Mats Eeg-Olofsson
Biographic Data
| ID | 9287234 |
|---|---|
| NAME | Mats Eeg-Olofsson |
| GIVEN NAMES | Mats |
| FAMILY NAME | Eeg-Olofsson |
| SIGNATURE | EEG-OLOFSSON M |
| VERIFIED | No |
| TOTAL WORKS | 2 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 2 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 1987 |
| LATEST PUBLICATION YEAR | 2013 |
| H-INDEX | 0 |
Describing Sensory Experience
The purpose of the article is to shed light on how experiences of sensory perceptions in the domains of vision, smell, taste, and touch are recast into text and discourse in the genre of wine reviews. Because of the alleged paucity of sensory vocabularies, in particular in the olfactory domain, it is of particular interest to investigate what resources language has to offer in order to describe those experiences. We show that the main resources a…
Software systems for Computational Morphology—An Overview
Representative sets of software systems for computational morphology are evaluated as candiates for a general morphological program module in the context of computer-aided word class tagging. They are considered as both programming tools and representations of linguistic Knowledge. The systems, which are found to be relatively neutral with respect to linguistic theory, can be grouped into a general-purpose and a special-purpose type. Pattern matc…
No prominent works on this page.
Software systems for Computational Morphology—An Overview
Representative sets of software systems for computational morphology are evaluated as candiates for a general morphological program module in the context of computer-aided word class tagging. They are considered as both programming tools and representations of linguistic Knowledge. The systems, which are found to be relatively neutral with respect to linguistic theory, can be grouped into a general-purpose and a special-purpose type. Pattern matc…
Describing Sensory Experience
The purpose of the article is to shed light on how experiences of sensory perceptions in the domains of vision, smell, taste, and touch are recast into text and discourse in the genre of wine reviews. Because of the alleged paucity of sensory vocabularies, in particular in the olfactory domain, it is of particular interest to investigate what resources language has to offer in order to describe those experiences. We show that the main resources a…
Computer Science (2 works) · Linguistics (2 works) · Aesthetics (1 work) · Algorithms and Data Compression (1 work) · Art (1 work) · Artificial Intelligence (1 work) · Cognitive psychology (1 work) · Construal level theory (1 work) · Construals (1 work) · Humor Studies and Applications (1 work)