Yifa Liao
Biographic Data
| ID | 9491927 |
|---|---|
| NAME | Yifa Liao |
| GIVEN NAMES | Yifa |
| FAMILY NAME | Liao |
| SIGNATURE | LIAO Y |
| AFFILIATIONS | Guizhou Institute of Technology |
| VERIFIED | No |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2023 |
| LATEST PUBLICATION YEAR | 2023 |
| H-INDEX | 0 |
Exogenous trehalose application promotes survival by alleviating oxidative stress and affecting transcriptome in ethanol-stressed Wickerhamomyces anomalus
Purpose Increased ethanol accumulation during ethanol fermentation generates stress in yeast cells, which finally reduces the fermentation performance and efficiency. Trehalose, a potential stress protectant, has been reported to regulate the response of yeast to diverse environmental stresses. This study aimed to explore how exogenous trehalose application affects the survival, transcriptome and antioxidant enzymes of Wickerhamomyces anomalus gr…
No prominent works on this page.
Exogenous trehalose application promotes survival by alleviating oxidative stress and affecting transcriptome in ethanol-stressed Wickerhamomyces anomalus
Purpose Increased ethanol accumulation during ethanol fermentation generates stress in yeast cells, which finally reduces the fermentation performance and efficiency. Trehalose, a potential stress protectant, has been reported to regulate the response of yeast to diverse environmental stresses. This study aimed to explore how exogenous trehalose application affects the survival, transcriptome and antioxidant enzymes of Wickerhamomyces anomalus gr…
Biochemistry (1 work) · Biochemistry (1 work) · Biofuel production and bioconversion (1 work) · Biology (1 work) · Chemistry (1 work) · Fermentation (1 work) · Fermentation and Sensory Analysis (1 work) · Food Science (1 work) · Food Science (1 work) · Fungal and yeast genetics research (1 work)