Gary Beauchamp
Dados Biográficos
| ID | 10317406 |
|---|---|
| NOME | Gary Beauchamp |
| PRENOMES | Gary |
| SOBRENOME | Beauchamp |
| ASSINATURA | BEAUCHAMP G |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 2 |
| TOTAL DE CITAÇÕES | 0 |
| OBRAS COMO AUTOR | 1 |
| OBRAS COMO EDITOR | 1 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2003 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2023 |
| ÍNDICE H | 0 |
Umami
This book covers practical culinary applications to increase umami flavor and practical usage of umami for promoting healthy eating. This is an open access book
From Hadow to Gittins
(2003). From Hadow to Gittins: A music education framed by the people or for the people - cultural aspirations and official validation of primary school music in Wales. Journal of Educational Administration and History: Vol. 35, No. 2, pp. 127-135
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From Hadow to Gittins
(2003). From Hadow to Gittins: A music education framed by the people or for the people - cultural aspirations and official validation of primary school music in Wales. Journal of Educational Administration and History: Vol. 35, No. 2, pp. 127-135
Umami
This book covers practical culinary applications to increase umami flavor and practical usage of umami for promoting healthy eating. This is an open access book
Diverse Music Education Insights (1 obra) · Japanese History and Culture (1 obra) · Media studies (1 obra) · Music education (1 obra) · Neuroscience (1 obra) · Pedagogy (1 obra) · Philosophy (1 obra) · Psychology (1 obra) · Sociology (1 obra) · Taste (1 obra)