Wim Paas
Dados Biográficos
| ID | 2198391 |
|---|---|
| NOME | Wim Paas |
| PRENOMES | Wim |
| SOBRENOME | Paas |
| ASSINATURA | PAAS W |
| AFILIAÇÕES | Wageningen University & Research |
| ORCID | 0000-0001-9025-1652 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 5 |
| TOTAL DE CITAÇÕES | 4 |
| TOTAL COMO AUTOR | 5 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2019 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2024 |
| ÍNDICE H | 1 |
Overcoming collapse of farming systems
Farming systems in Europe are perceived by stakeholders as having a low level of resilience and sustainability when confronted with shocks and ongoing stresses. Specifically, European extensive livestock systems are faced with challenges such as low farm income, uncertain policies, and changing meat consumption patterns, which are causing these systems to decline. Focused on the extensive sheep farming system in Huesca (Spain), our aim with this …
Alternative systems and strategies to improve future sustainability and resilience of farming systems across Europe
According to stakeholders, many European farming systems are close to critical thresholds regarding the challenges they face (e.g., droughts, price declines), functions they deliver (e.g., economic viability, biodiversity and habitat) and attributes required for resilience (e.g., social self-organization). To accelerate a transition process towards sustainable and resilient agriculture, this study aimed to identify actor-supported alternative sys…
Participatory assessment of critical thresholds for resilient and sustainable European farming systems
Farming systems in Europe are experiencing multiple stresses and shocks that may push systems beyond critical thresholds after which system change is expected to occur. These critical thresholds may lie in the economic, environmental, social and institutional domain. In this paper we take a participatory approach with involvement of farming system stakeholders to assess the presence of critical thresholds in 11 European farming systems, and the p…
Participatory assessment of sustainability and resilience of three specialized farming systems
Paas, W., I. Coopmans, S. Severini, M. K. Van Ittersum, M. P. M. Meuwissen, and P. Reidsma. 2021. Participatory assessment of sustainability and resilience of three specialized farming systems. Ecology and Society 26(2):2. https://doi.org/10.5751/ES-12200-260202
A framework to assess the resilience of farming systems
Agricultural systems in Europe face accumulating economic, ecological and societal challenges, raising concerns about their resilience to shocks and stresses. These resilience issues need to be addressed with a focus on the regional context in which farming systems operate because farms, farmers' organizations, service suppliers and supply chain actors are embedded in local environments and functions of agriculture . We define resilience of a far…
Participatory assessment of sustainability and resilience of three specialized farming systems
Paas, W., I. Coopmans, S. Severini, M. K. Van Ittersum, M. P. M. Meuwissen, and P. Reidsma. 2021. Participatory assessment of sustainability and resilience of three specialized farming systems. Ecology and Society 26(2):2. https://doi.org/10.5751/ES-12200-260202
Participatory assessment of critical thresholds for resilient and sustainable European farming systems
Farming systems in Europe are experiencing multiple stresses and shocks that may push systems beyond critical thresholds after which system change is expected to occur. These critical thresholds may lie in the economic, environmental, social and institutional domain. In this paper we take a participatory approach with involvement of farming system stakeholders to assess the presence of critical thresholds in 11 European farming systems, and the p…
A framework to assess the resilience of farming systems
Agricultural systems in Europe face accumulating economic, ecological and societal challenges, raising concerns about their resilience to shocks and stresses. These resilience issues need to be addressed with a focus on the regional context in which farming systems operate because farms, farmers' organizations, service suppliers and supply chain actors are embedded in local environments and functions of agriculture . We define resilience of a far…
Participatory assessment of critical thresholds for resilient and sustainable European farming systems
Farming systems in Europe are experiencing multiple stresses and shocks that may push systems beyond critical thresholds after which system change is expected to occur. These critical thresholds may lie in the economic, environmental, social and institutional domain. In this paper we take a participatory approach with involvement of farming system stakeholders to assess the presence of critical thresholds in 11 European farming systems, and the p…
Participatory assessment of sustainability and resilience of three specialized farming systems
Paas, W., I. Coopmans, S. Severini, M. K. Van Ittersum, M. P. M. Meuwissen, and P. Reidsma. 2021. Participatory assessment of sustainability and resilience of three specialized farming systems. Ecology and Society 26(2):2. https://doi.org/10.5751/ES-12200-260202
Alternative systems and strategies to improve future sustainability and resilience of farming systems across Europe
According to stakeholders, many European farming systems are close to critical thresholds regarding the challenges they face (e.g., droughts, price declines), functions they deliver (e.g., economic viability, biodiversity and habitat) and attributes required for resilience (e.g., social self-organization). To accelerate a transition process towards sustainable and resilient agriculture, this study aimed to identify actor-supported alternative sys…
Overcoming collapse of farming systems
Farming systems in Europe are perceived by stakeholders as having a low level of resilience and sustainability when confronted with shocks and ongoing stresses. Specifically, European extensive livestock systems are faced with challenges such as low farm income, uncertain policies, and changing meat consumption patterns, which are causing these systems to decline. Focused on the extensive sheep farming system in Huesca (Spain), our aim with this …
Agriculture (5 obras) · Environmental resource management (5 obras) · Geography (5 obras) · Agriculture Sustainability and Environmental Impact (4 obras) · Economics (4 obras) · Sustainable Agricultural Systems Analysis (4 obras) · Business (3 obras) · Ecology (3 obras) · Environmental planning (3 obras) · Sustainability (3 obras)