Magdalena Marczewska
Biographic Data
| ID | 8975254 |
|---|---|
| NAME | Magdalena Marczewska |
| GIVEN NAMES | Magdalena |
| FAMILY NAME | Marczewska |
| SIGNATURE | MARCZEWSKA M |
| AFFILIATIONS | University of Warsaw |
| ORCID | 0000-0003-4301-2741 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2022 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Enabling Sustainability in Local Food Supply Chains
In response to escalating environmental and food security challenges, this study explores how Local Food Systems (LFS) and Short Food Supply Chains (SFSCs) can be redesigned to support sustainability goals. Drawing on a case study of a microalgae‐based food producer, the research applies a Resource Nexus Approach combined with Life Cycle Assessment (LCA) to evaluate environmental impacts across packaging, distribution and the end‐of‐life phase of…
Digital transformation
Purpose Common availability of digital technologies encouraged companies in almost all industries to focus on exploring various ways of benefiting from their adoption and thus taking steps toward their digital transformation. This paper aims to describe the digital transformation of small and medium enterprises (SMEs) as a challenging opportunity and identify ways in which companies from the food industry address it. Design/methodology/approach T…
Social innovation for sustainable development
Innovation is believed to be a key driver of societal and economic well-being. In many cases, it has also led to more sustainable lifestyles and a more efficient use of natural resources. But despite the relevance of innovation as a tool to support sustainable development, there is a need for research that analyses current trends in order to guide future efforts. The present paper addresses this research need. It examines existing methods and too…
No prominent works on this page.
Social innovation for sustainable development
Innovation is believed to be a key driver of societal and economic well-being. In many cases, it has also led to more sustainable lifestyles and a more efficient use of natural resources. But despite the relevance of innovation as a tool to support sustainable development, there is a need for research that analyses current trends in order to guide future efforts. The present paper addresses this research need. It examines existing methods and too…
Digital transformation
Purpose Common availability of digital technologies encouraged companies in almost all industries to focus on exploring various ways of benefiting from their adoption and thus taking steps toward their digital transformation. This paper aims to describe the digital transformation of small and medium enterprises (SMEs) as a challenging opportunity and identify ways in which companies from the food industry address it. Design/methodology/approach T…
Enabling Sustainability in Local Food Supply Chains
In response to escalating environmental and food security challenges, this study explores how Local Food Systems (LFS) and Short Food Supply Chains (SFSCs) can be redesigned to support sustainability goals. Drawing on a case study of a microalgae‐based food producer, the research applies a Resource Nexus Approach combined with Life Cycle Assessment (LCA) to evaluate environmental impacts across packaging, distribution and the end‐of‐life phase of…
Business (2 works) · Computer Science (2 works) · Knowledge management (2 works) · Sustainability (2 works) · Agriculture Sustainability and Environmental Impact (1 work) · Business and Economic Development (1 work) · Context (archaeology) (1 work) · Digital transformation (1 work) · Digital Transformation in Industry (1 work) · Empirical evidence (1 work)