Ali Khomsan
Biographic Data
| ID | 878118 |
|---|---|
| NAME | Ali Khomsan |
| GIVEN NAMES | Ali |
| FAMILY NAME | Khomsan |
| SIGNATURE | KHOMSAN A |
| AFFILIATIONS | IPB University |
| ORCID | 0000-0001-6101-3583 |
| VERIFIED | Yes |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 2 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2017 |
| LATEST PUBLICATION YEAR | 2022 |
| H-INDEX | 1 |
Influence of eating concept on eating behavior and stunting in Indonesian Madurese ethnic group
Background and objectives Stunting is a serious public health problem in Indonesia. Madura Island, which is inhabited by the Madurese ethnicity, had a very high stunting prevalence. The cultural factors of stunting mainly focus on food, food taboos, and early complementary feeding or prelacteal feeding practices. Therefore, this study aims to analyze the eating concept and its association with child feeding practices and stunting among the Madure…
Structural Analysis of Food Choice Practices for Children under Five Years Old at Rural Communities West Java
The surge in malnutrition prevalence of underweight children under five from 17.9% to 19.6% in the 2007-2013 period, indicates that Indonesia is facing problems in terms of public health. Previous studies showed that the nutritional status and the health of children are concerned with the social practices of their food choices. The purpose of this study is to identify the forms of social structure and analyze the structures that play a role as in…
Influence of eating concept on eating behavior and stunting in Indonesian Madurese ethnic group
Background and objectives Stunting is a serious public health problem in Indonesia. Madura Island, which is inhabited by the Madurese ethnicity, had a very high stunting prevalence. The cultural factors of stunting mainly focus on food, food taboos, and early complementary feeding or prelacteal feeding practices. Therefore, this study aims to analyze the eating concept and its association with child feeding practices and stunting among the Madure…
Structural Analysis of Food Choice Practices for Children under Five Years Old at Rural Communities West Java
The surge in malnutrition prevalence of underweight children under five from 17.9% to 19.6% in the 2007-2013 period, indicates that Indonesia is facing problems in terms of public health. Previous studies showed that the nutritional status and the health of children are concerned with the social practices of their food choices. The purpose of this study is to identify the forms of social structure and analyze the structures that play a role as in…
Influence of eating concept on eating behavior and stunting in Indonesian Madurese ethnic group
Background and objectives Stunting is a serious public health problem in Indonesia. Madura Island, which is inhabited by the Madurese ethnicity, had a very high stunting prevalence. The cultural factors of stunting mainly focus on food, food taboos, and early complementary feeding or prelacteal feeding practices. Therefore, this study aims to analyze the eating concept and its association with child feeding practices and stunting among the Madure…
Malnutrition (2 works) · Medicine (2 works) · Public Health and Nutrition (2 works) · Sociology (2 works) · Anthropology (1 work) · Child Nutrition and Water Access (1 work) · Economic growth (1 work) · Economics (1 work) · Environmental health (1 work) · Ethnic group (1 work)