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Teck Ming Tan

Biographic Data

ID9395995
NAMETeck Ming Tan
GIVEN NAMESTeck Ming
FAMILY NAMETan
SIGNATURETAN T M
AFFILIATIONSUniversity of Oulu
ORCID0000-0002-9569-648X
VERIFIEDYes
TOTAL WORKS7
TOTAL CITATIONS0
WORKS AS AUTHOR7
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2021
LATEST PUBLICATION YEAR2026
H-INDEX0
  • Greenwashed groceries

    Open Access•Erin O’Dwyer, Jennifer Weeks et al.•ARTICLE•Food Policy•2026

  • Integrating stakeholder capitalism in urban food systems

    Le Bei Sze, James Salo et al.•ARTICLE•British Food Journal•2025

    Purpose This study aims to explore the integration of corporate sustainability (CS) with stakeholder capitalism in urban food systems among key players, aiming to identify and categorize emerging themes and benefits of CS within sustainable urban food systems. Design/methodology/approach The research involved conducting ten in-depth interviews with experts in urban food systems, employing the Gioia methodology and Atlas.ti software for data struc…

  • Ethical Marketing in the Blockchain-Based Sharing Economy

    Open Access•Teck Ming Tan, James Salo•ARTICLE•Journal of Business Ethics•2023

    Since the introduction of Ethereum in 2015, blockchain technology (BT) has been evolving, and BT has been associated with the concept of the sharing economy by business academics. Despite the marketing research on the sharing economy that has been extensively conducted in the last decade, the linkage between BT and ethical marketing in the sharing economy remains unclear. Through a systematic literature review of 163 articles and a co-citation an…

  • How do ethical consumers utilize sharing economy platforms as part of their sustainable resale behavior? The role of consumers’ green consumption values

    Open Access•Teck Ming Tan, Hannu Makkonen et al.•ARTICLE•Technological Forecasting and…•2022

    Past research has extensively studied the antecedents and consequences of consumers’ green consumption values, as well as the psychological mechanisms that underlie an ethical consumer. Yet a frustrating paradox remains, indicated by the consumers’ intention–behavior gap for their sustainable behavior. To address this gap, the present study focuses on the consumption values that lead to using a sharing economy platform. Our study draws on the the…

  • Believing and acting on fake news related to natural food

    Open Access•Subhalakshmi Bezbaruah, Amandeep Dhir et al.•ARTICLE•British Food Journal•2022

    Purpose Fake news represents a real risk for brands, particularly for firms selling essential products, such as food items. The present study addresses this gap by examining the association of consumer values (universalism and openness to change), brand trust, fake news risk and system trust in the context of natural food products. Design/methodology/approach The study utilised a cross-sectional survey design and the mall-intercept method to coll…

  • How do experiences enhance brand relationship performance and value co-creation in social commerce? The role of consumer engagement and self brand-connection

    Open Access•Waqar Nadeem, Teck Ming Tan et al.•ARTICLE•Technological Forecasting and…•2021

  • Making and breaking relationships on social media

    Open Access•Hanna Reinikainen, Teck Ming Tan et al.•ARTICLE•Technological Forecasting and…•2021

    This study considers how the relationships between social media influencers, brands and individuals are intertwined on social media and analyses the spill-over effects of feelings of betrayal. An experimental design with two transgression scenarios (influencer vs. brand) was created, and 250 individuals were recruited to participate in the study. The results show that a perceived betrayal by a brand can negatively affect the perceived coolness of…

No prominent works on this page.

  • How do experiences enhance brand relationship performance and value co-creation in social commerce? The role of consumer engagement and self brand-connection

    Open Access•Waqar Nadeem, Teck Ming Tan et al.•ARTICLE•Technological Forecasting and…•2021

  • Making and breaking relationships on social media

    Open Access•Hanna Reinikainen, Teck Ming Tan et al.•ARTICLE•Technological Forecasting and…•2021

    This study considers how the relationships between social media influencers, brands and individuals are intertwined on social media and analyses the spill-over effects of feelings of betrayal. An experimental design with two transgression scenarios (influencer vs. brand) was created, and 250 individuals were recruited to participate in the study. The results show that a perceived betrayal by a brand can negatively affect the perceived coolness of…

  • How do ethical consumers utilize sharing economy platforms as part of their sustainable resale behavior? The role of consumers’ green consumption values

    Open Access•Teck Ming Tan, Hannu Makkonen et al.•ARTICLE•Technological Forecasting and…•2022

    Past research has extensively studied the antecedents and consequences of consumers’ green consumption values, as well as the psychological mechanisms that underlie an ethical consumer. Yet a frustrating paradox remains, indicated by the consumers’ intention–behavior gap for their sustainable behavior. To address this gap, the present study focuses on the consumption values that lead to using a sharing economy platform. Our study draws on the the…

  • Believing and acting on fake news related to natural food

    Open Access•Subhalakshmi Bezbaruah, Amandeep Dhir et al.•ARTICLE•British Food Journal•2022

    Purpose Fake news represents a real risk for brands, particularly for firms selling essential products, such as food items. The present study addresses this gap by examining the association of consumer values (universalism and openness to change), brand trust, fake news risk and system trust in the context of natural food products. Design/methodology/approach The study utilised a cross-sectional survey design and the mall-intercept method to coll…

  • Ethical Marketing in the Blockchain-Based Sharing Economy

    Open Access•Teck Ming Tan, James Salo•ARTICLE•Journal of Business Ethics•2023

    Since the introduction of Ethereum in 2015, blockchain technology (BT) has been evolving, and BT has been associated with the concept of the sharing economy by business academics. Despite the marketing research on the sharing economy that has been extensively conducted in the last decade, the linkage between BT and ethical marketing in the sharing economy remains unclear. Through a systematic literature review of 163 articles and a co-citation an…

  • Integrating stakeholder capitalism in urban food systems

    Le Bei Sze, James Salo et al.•ARTICLE•British Food Journal•2025

    Purpose This study aims to explore the integration of corporate sustainability (CS) with stakeholder capitalism in urban food systems among key players, aiming to identify and categorize emerging themes and benefits of CS within sustainable urban food systems. Design/methodology/approach The research involved conducting ten in-depth interviews with experts in urban food systems, employing the Gioia methodology and Atlas.ti software for data struc…

  • Greenwashed groceries

    Open Access•Erin O’Dwyer, Jennifer Weeks et al.•ARTICLE•Food Policy•2026

Business (6 works) · Marketing (5 works) · Political science (5 works) · Digital Marketing and Social Media (4 works) · Marketing (4 works) · Advertising (3 works) · Economics (3 works) · Psychology (3 works) · Social Psychology (3 works) · Capitalism (2 works)

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