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Harriette Snoek

Biographic Data

ID9491741
NAMEHarriette Snoek
GIVEN NAMESHarriette
FAMILY NAMESnoek
SIGNATURESNOEK H
AFFILIATIONSRadboud University Nijmegen
ORCID0000-0002-7636-3700
VERIFIEDYes
TOTAL WORKS8
TOTAL CITATIONS99
WORKS AS AUTHOR8
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2005
LATEST PUBLICATION YEAR2024
H-INDEX4
  • Diet quality and associations with motivation and ability to consume a healthy diet among adolescents from urban low-income households in Bangladesh

    Open Access•Mahsina Syeda Akter, Harriëtte M Snoek et al.•ARTICLE•Appetite•2024•References: 37

    In low- and middle-income countries, particularly in urban areas, adolescent diets consist mainly of energy-dense and nutrient-poor foods, putting them at risk of malnutrition and non-communicable diseases (NCD). In Bangladesh, little is known about the diet quality of adolescents, their food choices and the drivers of such choices. This study assessed motivations and ability to consume a healthy diet among adolescent girls and boys from low-inco…

  • Increasing green leafy vegetable consumption through street food dishes in Lagos, Nigeria

    Open Access•Ireen Raaijmakers, Y Dijkxhoorn et al.•ARTICLE•British Food Journal•2023

    Purpose Despite its health benefits, vegetable consumption is low in urban Nigeria. Interventions have been successful in increasing urban Nigerians' vegetable intake in the home environment, but interventions doing so for popular out-of-home consumption are lacking. This study aimed to design, implement and assess an intervention to increase the vegetable intake of urban Nigerians through street foods. Design/methodology/approach A quasi-experim…

  • Snacking now or later? Individual differences in following intentions or habits explained by time perspective

    Open Access•Marleen C Onwezen, Jonathan Van ‘t Riet et al.•ARTICLE•Appetite•2016•Cited by: 2•References: 57

  • Emotional, external and restrained eating behaviour and BMI trajectories in adolescence

    Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2013•Cited by: 11•References: 67

  • Parental control and the dopamine D2 receptor gene (DRD2) interaction on emotional eating in adolescence

    Open Access•Tatjana Van Strien, Harriëtte M Snoek et al.•ARTICLE•Appetite•2010•Cited by: 10•References: 47

  • Longitudinal relationships between fathers’, mothers’, and adolescents’ restrained eating

    Open Access•Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2009•Cited by: 2•References: 59

  • Parental behaviour and adolescents’ emotional eating

    Open Access•Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2007•Cited by: 33•References: 48

  • The Stice model of overeating

    Open Access•Tatjana Van Strien, Rutger C M E Engels et al.•ARTICLE•Appetite•2005•Cited by: 41•References: 55

  • The Stice model of overeating

    Open Access•Tatjana Van Strien, Rutger C M E Engels et al.•ARTICLE•Appetite•2005•Cited by: 41•References: 55

  • Parental behaviour and adolescents’ emotional eating

    Open Access•Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2007•Cited by: 33•References: 48

  • Emotional, external and restrained eating behaviour and BMI trajectories in adolescence

    Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2013•Cited by: 11•References: 67

  • Parental control and the dopamine D2 receptor gene (DRD2) interaction on emotional eating in adolescence

    Open Access•Tatjana Van Strien, Harriëtte M Snoek et al.•ARTICLE•Appetite•2010•Cited by: 10•References: 47

  • Snacking now or later? Individual differences in following intentions or habits explained by time perspective

    Open Access•Marleen C Onwezen, Jonathan Van ‘t Riet et al.•ARTICLE•Appetite•2016•Cited by: 2•References: 57

  • Longitudinal relationships between fathers’, mothers’, and adolescents’ restrained eating

    Open Access•Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2009•Cited by: 2•References: 59

  • The Stice model of overeating

    Open Access•Tatjana Van Strien, Rutger C M E Engels et al.•ARTICLE•Appetite•2005•Cited by: 41•References: 55

  • Parental behaviour and adolescents’ emotional eating

    Open Access•Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2007•Cited by: 33•References: 48

  • Longitudinal relationships between fathers’, mothers’, and adolescents’ restrained eating

    Open Access•Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2009•Cited by: 2•References: 59

  • Parental control and the dopamine D2 receptor gene (DRD2) interaction on emotional eating in adolescence

    Open Access•Tatjana Van Strien, Harriëtte M Snoek et al.•ARTICLE•Appetite•2010•Cited by: 10•References: 47

  • Emotional, external and restrained eating behaviour and BMI trajectories in adolescence

    Harriëtte M Snoek, Harriette Snoek et al.•ARTICLE•Appetite•2013•Cited by: 11•References: 67

  • Snacking now or later? Individual differences in following intentions or habits explained by time perspective

    Open Access•Marleen C Onwezen, Jonathan Van ‘t Riet et al.•ARTICLE•Appetite•2016•Cited by: 2•References: 57

  • Increasing green leafy vegetable consumption through street food dishes in Lagos, Nigeria

    Open Access•Ireen Raaijmakers, Y Dijkxhoorn et al.•ARTICLE•British Food Journal•2023

    Purpose Despite its health benefits, vegetable consumption is low in urban Nigeria. Interventions have been successful in increasing urban Nigerians' vegetable intake in the home environment, but interventions doing so for popular out-of-home consumption are lacking. This study aimed to design, implement and assess an intervention to increase the vegetable intake of urban Nigerians through street foods. Design/methodology/approach A quasi-experim…

  • Diet quality and associations with motivation and ability to consume a healthy diet among adolescents from urban low-income households in Bangladesh

    Open Access•Mahsina Syeda Akter, Harriëtte M Snoek et al.•ARTICLE•Appetite•2024•References: 37

    In low- and middle-income countries, particularly in urban areas, adolescent diets consist mainly of energy-dense and nutrient-poor foods, putting them at risk of malnutrition and non-communicable diseases (NCD). In Bangladesh, little is known about the diet quality of adolescents, their food choices and the drivers of such choices. This study assessed motivations and ability to consume a healthy diet among adolescent girls and boys from low-inco…

Medicine (8 works) · Psychology (7 works) · Developmental psychology (6 works) · Obesity, Physical Activity, Diet (6 works) · Clinical Psychology (5 works) · Eating Disorders and Behaviors (5 works) · Obesity (5 works) · Behavioral Health and Interventions (3 works) · Eating behavior (3 works) · Eating disorders (3 works)

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