Amanda Bagolin Do Nascimento
Biographic Data
| ID | 9493327 |
|---|---|
| NAME | Amanda Bagolin Do Nascimento |
| GIVEN NAMES | Amanda Bagolin |
| FAMILY NAME | Do Nascimento |
| SIGNATURE | DO NASCIMENTO A B |
| AFFILIATIONS | Federal University of Santa Catarina Nutrition Postgraduate Program |
| ORCID | 0000-0002-3527-3469 |
| VERIFIED | Yes |
| TOTAL WORKS | 1 |
| TOTAL CITATIONS | 0 |
| AUTHOR COUNT | 1 |
| EDITOR COUNT | 0 |
| FIRST PUBLICATION YEAR | 2026 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Brazilian consumers’ perceptions of traditional, original and homemade claims on food labels
Purpose This study aimed to investigate the perceptions of adult consumers about packaged foods labelled as traditional, original or homemade in Brazil. Design/methodology/approach Nine focus groups were conducted with a total of 44 adult participants living in Southern Brazil using semi-structured guiding questions and real food labels. Focus group discussions were audio-recorded, transcribed verbatim and subjected to thematic analysis. Findings…
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Brazilian consumers’ perceptions of traditional, original and homemade claims on food labels
Purpose This study aimed to investigate the perceptions of adult consumers about packaged foods labelled as traditional, original or homemade in Brazil. Design/methodology/approach Nine focus groups were conducted with a total of 44 adult participants living in Southern Brazil using semi-structured guiding questions and real food labels. Focus group discussions were audio-recorded, transcribed verbatim and subjected to thematic analysis. Findings…
Confusion (1 works) · Consumer Attitudes and Food Labeling (1 works) · Focus group (1 works) · Food labelling (1 works) · Food processing (1 works) · Government (linguistics) (1 works) · Legislation (1 works) · Organic Food and Agriculture (1 works) · Perception (1 works) · Product (mathematics) (1 works)