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H A Mahdiraji

Dados Biográficos

ID33529
NOMEH A Mahdiraji
PRENOMESH A
SOBRENOMEMahdiraji
ASSINATURAMAHDIRAJI H A
AFILIAÇÕESDe Montfort University
ORCID0000-0002-8382-6603
VERIFICADOSim
TOTAL DE OBRAS10
TOTAL DE CITAÇÕES0
OBRAS COMO AUTOR10
OBRAS COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2020
ANO MAIS RECENTE DE PUBLICAÇÃO2026
ÍNDICE H0
  • From Digital to Circular

    Open Access•Gu Pang, Hojatallah Sharifpour Arabi et al.•ARTICLE•Technology in Society•2026

    The circular economy (CE) is a transformative paradigm for addressing global sustainability challenges and advancing the UN Sustainable Development Goals. However, its application within digital platforms remains underexplored. Smart technologies are widely recognised as critical to developing circular digital platforms (CDPs), yet the specific enablers required for this transition remain poorly understood. This study identifies and prioritises t…

  • An Indicator‐Based Decision Framework for Circular Bioeconomy Transition in the Steel Industry

    Open Access•Ali Zamani Babgohari, Mohammadreza Sadeghi‐Moghadam et al.•ARTICLE•Business Strategy and the…•2026

    Despite growing attention to the circular bioeconomy (CBE), the steel industry currently lacks a standardised, sectoral measurement framework to facilitate a low‐carbon transition. In this study, a decision‐support framework for evaluating CBE performance in the steel industry is proposed. In this research, using a three‐step methodology comprising systematic literature review, large language modelling and a conflict‐aware cooperative game model,…

  • Smart Contracts and SME Resilience

    Open Access•Araz Zirar, Abdul Jabbar et al.•ARTICLE•Canadian Journal of Administrative…•2026

    Smart contracts (SCs), appended to a blockchain, protect digital environments and their resources, processes and structures, reducing mismatches between legal and actual rights and ownership. They enhance digital resilience by improving transparency, traceability and trust in digital transactions. Utilizing SCs requires businesses to adapt their models, revenue streams and customer relationships. For small and medium‐sized enterprises (SMEs), SCs…

  • A comparative investigation of the impact of digitalisation and work-from-home policy on firm performance

    Open Access•Seyed Hossein Razavi Hajiagha, H A Mahdiraji et al.•ARTICLE•Technology in Society•2025

    The COVID-19 pandemic accelerated the adoption of work-from-home (WFH) practices, raising important questions about their long-term implications for organisational performance. This issue is particularly salient for multinational enterprises (MNEs) and international small and medium-sized enterprises (SMEs), where digitalisation has significantly reshaped work arrangements. This study evaluates the advantages and disadvantages of WFH and their di…

  • A process-based guide for international entrepreneurs while investing in the agrifood sector of an emerging economy

    Open Access•H A Mahdiraji, Moein Beheshti et al.•ARTICLE•British Food Journal•2022

    Purpose Due to the political, economic and infrastructure barriers and risks that international entrepreneurs (IEs) face when researching an emerging economy's agrifood sector, this research aims to identify the major barriers, analyse their relationships, quantify their importance, classify and rank them. Thus, the IEs will gain a better understanding and vision of their decision-making processes in this era. Design/methodology/approach To do th…

  • International collaboration formation in entrepreneurial food industry

    Open Access•Seyed Hossein Razavi Hajiagha, Saeed Alaei et al.•ARTICLE•British Food Journal•2022

    Purpose International collaboration is a crucial requirement of entrepreneurship, particularly in developing emerging economies. This collaboration seems so necessary in the food industry as a major contributor to environmental, social and economic problems. This paper aims to identify, analyse the influential network relationship and prioritise the key success factors (KSFs) of international collaboration formation in the entrepreneurial food in…

  • Key indicators of ethical challenges in digital healthcare

    Open Access•Mojtaba Rezaei, Vahid Jafari-Sadeghi et al.•ARTICLE•Technological Forecasting and…•2021

  • Identification, analysis and improvement of red meat supply chain strategies considering the impact of Covid-19 pandemic

    Open Access•Farshid Riahi Dorcheh, Seyed Hossein Razavi Hajiagha et al.•ARTICLE•British Food Journal•2021

    Purpose In recent years, and especially during the coronavirus disease 2019 (COVID-19) pandemic, the significant role of agriculture, specifically red meat, in household consumption has been increased. On the other hand, the lack of proper policymaking in the production and pricing of red meat and the lack of a comprehensive study on the beef supply chain has led to a reduction in the role of this protein product in the household food basket. Thu…

  • A product-technology portfolio alignment approach for food industry

    Open Access•Nima Garousi Mokhtarzadeh, Nima Garousi Mokhtarzadedeh et al.•ARTICLE•British Food Journal•2020

    Purpose To design a novel hybrid approach to illustrate a reciprocal alignment to integrate future products and technologies. This mixed qualitative-quantitative method aims to optimize the final product portfolio and production technologies alignment in the food industry. Design/methodology/approach A list of products and technologies is extracted and evaluated by experts employing Market Attractiveness and Ease of Implementations Matrix (MA-EI)…

  • Evaluating strategies for implementing industry 4.0

    Open Access•H A Mahdiraji, Edmundas Kazimieras Zavadskas et al.•ARTICLE•Economic Research-Ekonomska…•2020

    Developing and accepting industry 4.0 influences the industry structure and customer willingness. To a successful transition to industry 4.0, implementation strategies should be selected with a systematic and comprehensive view to responding to the changes flexibly. This research aims to identify and prioritise the strategies for implementing industry 4.0. For this purpose, at first, evaluation attributes of strategies and also strategies to put …

