Jessica Bosseaux
Biographic Data
| ID | 9492696 |
|---|---|
| NAME | Jessica Bosseaux |
| GIVEN NAMES | Jessica |
| FAMILY NAME | Bosseaux |
| SIGNATURE | BOSSEAUX J |
| AFFILIATIONS | University of Reading Department of Agri-Food Economics and Marketing |
| ORCID | 0000-0001-5813-101X |
| VERIFIED | Yes |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 1 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2026 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Combined nutritional and environmental assessment
Purpose Processed food products are often marketed as healthier alternatives by highlighting beneficial nutrient content or limiting unhealthy ingredients. This study evaluates and compares the nutritional and environmental impacts of three alternative snacks available on the market: Regular Potato Crisps, Lentil-Based Alternative and Chickpea-Based Alternative. Design/methodology/approach The CONE-LCA framework was applied by combining ELCA inve…
No prominent works on this page.
Combined nutritional and environmental assessment
Purpose Processed food products are often marketed as healthier alternatives by highlighting beneficial nutrient content or limiting unhealthy ingredients. This study evaluates and compares the nutritional and environmental impacts of three alternative snacks available on the market: Regular Potato Crisps, Lentil-Based Alternative and Chickpea-Based Alternative. Design/methodology/approach The CONE-LCA framework was applied by combining ELCA inve…
Agriculture Sustainability and Environmental Impact (1 work) · Consumer Attitudes and Food Labeling (1 work) · Consumption (sociology) (1 work) · Food industry (1 work) · Food products (1 work) · Health benefits (1 work) · Ingredient (1 work) · Limiting (1 work) · Organic Food and Agriculture (1 work) · Product (mathematics) (1 work)