Alexey V Galchenko
Biographic Data
| ID | 8598388 |
|---|---|
| NAME | Alexey V Galchenko |
| GIVEN NAMES | Alexey V |
| FAMILY NAME | Galchenko |
| SIGNATURE | GALCHENKO A V |
| AFFILIATIONS | Peoples' Friendship University of Russia |
| ORCID | 0000-0001-7286-5044 |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2021 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
Diets including Animal Food Are Associated with Gastroesophageal Reflux Disease
Gastroesophageal reflux disease (GERD) is a clinical condition with a prevalence of up to 25% in Western countries. Typical GERD symptoms include heartburn and retrosternal regurgitation. Lifestyle modifications, including diet, are considered a first-line therapeutic approach. To evaluate the impact of life habits on GERD in this cross-sectional study, we used data collected through an online survey from 1146 participants. GERD was defined accor…
Nutrition in Fasting and Non-Fasting Women During the Great Orthodox Lent
Aim: To compare nutrition of fasting and non-fasting women in Moscow. Methods: Daily intake of proteins, fats, carbohydrates and their fractions, water- and fat-soluble vitamins, macro-, micro- and ultra trace elements as well as the total caloric content of diet was estimated in 33 fasting and 32 non-fasting women during the Lent. Nutrition was assessed by frequency analysis using Nutrilogic software. Results: Fasting women had significantly hig…
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Nutrition in Fasting and Non-Fasting Women During the Great Orthodox Lent
Aim: To compare nutrition of fasting and non-fasting women in Moscow. Methods: Daily intake of proteins, fats, carbohydrates and their fractions, water- and fat-soluble vitamins, macro-, micro- and ultra trace elements as well as the total caloric content of diet was estimated in 33 fasting and 32 non-fasting women during the Lent. Nutrition was assessed by frequency analysis using Nutrilogic software. Results: Fasting women had significantly hig…
Diets including Animal Food Are Associated with Gastroesophageal Reflux Disease
Gastroesophageal reflux disease (GERD) is a clinical condition with a prevalence of up to 25% in Western countries. Typical GERD symptoms include heartburn and retrosternal regurgitation. Lifestyle modifications, including diet, are considered a first-line therapeutic approach. To evaluate the impact of life habits on GERD in this cross-sectional study, we used data collected through an online survey from 1146 participants. GERD was defined accor…
Internal Medicine (2 works) · Medicine (2 works) · Animal science (1 work) · Biology (1 work) · Chemistry (1 work) · Cholesterol (1 work) · Confounding (1 work) · Cross-sectional study (1 work) · Diet and metabolism studies (1 work) · Dietary Effects on Health (1 work)