were collected from 586 food and beverage employees in Egyptian hotels, by quantile regression, which allows us to obtain results for the median individual and for those who are wasteful (below the m…
No prominent works on this page.
Hotel employees’ intention not to waste food
Drawing on the theory of planned behavior, the current research examined the effect of moral norms and injunctive norms on hotel employees’ intention not to waste food. Besides, the moderating role of environmental concern was also investigated. Data were collected from 586 food and beverage employees in Egyptian hotels, by quantile regression, which allows us to obtain results for the median individual and for those who are wasteful (below the m…
Business (1 works) · Economics (1 works) · Environmental Education and Sustainability (1 works) · Environmental Sustainability in Business (1 works) · Feeling (1 works) · Food waste (1 works) · Food Waste Reduction and Sustainability (1 works) · Marketing (1 works) · Perception (1 works) · Point of sale (1 works)