E D Devereux
Biographic Data
| ID | 8845684 |
|---|---|
| NAME | E D Devereux |
| GIVEN NAMES | E D |
| FAMILY NAME | Devereux |
| SIGNATURE | DEVEREUX E D |
| VERIFIED | No |
| TOTAL WORKS | 4 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 4 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 1933 |
| LATEST PUBLICATION YEAR | 1942 |
| H-INDEX | 0 |
Stabilization of Chlorine in Water
Stabilization of Chlorine in Water Affiliation John E. Miller, W. L. Mallmann, and E. D. Devereux CopyRight*Read at a Joint Session of the Laboratory and Engineering Sections of the American Public Health Association at the Seventieth Annual Meeting in Atlantic City, N. J., October 15, 1942. https://doi.org/10.2105/AJPH.32.9.1025 Published Online: August 29, 2011
Efficiency of Methods and Products for Sterilization of Beverage Glasses
Efficiency of Methods and Products for Sterilization of Beverage Glasses E. D. Devereux, and W. L. Mallmann CopyRight*Read before the Food and Nutrition Section of the American Public Health Association at the Sixty-fourth Annual Meeting in Milwaukee, Wis., October 10, 1935. https://doi.org/10.2105/AJPH.26.2.165 Published Online: August 29, 2011
Sanitary Survey of Beverage Establishments—With Reference to Sanitary Condition of Glassware
Sanitary Survey of Beverage Establishments—With Reference to Sanitary Condition of Glassware W. L. Mallmann, and E. D. Devereux CopyRight*Journal Article No. 218 (M.S.) from the Michigan Agricultural Experiment Station. https://doi.org/10.2105/AJPH.25.9.1007 Published Online: August 29, 2011
Laboratory: A Yeast Extract Medium for Determining the Bacterial Content of Milk by the Plate Method
LABORATORY A YEAST EXTRACT MEDIUM FOR DETERMINING THE BACTERIAL CONTENT OF MILK BY THE PLATE METHOD * E. D. Devereux, and J. L. Etchells CopyRight*Journal Article No. 121 (n.s.) from the Michigan Agricultural Experiment Station. https://doi.org/10.2105/AJPH.23.2.149 Published Online: August 29, 2011
No prominent works on this page.
Laboratory: A Yeast Extract Medium for Determining the Bacterial Content of Milk by the Plate Method
LABORATORY A YEAST EXTRACT MEDIUM FOR DETERMINING THE BACTERIAL CONTENT OF MILK BY THE PLATE METHOD * E. D. Devereux, and J. L. Etchells CopyRight*Journal Article No. 121 (n.s.) from the Michigan Agricultural Experiment Station. https://doi.org/10.2105/AJPH.23.2.149 Published Online: August 29, 2011
Sanitary Survey of Beverage Establishments—With Reference to Sanitary Condition of Glassware
Sanitary Survey of Beverage Establishments—With Reference to Sanitary Condition of Glassware W. L. Mallmann, and E. D. Devereux CopyRight*Journal Article No. 218 (M.S.) from the Michigan Agricultural Experiment Station. https://doi.org/10.2105/AJPH.25.9.1007 Published Online: August 29, 2011
Efficiency of Methods and Products for Sterilization of Beverage Glasses
Efficiency of Methods and Products for Sterilization of Beverage Glasses E. D. Devereux, and W. L. Mallmann CopyRight*Read before the Food and Nutrition Section of the American Public Health Association at the Sixty-fourth Annual Meeting in Milwaukee, Wis., October 10, 1935. https://doi.org/10.2105/AJPH.26.2.165 Published Online: August 29, 2011
Stabilization of Chlorine in Water
Stabilization of Chlorine in Water Affiliation John E. Miller, W. L. Mallmann, and E. D. Devereux CopyRight*Read at a Joint Session of the Laboratory and Engineering Sections of the American Public Health Association at the Seventieth Annual Meeting in Atlantic City, N. J., October 15, 1942. https://doi.org/10.2105/AJPH.32.9.1025 Published Online: August 29, 2011
Advertising (2 works) · Business (2 works) · Chemistry (2 works) · Computer Science (2 works) · Food Science (2 works) · Food Science (2 works) · Biology (1 works) · Chlorine (1 works) · Fermentation and Sensory Analysis (1 works) · Geology (1 works)