Nevin S Scrimshaw
Dados Biográficos
| ID | 302834 |
|---|---|
| NOME | Nevin S Scrimshaw |
| PRENOMES | Nevin S |
| SOBRENOME | Scrimshaw |
| ASSINATURA | SCRIMSHAW N S |
| AFILIAÇÕES | Massachusetts Institute of Technology |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 14 |
| TOTAL DE CITAÇÕES | 13 |
| TOTAL COMO AUTOR | 14 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 1953 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 1989 |
| ÍNDICE H | 2 |
Adaptation to Low Protein and Energy Intakes
This paper focuses on two principal issues. First, what are the consequences of low dietary protein and amino acid intakes? Second, what are the physiological and social limits to restricted energy intakes? The concepts of adaptation and accommodation are presented. It is suggested that the limit of adaptation to low dietary protein is achieved at the intake level considered minimally necessary to maintain health in well-nourished subjects, as ju…
The Value of Contemporary Food and Nutrition Studies for Historians
The Value of Contemporary Food and Nutrition Studies for Historians The articles in this issue that have been written by historians provide stimulating reading for nutritionists because so much of the evidence for the effects of hunger and malnutrition in historical records are precisely reflected in contemporary differences among societies. Almost any historical pattern of interaction among food supply, food consumption, and the human condition …
Functional Consequences of Malnutrition for Human Populations
Nevin S. Scrimshaw, Functional Consequences of Malnutrition for Human Populations: A Comment, The Journal of Interdisciplinary History, Vol. 14, No. 2, Hunger and History: The Impact of Changing Food Production and Consumption Patterns on Society (Autumn, 1983), pp. 409-411
Nutrition, National Development, and Planning
Cholera morbus revisited
Cholera morbus, once the favored name for common acute intestinal infections of man, itself indicates a close clinical and epidemiological relationship to Asiatic cholera. Knowledge of cholera has progressed greatly during the past decade: in a strikingly lesser case‐fatality, in pathophysiology, and through demonstration of an enterotoxin. The facts apply increasingly to other diarrheal disease; enterotoxins have been identified for several; mal…
World-Wide Importance of Protein Malnutrition and Progress Toward Its Prevention
World-Wide Importance of Protein Malnutrition and Progress Toward Its Prevention Nevin S. Scrimshaw, Professor of Nutrition, Head, Consulting DirectorM.D.M.P.H.F.A.P.H.A. CopyRight https://doi.org/10.2105/AJPH.53.11.1781 Published Online: August 29, 2011
World Review of Nutrition and Dietetics
WORLD REVIEW OF NUTRITION AND DIETETICS Nevin S. Scrimshaw CopyRight https://doi.org/10.2105/AJPH.51.4.623-b Published Online: August 29, 2011
Meeting the Challenge of Feeding the World
Meeting the Challenge of Feeding the World Wilhelm Anderson, Cyrus French, Nevin S. Scrimshaw, and Jean W. McNaughton CopyRight https://doi.org/10.2105/AJPH.49.10.1364 Published Online: August 29, 2011
Epidemiology and Prevention of Severe Protein Malnutrition (Kwashiorkor) in Central America
Epidemiology and Prevention of Severe Protein Malnutrition (Kwashiorkor) in Central America Nevin S. Scrimshaw, Moises Behar, Fernando Viteri, Guillermo Arroyave, and Carlos Tejada CopyRight https://doi.org/10.2105/AJPH.47.1.53 Published Online: October 03, 2011
Evidence for Pre-Columbian Goiter in Guatemala
Detailed medical surveys recently concluded have shown Guatemala, and particularly the Guatemalan highlands, to have one of the highest incidence rates for endemic goiter in the world (Muñoz, Pérez, and Scrimshaw 1955a: 36-43; 1955b: 963-9). At the present time only the tropical and sparsely populated northern Department of Peten is without goiter as a serious public health problem. The incidence in the other departments varies from 21% to 68
Infant Nutrition in the Subtropics and Tropics. World Health Organization Monograph Series, No. 29
Infant Nutrition in the Subtropics and Tropics. World Health Organization Monograph Series, No. 29 Nevin S. Scrimshaw CopyRight https://doi.org/10.2105/AJPH.46.5.662-a Published Online: August 29, 2011
Endemic Goiter in Costa Rican School Children
Endemic Goiter in Costa Rican School Children Carlos Perez, Alfonso Salazar-Baldioceda, Oudh B. Tandon, and Nevin S. Scrimshaw CopyRight https://doi.org/10.2105/AJPH.46.10.1283 Published Online: August 29, 2011
Endemic Goiter in Honduras
Endemic Goiter in Honduras Affiliation Ernesto A. Borjas, and Nevin S. Scrimshaw CopyRight https://doi.org/10.2105/AJPH.44.11.1411 Published Online: August 29, 2011
Endemic Goiter in El Salvador School Children
Endemic Goiter in El Salvador School Children Affiliation Adela Cabezas, Tomás Pineda, and Nevin S. Scrimshaw CopyRight*INCAP Scientific Publication I-18. https://doi.org/10.2105/AJPH.43.3.265 Published Online: August 29, 2011
Adaptation to Low Protein and Energy Intakes
This paper focuses on two principal issues. First, what are the consequences of low dietary protein and amino acid intakes? Second, what are the physiological and social limits to restricted energy intakes? The concepts of adaptation and accommodation are presented. It is suggested that the limit of adaptation to low dietary protein is achieved at the intake level considered minimally necessary to maintain health in well-nourished subjects, as ju…
Evidence for Pre-Columbian Goiter in Guatemala
