Marta S Madeira
Dados Biográficos
| ID | 10197091 |
|---|---|
| NOME | Marta S Madeira |
| PRENOMES | Marta S |
| SOBRENOME | Madeira |
| ASSINATURA | MADEIRA M S |
| AFILIAÇÕES | University of Lisbon |
| ORCID | 0000-0001-8056-2393 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 1 |
| TOTAL DE CITAÇÕES | 0 |
| TOTAL COMO AUTOR | 1 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2022 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2022 |
| ÍNDICE H | 0 |
Dietary Chlorella vulgaris with a specific enzyme mixture enriches pork in potassium and improves its sodium to potassium ratio
Purpose The purpose of this study was to assess the effect of dietary inclusion of 5% Chlorella vulgaris, individually or supplemented with two carbohydrase mixtures, on pork's mineral profile (calcium, copper, iron, potassium, magnesium, manganese, sodium, phosphorous, sulfur and zinc). Design/methodology/approach Forty male finishing pigs were assigned to four dietary treatments: cereal and soybean meal-based diet (control), control diet with 5…
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Dietary Chlorella vulgaris with a specific enzyme mixture enriches pork in potassium and improves its sodium to potassium ratio
Purpose The purpose of this study was to assess the effect of dietary inclusion of 5% Chlorella vulgaris, individually or supplemented with two carbohydrase mixtures, on pork's mineral profile (calcium, copper, iron, potassium, magnesium, manganese, sodium, phosphorous, sulfur and zinc). Design/methodology/approach Forty male finishing pigs were assigned to four dietary treatments: cereal and soybean meal-based diet (control), control diet with 5…
Animal science (1 obras) · Aquaculture Nutrition and Growth (1 obras) · Bioavailability (1 obras) · Biology (1 obras) · Botany (1 obras) · Calcium (1 obras) · Chemistry (1 obras) · Chlorella vulgaris (1 obras) · Food Science (1 obras) · Food Science (1 obras)