Anne-Marie Hamelin

• The Mediating Role of Depressive Symptoms in the Association Between Food Insecurity and HIV Related Health Outcomes Among HIV–HCV Co-Infected People

  Open Access•Wusiman Aibibula, Joseph Cox et al.•ARTICLE•AIDS and Behavior•2020

  Incluir item

• Association between depressive symptoms, CD4 count and HIV viral suppression among HIV-HCV co-infected people

  Wusiman Aibibula, Joseph Cox et al.•ARTICLE•AIDS Care•2018

  Incluir item

  Depressive symptoms are associated with poor HIV viral control and immune recovery among people living with HIV. However, no prior studies assessed this association exclusively among people co-infected with HIV-hepatitis C virus (HCV). While people with HIV only and those with HIV-HCV co-infection share many characteristics, co-infected people may become more susceptible to the effects of depressive symptoms on health outcomes. We assessed this a…

• Injection drug use, food insecurity, and HIV-HCV co-infection

  Taylor Mclinden, Erica E M Moodie et al.•ARTICLE•AIDS Care•2018

  Incluir item

  Injection drug use (IDU) and food insecurity (FI) are highly prevalent among individuals living with HIV-hepatitis C virus (HCV) co-infection. We quantified the association between IDU and FI among co-infected individuals using biannual data from the Canadian Co-infection Cohort (N = 608, 2012-2015). IDU (in the past six months) and IDU frequency (non-weekly/weekly in the past month) were self-reported. FI (in the past six months) and FI severity…

• Injection Drug Use, Unemployment, and Severe Food Insecurity Among HIV-HCV Co-Infected Individuals

  Open Access•Taylor Mclinden, Erica E M Moodie et al.•ARTICLE•AIDS and Behavior•2017

  Incluir item

• Impact of Food Insecurity on Depressive Symptoms Among HIV–HCV Co-infected People

  Open Access•Canadian Co-infection Cohort Investigators, Wusiman Aibibula et al.•ARTICLE•AIDS and Behavior•2017

  Incluir item

• The University–Public Health Partnership for Public Health Research Training in Quebec, Canada

  Gilles Paradis, Anne-Marie Hamelin et al.•ARTICLE•American Journal of Public Health•2017•Citada por: 1•Referências: 21

  Incluir item

  Enhancing effective preventive interventions to address contemporary public health problems requires improved capacity for applied public health research. A particular need has been recognized for capacity development in population health intervention research to address the complex multidisciplinary challenges of developing, implementing, and evaluating public health practices, intervention programs, and policies. Research training programs need…

• Food insecurity and low CD4 count among HIV-infected people

  Wusiman Aibibula, Joseph Cox et al.•ARTICLE•AIDS Care•2016

  Incluir item

• Food Insecurity in HIV-Hepatitis C Virus Co-infected Individuals in Canada

  Open Access•Canadian Co-infection Cohort Investigators, Joseph Cox et al.•ARTICLE•AIDS and Behavior•2016

  Incluir item

  While research has begun addressing food insecurity (FI) in HIV-positive populations, knowledge regarding FI among individuals living with HIV-hepatitis C virus (HCV) co-infection is limited. This exploratory study examines sociodemographic, socioeconomic, behavioral, and clinical factors associated with FI in a cohort of HIV-HCV co-infected individuals in Canada. We analyzed longitudinal data from the Food Security and HIV-HCV Co-infection Study…

• A survey of food bank operations in five Canadian cities

  Open Access•Valerie Tarasuk, Naomi Dachner et al.•ARTICLE•BMC Public Health•2014

  Incluir item

  Despite their extensive history, food banks in Canada remain dependent on donations and volunteers, with available resources quickly exhausted in the face of agencies' efforts to more fully meet clients' needs. Food banks have limited capacity to respond to the needs of those who seek assistance

• Concept mapping of diet and physical activity

  Open Access•Alexandre Lebel, Michael Cantinotti et al.•ARTICLE•Social Science & Medicine•2010•Citada por: 7•Referências: 2

  Incluir item

• Disparities in fruit and vegetable supply

  Open Access•Nathalie Pouliot, Anne-Marie Hamelin•ARTICLE•Public Health Nutrition•2009

  Incluir item

  Objective The present study explores the spatial distribution and in-store availability of fresh fruits and vegetables from a socio-environmental perspective in terms of the type of food store, level of deprivation and the setting (urban/rural) where the food outlets are located. Design Seven types of fresh fruit and vegetable stores (FVS) were identified then visited in six districts (urban setting) and seven communities (rural setting). The qua…

