Jann Martinsohn
Biographic Data
| ID | 9601793 |
|---|---|
| NAME | Jann Martinsohn |
| GIVEN NAMES | Jann |
| FAMILY NAME | Martinsohn |
| SIGNATURE | MARTINSOHN J |
| AFFILIATIONS | Joint Research Centre |
| ORCID | 0000-0003-3407-5839 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 3 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2019 |
| LATEST PUBLICATION YEAR | 2021 |
| H-INDEX | 1 |
Profitability and management costs in the EU Northeast Atlantic fisheries
Fisheries management is about the steering and supervision of the exploitation of a common-property natural renewable resource. Costs inherent to fisheries management have been too often ignored, even if management expenditure represents a significant share of the landings value. This omission occurs in part because often taxpayers are the ones who bear the costs while the benefits of fisheries management are mostly reaped by the fishing industry…
Life in a drop
Global seafood consumption footprint
To ensure food security and nutritional quality for a growing world population in the face of climate change, stagnant capture fisheries production, increasing aquaculture production and competition for natural resources, countries must be accountable for what they consume rather than what they produce. To investigate the sustainability of seafood consumption, we propose a methodology to examine the impact of seafood supply chains across national…
Global seafood consumption footprint
To ensure food security and nutritional quality for a growing world population in the face of climate change, stagnant capture fisheries production, increasing aquaculture production and competition for natural resources, countries must be accountable for what they consume rather than what they produce. To investigate the sustainability of seafood consumption, we propose a methodology to examine the impact of seafood supply chains across national…
Global seafood consumption footprint
To ensure food security and nutritional quality for a growing world population in the face of climate change, stagnant capture fisheries production, increasing aquaculture production and competition for natural resources, countries must be accountable for what they consume rather than what they produce. To investigate the sustainability of seafood consumption, we propose a methodology to examine the impact of seafood supply chains across national…
Profitability and management costs in the EU Northeast Atlantic fisheries
Fisheries management is about the steering and supervision of the exploitation of a common-property natural renewable resource. Costs inherent to fisheries management have been too often ignored, even if management expenditure represents a significant share of the landings value. This omission occurs in part because often taxpayers are the ones who bear the costs while the benefits of fisheries management are mostly reaped by the fishing industry…
Life in a drop
Fishery (3 works) · Biology (2 works) · Business (2 works) · Ecology (2 works) · Environmental Science (2 works) · Marine Bivalve and Aquaculture Studies (2 works) · Agricultural economics (1 work) · Aquaculture (1 work) · Aquaculture Nutrition and Growth (1 work) · Biodiversity (1 work)