Robert Mackiewicz
Biographic Data
| ID | 9655512 |
|---|---|
| NAME | Robert Mackiewicz |
| GIVEN NAMES | Robert |
| FAMILY NAME | Mackiewicz |
| SIGNATURE | MACKIEWICZ R |
| AFFILIATIONS | Uniwersytet SWPS |
| ORCID | 0000-0002-2990-2337 |
| VERIFIED | Yes |
| TOTAL WORKS | 3 |
| TOTAL CITATIONS | 0 |
| WORKS AS AUTHOR | 3 |
| WORKS AS EDITOR | 0 |
| FIRST PUBLICATION YEAR | 2022 |
| LATEST PUBLICATION YEAR | 2026 |
| H-INDEX | 0 |
Exploring the impact of color - coded labeling on consumer perception
Recently, the food market has seen growing interest in color-coded nutritional labeling (green, red, yellow) to represent nutrient levels. This shift aims to encourage healthier food choices. However, research shows people tend to give more weight to negative information than positive, even when both are equally intense. This project explored how positive and negative information affect consumers’ perception of food products using color-coded lab…
Temporal landmarks help to change eating habits
Temporal landmarks - such as the beginning of a week or a month - may help individuals overcome present bias and promote delayed gratification in health-related decision-making. Drawing on the concept of negative discounting, wherein delayed consumption gains value through anticipation and imagination, this study investigates whether temporal landmarks function as psychological anchors that facilitate the initiation of real-life dietary change. W…
Recursion in programs, thought, and language
No prominent works on this page.
Recursion in programs, thought, and language
Temporal landmarks help to change eating habits
Temporal landmarks - such as the beginning of a week or a month - may help individuals overcome present bias and promote delayed gratification in health-related decision-making. Drawing on the concept of negative discounting, wherein delayed consumption gains value through anticipation and imagination, this study investigates whether temporal landmarks function as psychological anchors that facilitate the initiation of real-life dietary change. W…
Exploring the impact of color - coded labeling on consumer perception
Recently, the food market has seen growing interest in color-coded nutritional labeling (green, red, yellow) to represent nutrient levels. This shift aims to encourage healthier food choices. However, research shows people tend to give more weight to negative information than positive, even when both are equally intense. This project explored how positive and negative information affect consumers’ perception of food products using color-coded lab…
Consumer Attitudes and Food Labeling (2 works) · Algorithm (1 work) · Artificial Intelligence (1 work) · Bounded function (1 work) · Categorization, perception, and language (1 work) · Cognition (1 work) · Color perception and design (1 work) · Computability theory (1 work) · Computability, Logic, AI Algorithms (1 work) · Computer Science (1 work)