Remi Cluset
Biographic Data
| ID | 9036719 |
|---|---|
| NAME | Remi Cluset |
| GIVEN NAMES | Remi |
| FAMILY NAME | Cluset |
| SIGNATURE | CLUSET R |
| AFFILIATIONS | Food and Agriculture Organization of the United Nations |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2023 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Agroecological pathways to nutrition
Despite growing evidence supporting the positive impact of agroecology on economy, environment, and society, evidence on dietary influence remains limited. This study assesses how household-level agroecological practices link with dietary outcomes in Vihiga County, Kenya. Agroecology was assessed using the Tool for Agroecology Performance Evaluation (TAPE) on a random sample of 239 households across 14 sublocations. Diets were assessed through a …
Measuring agroecology
Over the last few years, a small but increasing number of researchers and organizations has been involved in tracking funding flows to agroecology, analyzing development assistance, climate finance, and research funds for their contribution to an agroecological transformation of food systems, including as part of the efforts to achieve the Sustainable Development Goals. This has led to the emergence of a community of practice (CoP) meeting and ex…
No prominent works on this page.
Measuring agroecology
Over the last few years, a small but increasing number of researchers and organizations has been involved in tracking funding flows to agroecology, analyzing development assistance, climate finance, and research funds for their contribution to an agroecological transformation of food systems, including as part of the efforts to achieve the Sustainable Development Goals. This has led to the emergence of a community of practice (CoP) meeting and ex…
Agroecological pathways to nutrition
Despite growing evidence supporting the positive impact of agroecology on economy, environment, and society, evidence on dietary influence remains limited. This study assesses how household-level agroecological practices link with dietary outcomes in Vihiga County, Kenya. Agroecology was assessed using the Tool for Agroecology Performance Evaluation (TAPE) on a random sample of 239 households across 14 sublocations. Diets were assessed through a …
Agriculture, Land Use, Rural Development (2 works) · Agroecology (2 works) · Agribusiness (1 work) · Agricultural Innovations and Practices (1 work) · Agriculture (1 work) · Agriculture Sustainability and Environmental Impact (1 work) · Archaeology (1 work) · Computer Science (1 work) · Dietary diversity (1 work) · Diversity (politics) (1 work)