• Economic Access to Fruits and Vegetables in the Greater Quebec City

  Open Access•Sarah Drouin, Anne-Marie Hamelin et al.•ARTICLE•Canadian Journal of Public Health•2009•Citada por: 1•Referências: 13

  Incluir item

• Perception of needs and responses in food security

  Open Access•Anne-Marie Hamelin, Anne‐Marie Hamelin et al.•ARTICLE•Public Health Nutrition•2008

  Incluir item

  Objectives The aim of the study was (i) to describe the needs of food-insecure households and their assessment of community programmes, as expressed by households and perceived by stakeholders; and (ii) to examine the similarities and differences between households’ and stakeholders’ perceptions in Quebec City area. Design/setting/subjects A semi-structured interview and sociodemographic questionnaire with fifty-five households and fifty-nine sta…

• Public Nutrition

  Open Access•Micheline Beaudry, Anne-Marie Hamelin et al.•ARTICLE•Canadian Journal of Public Health•2004•Citada por: 1•Referências: 5

  Incluir item

• Characterization of household food insecurity in Québec

  Open Access•Anne-Marie Hamelin, Micheline Beaudry et al.•ARTICLE•Social Science & Medicine•2002•Citada por: 77•Referências: 13

  Incluir item

• Food Insecurity

  Open Access•Anne-Marie Hamelin, Jean‐pierre Habicht et al.•ARTICLE•The Journal of Nutrition•1999

  Incluir item

• Characterization of household food insecurity in Québec

  Open Access•Anne-Marie Hamelin, Micheline Beaudry et al.•ARTICLE•Social Science & Medicine•2002•Citada por: 77•Referências: 13

  Incluir item

• Concept mapping of diet and physical activity

  Open Access•Alexandre Lebel, Michael Cantinotti et al.•ARTICLE•Social Science & Medicine•2010•Citada por: 7•Referências: 2

  Incluir item

• The University–Public Health Partnership for Public Health Research Training in Quebec, Canada

  Gilles Paradis, Anne-Marie Hamelin et al.•ARTICLE•American Journal of Public Health•2017•Citada por: 1•Referências: 21

  Incluir item

  Enhancing effective preventive interventions to address contemporary public health problems requires improved capacity for applied public health research. A particular need has been recognized for capacity development in population health intervention research to address the complex multidisciplinary challenges of developing, implementing, and evaluating public health practices, intervention programs, and policies. Research training programs need…

• Economic Access to Fruits and Vegetables in the Greater Quebec City

  Open Access•Sarah Drouin, Anne-Marie Hamelin et al.•ARTICLE•Canadian Journal of Public Health•2009•Citada por: 1•Referências: 13

  Incluir item

• Public Nutrition

  Open Access•Micheline Beaudry, Anne-Marie Hamelin et al.•ARTICLE•Canadian Journal of Public Health•2004•Citada por: 1•Referências: 5

  Incluir item

• Food Insecurity

  Open Access•Anne-Marie Hamelin, Jean‐pierre Habicht et al.•ARTICLE•The Journal of Nutrition•1999

  Incluir item

• Characterization of household food insecurity in Québec

  Open Access•Anne-Marie Hamelin, Micheline Beaudry et al.•ARTICLE•Social Science & Medicine•2002•Citada por: 77•Referências: 13

  Incluir item

• Public Nutrition

  Open Access•Micheline Beaudry, Anne-Marie Hamelin et al.•ARTICLE•Canadian Journal of Public Health•2004•Citada por: 1•Referências: 5

  Incluir item

• Perception of needs and responses in food security

  Open Access•Anne-Marie Hamelin, Anne‐Marie Hamelin et al.•ARTICLE•Public Health Nutrition•2008

  Incluir item

  Objectives The aim of the study was (i) to describe the needs of food-insecure households and their assessment of community programmes, as expressed by households and perceived by stakeholders; and (ii) to examine the similarities and differences between households’ and stakeholders’ perceptions in Quebec City area. Design/setting/subjects A semi-structured interview and sociodemographic questionnaire with fifty-five households and fifty-nine sta…

• Disparities in fruit and vegetable supply

  Open Access•Nathalie Pouliot, Anne-Marie Hamelin•ARTICLE•Public Health Nutrition•2009

  Incluir item

  Objective The present study explores the spatial distribution and in-store availability of fresh fruits and vegetables from a socio-environmental perspective in terms of the type of food store, level of deprivation and the setting (urban/rural) where the food outlets are located. Design Seven types of fresh fruit and vegetable stores (FVS) were identified then visited in six districts (urban setting) and seven communities (rural setting). The qua…

