SH Gan
Biographic Data
| ID | 9277138 |
|---|---|
| NAME | SH Gan |
| GIVEN NAMES | SH |
| FAMILY NAME | Gan |
| SIGNATURE | GAN S |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2011 |
| LATEST PUBLICATION YEAR | 2013 |
| H-INDEX | 0 |
Analysis of volatile compounds of Malaysian Tualang ( Koompassia excelsa ) honey using gas chromatography mass spectrometry
The constituents of honey's volatile compounds depend on the nectar source and differ depending on the place of origin. To date, the volatile constituents of Tualang honey have never been investigated. The objective of this study was to analyze the volatile compounds in local Malaysian Tualang honey. A continuous extraction of Tualang honey using five organic solvents was carried out starting from non-polar to polar solvents and the extracted sam…
Advances in the Analytical Methods for Determining the Antioxidant Properties of Honey
The research work analyzed the supply response of maize producers in Nigeria and its implication for agricultural trade. The period covered was 1987-2007 (20 years) and data were collected on import quantity and value, export quantity and value, price of maize, price of its substitute, output and hectarage within the time period. FAO statistics data base was the source of data. The result showed that the trade balance for maize is negative N – 2,…
No prominent works on this page.
Advances in the Analytical Methods for Determining the Antioxidant Properties of Honey
The research work analyzed the supply response of maize producers in Nigeria and its implication for agricultural trade. The period covered was 1987-2007 (20 years) and data were collected on import quantity and value, export quantity and value, price of maize, price of its substitute, output and hectarage within the time period. FAO statistics data base was the source of data. The result showed that the trade balance for maize is negative N – 2,…
Analysis of volatile compounds of Malaysian Tualang ( Koompassia excelsa ) honey using gas chromatography mass spectrometry
The constituents of honey's volatile compounds depend on the nectar source and differ depending on the place of origin. To date, the volatile constituents of Tualang honey have never been investigated. The objective of this study was to analyze the volatile compounds in local Malaysian Tualang honey. A continuous extraction of Tualang honey using five organic solvents was carried out starting from non-polar to polar solvents and the extracted sam…
Bee Products Chemical Analysis (2 works) · Chemistry (2 works) · ABTS (1 work) · Antioxidant (1 work) · Antioxidant capacity (1 work) · Ascorbic acid (1 work) · Biochemistry (1 work) · Catalase (1 work) · Chromatography (1 work) · DPPH (1 work)