Detailed medical surveys recently concluded have shown Guatemala, and particularly the Guatemalan highlands, to have one of the highest incidence rates for endemic goiter in the world (Muñoz, Pérez, and Scrimshaw 1955a: 36-43; 1955b: 963-9). At the present time only the tropical and sparsely populated northern Department of Peten is without goiter as a serious public health problem. The incidence in the other departments varies from 21% to 68
The Value of Contemporary Food and Nutrition Studies for Historians
The Value of Contemporary Food and Nutrition Studies for Historians The articles in this issue that have been written by historians provide stimulating reading for nutritionists because so much of the evidence for the effects of hunger and malnutrition in historical records are precisely reflected in contemporary differences among societies. Almost any historical pattern of interaction among food supply, food consumption, and the human condition …
Endemic Goiter in El Salvador School Children
Endemic Goiter in El Salvador School Children Affiliation Adela Cabezas, Tomás Pineda, and Nevin S. Scrimshaw CopyRight*INCAP Scientific Publication I-18. https://doi.org/10.2105/AJPH.43.3.265 Published Online: August 29, 2011
Endemic Goiter in Honduras
Endemic Goiter in Honduras Affiliation Ernesto A. Borjas, and Nevin S. Scrimshaw CopyRight https://doi.org/10.2105/AJPH.44.11.1411 Published Online: August 29, 2011
Infant Nutrition in the Subtropics and Tropics. World Health Organization Monograph Series, No. 29
Infant Nutrition in the Subtropics and Tropics. World Health Organization Monograph Series, No. 29 Nevin S. Scrimshaw CopyRight https://doi.org/10.2105/AJPH.46.5.662-a Published Online: August 29, 2011
Endemic Goiter in Costa Rican School Children
Endemic Goiter in Costa Rican School Children Carlos Perez, Alfonso Salazar-Baldioceda, Oudh B. Tandon, and Nevin S. Scrimshaw CopyRight https://doi.org/10.2105/AJPH.46.10.1283 Published Online: August 29, 2011
Epidemiology and Prevention of Severe Protein Malnutrition (Kwashiorkor) in Central America
Epidemiology and Prevention of Severe Protein Malnutrition (Kwashiorkor) in Central America Nevin S. Scrimshaw, Moises Behar, Fernando Viteri, Guillermo Arroyave, and Carlos Tejada CopyRight https://doi.org/10.2105/AJPH.47.1.53 Published Online: October 03, 2011
Evidence for Pre-Columbian Goiter in Guatemala
Detailed medical surveys recently concluded have shown Guatemala, and particularly the Guatemalan highlands, to have one of the highest incidence rates for endemic goiter in the world (Muñoz, Pérez, and Scrimshaw 1955a: 36-43; 1955b: 963-9). At the present time only the tropical and sparsely populated northern Department of Peten is without goiter as a serious public health problem. The incidence in the other departments varies from 21% to 68
Meeting the Challenge of Feeding the World
Meeting the Challenge of Feeding the World Wilhelm Anderson, Cyrus French, Nevin S. Scrimshaw, and Jean W. McNaughton CopyRight https://doi.org/10.2105/AJPH.49.10.1364 Published Online: August 29, 2011
World Review of Nutrition and Dietetics
WORLD REVIEW OF NUTRITION AND DIETETICS Nevin S. Scrimshaw CopyRight https://doi.org/10.2105/AJPH.51.4.623-b Published Online: August 29, 2011
World-Wide Importance of Protein Malnutrition and Progress Toward Its Prevention
World-Wide Importance of Protein Malnutrition and Progress Toward Its Prevention Nevin S. Scrimshaw, Professor of Nutrition, Head, Consulting DirectorM.D.M.P.H.F.A.P.H.A. CopyRight https://doi.org/10.2105/AJPH.53.11.1781 Published Online: August 29, 2011
Cholera morbus revisited
Cholera morbus, once the favored name for common acute intestinal infections of man, itself indicates a close clinical and epidemiological relationship to Asiatic cholera. Knowledge of cholera has progressed greatly during the past decade: in a strikingly lesser case‐fatality, in pathophysiology, and through demonstration of an enterotoxin. The facts apply increasingly to other diarrheal disease; enterotoxins have been identified for several; mal…
Nutrition, National Development, and Planning
The Value of Contemporary Food and Nutrition Studies for Historians
The Value of Contemporary Food and Nutrition Studies for Historians The articles in this issue that have been written by historians provide stimulating reading for nutritionists because so much of the evidence for the effects of hunger and malnutrition in historical records are precisely reflected in contemporary differences among societies. Almost any historical pattern of interaction among food supply, food consumption, and the human condition …
Functional Consequences of Malnutrition for Human Populations
Nevin S. Scrimshaw, Functional Consequences of Malnutrition for Human Populations: A Comment, The Journal of Interdisciplinary History, Vol. 14, No. 2, Hunger and History: The Impact of Changing Food Production and Consumption Patterns on Society (Autumn, 1983), pp. 409-411
Adaptation to Low Protein and Energy Intakes
This paper focuses on two principal issues. First, what are the consequences of low dietary protein and amino acid intakes? Second, what are the physiological and social limits to restricted energy intakes? The concepts of adaptation and accommodation are presented. It is suggested that the limit of adaptation to low dietary protein is achieved at the intake level considered minimally necessary to maintain health in well-nourished subjects, as ju…
Medicine (10 obras) · Geography (6 obras) · Child Nutrition and Water Access (5 obras) · Environmental health (4 obras) · Goiter (4 obras) · Internal Medicine (4 obras) · Internal Medicine (4 obras) · Computer Science (3 obras) · Demography (3 obras) · Malnutrition (3 obras)