• Economic Access to Fruits and Vegetables in the Greater Quebec City

  Open Access•Sarah Drouin, Anne-Marie Hamelin et al.•ARTICLE•Canadian Journal of Public Health•2009•Citada por: 1•Referências: 13

  Incluir item

• Concept mapping of diet and physical activity

  Open Access•Alexandre Lebel, Michael Cantinotti et al.•ARTICLE•Social Science & Medicine•2010•Citada por: 7•Referências: 2

  Incluir item

• A survey of food bank operations in five Canadian cities

  Open Access•Valerie Tarasuk, Naomi Dachner et al.•ARTICLE•BMC Public Health•2014

  Incluir item

  Despite their extensive history, food banks in Canada remain dependent on donations and volunteers, with available resources quickly exhausted in the face of agencies' efforts to more fully meet clients' needs. Food banks have limited capacity to respond to the needs of those who seek assistance

• Food insecurity and low CD4 count among HIV-infected people

  Wusiman Aibibula, Joseph Cox et al.•ARTICLE•AIDS Care•2016

  Incluir item

• Food Insecurity in HIV-Hepatitis C Virus Co-infected Individuals in Canada

  Open Access•Canadian Co-infection Cohort Investigators, Joseph Cox et al.•ARTICLE•AIDS and Behavior•2016

  Incluir item

  While research has begun addressing food insecurity (FI) in HIV-positive populations, knowledge regarding FI among individuals living with HIV-hepatitis C virus (HCV) co-infection is limited. This exploratory study examines sociodemographic, socioeconomic, behavioral, and clinical factors associated with FI in a cohort of HIV-HCV co-infected individuals in Canada. We analyzed longitudinal data from the Food Security and HIV-HCV Co-infection Study…

• Injection Drug Use, Unemployment, and Severe Food Insecurity Among HIV-HCV Co-Infected Individuals

  Open Access•Taylor Mclinden, Erica E M Moodie et al.•ARTICLE•AIDS and Behavior•2017

  Incluir item

• Impact of Food Insecurity on Depressive Symptoms Among HIV–HCV Co-infected People

  Open Access•Canadian Co-infection Cohort Investigators, Wusiman Aibibula et al.•ARTICLE•AIDS and Behavior•2017

  Incluir item

• The University–Public Health Partnership for Public Health Research Training in Quebec, Canada

  Gilles Paradis, Anne-Marie Hamelin et al.•ARTICLE•American Journal of Public Health•2017•Citada por: 1•Referências: 21

  Incluir item

  Enhancing effective preventive interventions to address contemporary public health problems requires improved capacity for applied public health research. A particular need has been recognized for capacity development in population health intervention research to address the complex multidisciplinary challenges of developing, implementing, and evaluating public health practices, intervention programs, and policies. Research training programs need…

• Association between depressive symptoms, CD4 count and HIV viral suppression among HIV-HCV co-infected people

  Wusiman Aibibula, Joseph Cox et al.•ARTICLE•AIDS Care•2018

  Incluir item

  Depressive symptoms are associated with poor HIV viral control and immune recovery among people living with HIV. However, no prior studies assessed this association exclusively among people co-infected with HIV-hepatitis C virus (HCV). While people with HIV only and those with HIV-HCV co-infection share many characteristics, co-infected people may become more susceptible to the effects of depressive symptoms on health outcomes. We assessed this a…

• Injection drug use, food insecurity, and HIV-HCV co-infection

  Taylor Mclinden, Erica E M Moodie et al.•ARTICLE•AIDS Care•2018

  Incluir item

  Injection drug use (IDU) and food insecurity (FI) are highly prevalent among individuals living with HIV-hepatitis C virus (HCV) co-infection. We quantified the association between IDU and FI among co-infected individuals using biannual data from the Canadian Co-infection Cohort (N = 608, 2012-2015). IDU (in the past six months) and IDU frequency (non-weekly/weekly in the past month) were self-reported. FI (in the past six months) and FI severity…

• The Mediating Role of Depressive Symptoms in the Association Between Food Insecurity and HIV Related Health Outcomes Among HIV–HCV Co-Infected People

  Open Access•Wusiman Aibibula, Joseph Cox et al.•ARTICLE•AIDS and Behavior•2020

  Incluir item

Medicine (13 obras) · Environmental health (12 obras) · Food Security and Health in Diverse Populations (12 obras) · Geography (7 obras) · Homelessness and Social Issues (7 obras) · Public health (7 obras) · Food insecurity (6 obras) · Food security (6 obras) · Internal Medicine (6 obras) · HIV/AIDS Research and Interventions (5 obras)