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Manoharan Seenithamby

Biographic Data

ID9698427
NAMEManoharan Seenithamby
GIVEN NAMESManoharan
FAMILY NAMESeenithamby
SIGNATURESEENITHAMBY M
AFFILIATIONSWorld Bank
ORCID0000-0002-7275-9230
VERIFIEDYes
TOTAL WORKS4
TOTAL CITATIONS0
WORKS AS AUTHOR4
WORKS AS EDITOR0
FIRST PUBLICATION YEAR2017
LATEST PUBLICATION YEAR2021
H-INDEX0
  • Water resource development planning around village cascades

    Open Access•Manoharan Seenithamby, K D W Nandalal•ARTICLE•Water Policy•2021

    In the dry zone of Sri Lanka experiencing hydrological and weather extremes, non-availability of validated scientific data on stream-flows and groundwater stocks for sufficient time periods, and the presence of large numbers of small and large tanks that divert the water from the streams, make water resource planning a very complex challenge. An integrated modelling exercise was carried out: first using a hydrological simulation model to assess t…

  • Hydrological and water balance studies to evaluate options for climate resilience in smallholder irrigation systems in Sri Lanka

    Open Access•Naditha Imbulana, Seenithamby Manoharan et al.•ARTICLE•Water Policy•2020

    Smallholder agriculture shares a great portion of Sri Lanka's economy and provides a livelihood to 20% of the country's labour force. However, smallholder agricultural systems are considered highly vulnerable to climate variability and change. As such, improving their climate resilience is critical to ensuring sustainable development of the country. In the country's dry zone, agricultural systems are supported by thousands of small and large irri…

  • Diet quality of adolescents in rural Sri Lanka based on the Diet Quality Index–International

    Open Access•Julianne Williams, Nick Townsend et al.•ARTICLE•Public Health Nutrition•2019

    Objective The current paper describes methods of evaluating dietary habits of Sri Lankan adolescents based on the Diet Quality Index–International (DQI-I), which has been used in multiple international studies to describe dietary variety, moderation, adequacy and balance. The paper describes the method for calculating DQI-I scores and examines associations between DQI-I scores and dietary intake, and between DQI-I scores and sociodemographic fact…

  • Barriers to healthy dietary choice amongst students in Sri Lanka as perceived by school principals and staff

    Open Access•Nick Townsend, Julianne Williams et al.•ARTICLE•Health Promotion International•2017

    Sri Lanka has experienced a massive demographic, environmental, economic and social transition in recent decades. Over this period of time the country has undergone rapid urbanization leading to accompanying shifts in lifestyle and it suffers a double burden of under- and over-nutrition. Current programmes in the country focus on improving the dietary behaviour of secondary school students. The purpose of this study was to investigate principal's…

No prominent works on this page.

  • Barriers to healthy dietary choice amongst students in Sri Lanka as perceived by school principals and staff

    Open Access•Nick Townsend, Julianne Williams et al.•ARTICLE•Health Promotion International•2017

    Sri Lanka has experienced a massive demographic, environmental, economic and social transition in recent decades. Over this period of time the country has undergone rapid urbanization leading to accompanying shifts in lifestyle and it suffers a double burden of under- and over-nutrition. Current programmes in the country focus on improving the dietary behaviour of secondary school students. The purpose of this study was to investigate principal's…

  • Diet quality of adolescents in rural Sri Lanka based on the Diet Quality Index–International

    Open Access•Julianne Williams, Nick Townsend et al.•ARTICLE•Public Health Nutrition•2019

    Objective The current paper describes methods of evaluating dietary habits of Sri Lankan adolescents based on the Diet Quality Index–International (DQI-I), which has been used in multiple international studies to describe dietary variety, moderation, adequacy and balance. The paper describes the method for calculating DQI-I scores and examines associations between DQI-I scores and dietary intake, and between DQI-I scores and sociodemographic fact…

  • Hydrological and water balance studies to evaluate options for climate resilience in smallholder irrigation systems in Sri Lanka

    Open Access•Naditha Imbulana, Seenithamby Manoharan et al.•ARTICLE•Water Policy•2020

    Smallholder agriculture shares a great portion of Sri Lanka's economy and provides a livelihood to 20% of the country's labour force. However, smallholder agricultural systems are considered highly vulnerable to climate variability and change. As such, improving their climate resilience is critical to ensuring sustainable development of the country. In the country's dry zone, agricultural systems are supported by thousands of small and large irri…

  • Water resource development planning around village cascades

    Open Access•Manoharan Seenithamby, K D W Nandalal•ARTICLE•Water Policy•2021

    In the dry zone of Sri Lanka experiencing hydrological and weather extremes, non-availability of validated scientific data on stream-flows and groundwater stocks for sufficient time periods, and the presence of large numbers of small and large tanks that divert the water from the streams, make water resource planning a very complex challenge. An integrated modelling exercise was carried out: first using a hydrological simulation model to assess t…

Geography (3 works) · Sri lanka (3 works) · Agriculture (2 works) · Agriculture, Water, and Health (2 works) · Business (2 works) · Child Nutrition and Water Access (2 works) · Computer Science (2 works) · Economics (2 works) · Engineering (2 works) · Environmental health (2 works)

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