Kristina H Lewis
Dados Biográficos
| ID | 2936834 |
|---|---|
| NOME | Kristina H Lewis |
| PRENOMES | Kristina H |
| SOBRENOME | Lewis |
| ASSINATURA | LEWIS K H |
| AFILIAÇÕES | Wake Forest University |
| ORCID | 0000-0002-4921-7230 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 8 |
| TOTAL DE CITAÇÕES | 1 |
| TOTAL COMO AUTOR | 8 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2013 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2025 |
| ÍNDICE H | 1 |
A Qualitative Study To Understand Parental, Health Care Provider and WIC Nutritionist Perspectives on Early Childhood Beverage Choices for WIC-enrolled Families in a Southeastern US Health System
Our findings highlight a need for more regular communication between WIC nutritionists and children's healthcare providers within our system, and more consistent parental education on juice and tap water safety. Future studies could evaluate whether these types of communication gaps and perceptions are regional or more widespread across the US
Experiences and Perspectives of Racially Diverse Patients 5 Years Post-Bariatric Surgery
Examination of Elective Bariatric Surgery Rates Before and After US Affordable Care Act Medicaid Expansion
This cohort study found that Medicaid expansion was associated with increased rates of bariatric surgery among lower-income non-Hispanic White individuals, but not among Hispanic and non-Hispanic Black individuals
Health-Related Quality of Life in Weight Loss Interventions
Obesity is highly prevalent and associated with several adverse outcomes including health-related quality-of-life (HRQoL), work productivity, and activity impairment. The objective of this study is to examine group differences in HRQoL and labor-related health outcomes among participants in the OPTIWIN program, which compared the effectiveness of two intensive behavioral weight loss interventions. Participants ( n = 273) were randomized to OPTIFA…
Bariatric Surgical Alterations in Tolerability, Enjoyment and Cravings in the Diet (BSATED) instrument
Understanding the relationships between ecosystem services and poverty alleviation
As interest grows in the contribution of ecosystem services to poverty alleviation, we present a new conceptual framework, synthesizing insights from existing frameworks in social–ecological systems science and international development. People have differentiated abilities to benefit from ecosystem services, and the framework places emphasis on access to services, which may constrain the poorest more than aggregate availability. Distinctions are…
Reducing Added Sugars in the Food Supply Through a Cap-and-Trade Approach
Objectives. We estimated the effect of a simulated cap-and-trade policy to reduce added sugar in the food supply. Methods. Using nationally representative data on added-sugar content and consumption, we constructed a mathematical model of a cap-and-trade policy and compared its health implications to those of proposals to tax sugar sweetened beverages or added sugars. Results. Capping added-sugar emissions into the food supply by food manufacture…
Uncle Sam in Your Kitchen
Despite considerable evidence of harm from poor dietary choices, many Americans continue to make them. The reasons for our collective unhealthful diet are complex and probably vary considerably among individuals. For some Americans, poor diets may stem from a lack of access to better options [1]. For others, there may be a component of addiction-like behavior driving their intake [2]. Most of us would probably assert, though, that our diets refle…
Uncle Sam in Your Kitchen
Despite considerable evidence of harm from poor dietary choices, many Americans continue to make them. The reasons for our collective unhealthful diet are complex and probably vary considerably among individuals. For some Americans, poor diets may stem from a lack of access to better options [1]. For others, there may be a component of addiction-like behavior driving their intake [2]. Most of us would probably assert, though, that our diets refle…
Understanding the relationships between ecosystem services and poverty alleviation
As interest grows in the contribution of ecosystem services to poverty alleviation, we present a new conceptual framework, synthesizing insights from existing frameworks in social–ecological systems science and international development. People have differentiated abilities to benefit from ecosystem services, and the framework places emphasis on access to services, which may constrain the poorest more than aggregate availability. Distinctions are…
Reducing Added Sugars in the Food Supply Through a Cap-and-Trade Approach
Objectives. We estimated the effect of a simulated cap-and-trade policy to reduce added sugar in the food supply. Methods. Using nationally representative data on added-sugar content and consumption, we constructed a mathematical model of a cap-and-trade policy and compared its health implications to those of proposals to tax sugar sweetened beverages or added sugars. Results. Capping added-sugar emissions into the food supply by food manufacture…
Examination of Elective Bariatric Surgery Rates Before and After US Affordable Care Act Medicaid Expansion
This cohort study found that Medicaid expansion was associated with increased rates of bariatric surgery among lower-income non-Hispanic White individuals, but not among Hispanic and non-Hispanic Black individuals
Health-Related Quality of Life in Weight Loss Interventions
Obesity is highly prevalent and associated with several adverse outcomes including health-related quality-of-life (HRQoL), work productivity, and activity impairment. The objective of this study is to examine group differences in HRQoL and labor-related health outcomes among participants in the OPTIWIN program, which compared the effectiveness of two intensive behavioral weight loss interventions. Participants ( n = 273) were randomized to OPTIFA…
Bariatric Surgical Alterations in Tolerability, Enjoyment and Cravings in the Diet (BSATED) instrument
A Qualitative Study To Understand Parental, Health Care Provider and WIC Nutritionist Perspectives on Early Childhood Beverage Choices for WIC-enrolled Families in a Southeastern US Health System
Our findings highlight a need for more regular communication between WIC nutritionists and children's healthcare providers within our system, and more consistent parental education on juice and tap water safety. Future studies could evaluate whether these types of communication gaps and perceptions are regional or more widespread across the US
Experiences and Perspectives of Racially Diverse Patients 5 Years Post-Bariatric Surgery
Medicine (6 obras) · Bariatric Surgery and Outcomes (4 obras) · Environmental health (4 obras) · Obesity (4 obras) · Obesity and Health Practices (4 obras) · Obesity, Physical Activity, Diet (4 obras) · Internal Medicine (3 obras) · Psychiatry (3 obras) · Psychology (3 obras) · Addiction (2 obras)