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  • A product-technology portfolio alignment approach for food industry

    Open Access•Nima Garousi Mokhtarzadeh, Nima Garousi Mokhtarzadedeh et al.•ARTICLE•British Food Journal•2020

    Purpose To design a novel hybrid approach to illustrate a reciprocal alignment to integrate future products and technologies. This mixed qualitative-quantitative method aims to optimize the final product portfolio and production technologies alignment in the food industry. Design/methodology/approach A list of products and technologies is extracted and evaluated by experts employing Market Attractiveness and Ease of Implementations Matrix (MA-EI)…

  • Evaluating strategies for implementing industry 4.0

    Open Access•H A Mahdiraji, Edmundas Kazimieras Zavadskas et al.•ARTICLE•Economic Research-Ekonomska…•2020

    Developing and accepting industry 4.0 influences the industry structure and customer willingness. To a successful transition to industry 4.0, implementation strategies should be selected with a systematic and comprehensive view to responding to the changes flexibly. This research aims to identify and prioritise the strategies for implementing industry 4.0. For this purpose, at first, evaluation attributes of strategies and also strategies to put …

  • Key indicators of ethical challenges in digital healthcare

    Open Access•Mojtaba Rezaei, Vahid Jafari-Sadeghi et al.•ARTICLE•Technological Forecasting and…•2021

  • Identification, analysis and improvement of red meat supply chain strategies considering the impact of Covid-19 pandemic

    Open Access•Farshid Riahi Dorcheh, Seyed Hossein Razavi Hajiagha et al.•ARTICLE•British Food Journal•2021

    Purpose In recent years, and especially during the coronavirus disease 2019 (COVID-19) pandemic, the significant role of agriculture, specifically red meat, in household consumption has been increased. On the other hand, the lack of proper policymaking in the production and pricing of red meat and the lack of a comprehensive study on the beef supply chain has led to a reduction in the role of this protein product in the household food basket. Thu…

  • A process-based guide for international entrepreneurs while investing in the agrifood sector of an emerging economy

    Open Access•H A Mahdiraji, Moein Beheshti et al.•ARTICLE•British Food Journal•2022

    Purpose Due to the political, economic and infrastructure barriers and risks that international entrepreneurs (IEs) face when researching an emerging economy's agrifood sector, this research aims to identify the major barriers, analyse their relationships, quantify their importance, classify and rank them. Thus, the IEs will gain a better understanding and vision of their decision-making processes in this era. Design/methodology/approach To do th…

  • International collaboration formation in entrepreneurial food industry

    Open Access•Seyed Hossein Razavi Hajiagha, Saeed Alaei et al.•ARTICLE•British Food Journal•2022

    Purpose International collaboration is a crucial requirement of entrepreneurship, particularly in developing emerging economies. This collaboration seems so necessary in the food industry as a major contributor to environmental, social and economic problems. This paper aims to identify, analyse the influential network relationship and prioritise the key success factors (KSFs) of international collaboration formation in the entrepreneurial food in…

  • A comparative investigation of the impact of digitalisation and work-from-home policy on firm performance

    Open Access•Seyed Hossein Razavi Hajiagha, H A Mahdiraji et al.•ARTICLE•Technology in Society•2025

    The COVID-19 pandemic accelerated the adoption of work-from-home (WFH) practices, raising important questions about their long-term implications for organisational performance. This issue is particularly salient for multinational enterprises (MNEs) and international small and medium-sized enterprises (SMEs), where digitalisation has significantly reshaped work arrangements. This study evaluates the advantages and disadvantages of WFH and their di…

  • From Digital to Circular

    Open Access•Gu Pang, Hojatallah Sharifpour Arabi et al.•ARTICLE•Technology in Society•2026

    The circular economy (CE) is a transformative paradigm for addressing global sustainability challenges and advancing the UN Sustainable Development Goals. However, its application within digital platforms remains underexplored. Smart technologies are widely recognised as critical to developing circular digital platforms (CDPs), yet the specific enablers required for this transition remain poorly understood. This study identifies and prioritises t…

  • An Indicator‐Based Decision Framework for Circular Bioeconomy Transition in the Steel Industry

    Open Access•Ali Zamani Babgohari, Mohammadreza Sadeghi‐Moghadam et al.•ARTICLE•Business Strategy and the…•2026

    Despite growing attention to the circular bioeconomy (CBE), the steel industry currently lacks a standardised, sectoral measurement framework to facilitate a low‐carbon transition. In this study, a decision‐support framework for evaluating CBE performance in the steel industry is proposed. In this research, using a three‐step methodology comprising systematic literature review, large language modelling and a conflict‐aware cooperative game model,…

  • Smart Contracts and SME Resilience

    Open Access•Araz Zirar, Abdul Jabbar et al.•ARTICLE•Canadian Journal of Administrative…•2026

    Smart contracts (SCs), appended to a blockchain, protect digital environments and their resources, processes and structures, reducing mismatches between legal and actual rights and ownership. They enhance digital resilience by improving transparency, traceability and trust in digital transactions. Utilizing SCs requires businesses to adapt their models, revenue streams and customer relationships. For small and medium‐sized enterprises (SMEs), SCs…

Business (5 obras) · Computer Science (5 obras) · Marketing (5 obras) · Marketing (5 obras) · Sustainable Supply Chain Management (4 obras) · Industrial organization (3 obras) · Political science (3 obras) · Sustainability (3 obras) · Delphi method (2 obras) · Engineering (2 obras)

Ethnos_APP • Projeto Open Source • Licença MIT • Frontend v2.0.0 • Privacidade e Cookies • Documentação da API: api.ethnos.app/docs • Código da API: GitHub • DOI: 10.5281/zenodo.17049435 • Código do Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae