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Deirdre A Robertson

Dados Biográficos

ID3583316
NOMEDeirdre A Robertson
PRENOMESDeirdre A
SOBRENOMERobertson
ASSINATURAROBERTSON D A
AFILIAÇÕESEconomic and Social Research Institute
ORCID0000-0002-2829-1722
VERIFICADOSim
TOTAL DE OBRAS11
TOTAL DE CITAÇÕES8
TOTAL COMO AUTOR11
TOTAL COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2020
ANO MAIS RECENTE DE PUBLICAÇÃO2026
ÍNDICE H2
  • Childhood gambling experiences and adult problem gambling

    Open Access•Diarmaid Ó Ceallaigh, Shane Timmon et al.•ARTICLE•International Gambling Studies•2026

    Many countries are strengthening their regulation of the gambling industry. Measures to protect children from exposure to gambling are often an important component of regulation, as childhood exposure to gambling is thought to lead to problem gambling (PG) in adulthood. We report a pre-registered analysis of survey data from a nationally representative sample of adults in Ireland (N = 1,663). Almost two-in-three adults (64%) report having gambled…

  • Linking farmers’ views of bovine tuberculosis to biosecurity behaviours

    Open Access•Deirdre A Robertson, Ciarán Lavin et al.•ARTICLE•Journal of Rural Studies•2026•Referências: 33

    Bovine tuberculosis (bTB) is an endemic disease. Eradication programmes generally involve state test-and-cull protocols, biosecurity standards and vaccination or culling of wildlife. This paper investigates how farmers' perceptions of bTB and eradication attempts influence their own behaviour. Qualitative research has highlighted specific perceptions that may influence behaviour. The present mixed-methods study began with a qualitative analysis, …

  • Effects of inducements on sports gambling and decision-errors

    Open Access•Diarmaid Ó Ceallaigh, Shane Timmon et al.•ARTICLE•Journal of Behavioral Addictions•2025

  • Designing information materials to reduce blame and build trust in health screening

    Olga Poluektova, Deirdre A Robertson et al.•ARTICLE•Psychology & Health•2025

    OBJECTIVES: This study explores strategies to reduce blame for false results and build trust in population-based cervical screening. False results cause patient frustration, blame, and distrust. To address these issues, we developed a decision aid comprising three components: (1) a journey map that visually explains the screening process, (2) a video featuring a medical scientist discussing uncertainty inherent in screening and her role in testin…

  • Behavioural evidence to inform the Covid-19 pandemic response

    Open Access•Peter D Lunn, Shane Timmon et al.•ARTICLE•Behavioural Public Policy•2024•Citada por: 1•Referências: 1

    Humankind's main defence against the virus that cuases COVID-19 (SARS-CoV-2), besides vaccine development, was co-ordinated behaviour change. In many countries, co-ordination was assisted by tracking surveys designed to measure self-reported behaviour and attitudes. This paper describes an alternative, complementary approach, which was undertaken in close collaboration with officials in the Department of the Taoiseach (Irish Prime Minister). We a…

  • Improving the management of hospital waiting lists by using nudges in letters

    Open Access•Ryan Patrick Murphy, Carol Taaffe et al.•ARTICLE•Social Science & Medicine•2024•Referências: 17

    The redesigned letter increased patient compliance with the validation process. The redesign has subsequently been adopted by public hospitals in Ireland

  • How consumer and provider responses to nutritional labelling interact

    Open Access•Deirdre A Robertson, Ylva Andersson et al.•ARTICLE•Food Policy•2023•Citada por: 1

  • Is the effect of menu energy labelling on consumer behaviour equitable? A pooled analysis of twelve randomized control experiments

    Open Access•Eric Robinson, Emma Boyland et al.•ARTICLE•Appetite•2023•Citada por: 2•Referências: 30

    Menu energy labelling has been implemented as a public health policy to promote healthier dietary choices and reduce obesity. However, it is unclear whether the influence energy labelling has on consumer behaviour differs based on individuals’ demographics or characteristics and may therefore produce inequalities in diet. Data were analysed from 12 randomized control trials (N = 8508) evaluating the effect of food and drink energy labelling (vs. …

  • An experimental approach to measuring consumer preferences for water charges

    Open Access•Cameron A Belton, Deirdre A Robertson et al.•ARTICLE•Utilities Policy•2022•Citada por: 1•Referências: 6

    Regulators acting on behalf of the public need to understand the interests of the people they represent. This paper describes a collaboration with the OECD and Scotland's water industry to deploy randomised behavioural experiments to investigate preferences for water charges. In a study conducted online (n = 500) and face-to-face (n = 100), participants rated price trajectories for acceptability, where the temporal pattern, presentation, magnitud…

  • Using Behavioral Science to help fight the Coronavirus

    Open Access•Peter D Lunn, Cameron A Belton et al.•ARTICLE•Journal of Behavioral Public…•2020

    This rapid, narrative review summarizes useful evidence from behavioral science for fighting the COVID-19 outbreak. We undertook an extensive, multi-disciplinary literature search covering five issues: handwashing, face touching, self-isolation, public-spirited behavior, and responses to crisis communication. The search identified more than 100 relevant papers. We find effective behavioral interventions to increase handwashing, but not to reduce …

  • The effect of spatial location of calorie information on choice, consumption and eye movements

    Open Access•Deirdre A Robertson, Peter D Lunn•ARTICLE•Appetite•2020•Citada por: 3•Referências: 36

  • The effect of spatial location of calorie information on choice, consumption and eye movements

    Open Access•Deirdre A Robertson, Peter D Lunn•ARTICLE•Appetite•2020•Citada por: 3•Referências: 36

  • Is the effect of menu energy labelling on consumer behaviour equitable? A pooled analysis of twelve randomized control experiments

    Open Access•Eric Robinson, Emma Boyland et al.•ARTICLE•Appetite•2023•Citada por: 2•Referências: 30

    Menu energy labelling has been implemented as a public health policy to promote healthier dietary choices and reduce obesity. However, it is unclear whether the influence energy labelling has on consumer behaviour differs based on individuals’ demographics or characteristics and may therefore produce inequalities in diet. Data were analysed from 12 randomized control trials (N = 8508) evaluating the effect of food and drink energy labelling (vs. …

  • Behavioural evidence to inform the Covid-19 pandemic response

    Open Access•Peter D Lunn, Shane Timmon et al.•ARTICLE•Behavioural Public Policy•2024•Citada por: 1•Referências: 1

    Humankind's main defence against the virus that cuases COVID-19 (SARS-CoV-2), besides vaccine development, was co-ordinated behaviour change. In many countries, co-ordination was assisted by tracking surveys designed to measure self-reported behaviour and attitudes. This paper describes an alternative, complementary approach, which was undertaken in close collaboration with officials in the Department of the Taoiseach (Irish Prime Minister). We a…

  • How consumer and provider responses to nutritional labelling interact

    Open Access•Deirdre A Robertson, Ylva Andersson et al.•ARTICLE•Food Policy•2023•Citada por: 1

  • An experimental approach to measuring consumer preferences for water charges

    Open Access•Cameron A Belton, Deirdre A Robertson et al.•ARTICLE•Utilities Policy•2022•Citada por: 1•Referências: 6

    Regulators acting on behalf of the public need to understand the interests of the people they represent. This paper describes a collaboration with the OECD and Scotland's water industry to deploy randomised behavioural experiments to investigate preferences for water charges. In a study conducted online (n = 500) and face-to-face (n = 100), participants rated price trajectories for acceptability, where the temporal pattern, presentation, magnitud…

  • Using Behavioral Science to help fight the Coronavirus

    Open Access•Peter D Lunn, Cameron A Belton et al.•ARTICLE•Journal of Behavioral Public…•2020

    This rapid, narrative review summarizes useful evidence from behavioral science for fighting the COVID-19 outbreak. We undertook an extensive, multi-disciplinary literature search covering five issues: handwashing, face touching, self-isolation, public-spirited behavior, and responses to crisis communication. The search identified more than 100 relevant papers. We find effective behavioral interventions to increase handwashing, but not to reduce …

  • The effect of spatial location of calorie information on choice, consumption and eye movements

    Open Access•Deirdre A Robertson, Peter D Lunn•ARTICLE•Appetite•2020•Citada por: 3•Referências: 36

  • An experimental approach to measuring consumer preferences for water charges

    Open Access•Cameron A Belton, Deirdre A Robertson et al.•ARTICLE•Utilities Policy•2022•Citada por: 1•Referências: 6

    Regulators acting on behalf of the public need to understand the interests of the people they represent. This paper describes a collaboration with the OECD and Scotland's water industry to deploy randomised behavioural experiments to investigate preferences for water charges. In a study conducted online (n = 500) and face-to-face (n = 100), participants rated price trajectories for acceptability, where the temporal pattern, presentation, magnitud…

  • How consumer and provider responses to nutritional labelling interact

    Open Access•Deirdre A Robertson, Ylva Andersson et al.•ARTICLE•Food Policy•2023•Citada por: 1

  • Is the effect of menu energy labelling on consumer behaviour equitable? A pooled analysis of twelve randomized control experiments

    Open Access•Eric Robinson, Emma Boyland et al.•ARTICLE•Appetite•2023•Citada por: 2•Referências: 30

    Menu energy labelling has been implemented as a public health policy to promote healthier dietary choices and reduce obesity. However, it is unclear whether the influence energy labelling has on consumer behaviour differs based on individuals’ demographics or characteristics and may therefore produce inequalities in diet. Data were analysed from 12 randomized control trials (N = 8508) evaluating the effect of food and drink energy labelling (vs. …

  • Behavioural evidence to inform the Covid-19 pandemic response

    Open Access•Peter D Lunn, Shane Timmon et al.•ARTICLE•Behavioural Public Policy•2024•Citada por: 1•Referências: 1

    Humankind's main defence against the virus that cuases COVID-19 (SARS-CoV-2), besides vaccine development, was co-ordinated behaviour change. In many countries, co-ordination was assisted by tracking surveys designed to measure self-reported behaviour and attitudes. This paper describes an alternative, complementary approach, which was undertaken in close collaboration with officials in the Department of the Taoiseach (Irish Prime Minister). We a…

  • Improving the management of hospital waiting lists by using nudges in letters

    Open Access•Ryan Patrick Murphy, Carol Taaffe et al.•ARTICLE•Social Science & Medicine•2024•Referências: 17

    The redesigned letter increased patient compliance with the validation process. The redesign has subsequently been adopted by public hospitals in Ireland

  • Effects of inducements on sports gambling and decision-errors

    Open Access•Diarmaid Ó Ceallaigh, Shane Timmon et al.•ARTICLE•Journal of Behavioral Addictions•2025

  • Designing information materials to reduce blame and build trust in health screening

    Olga Poluektova, Deirdre A Robertson et al.•ARTICLE•Psychology & Health•2025

    OBJECTIVES: This study explores strategies to reduce blame for false results and build trust in population-based cervical screening. False results cause patient frustration, blame, and distrust. To address these issues, we developed a decision aid comprising three components: (1) a journey map that visually explains the screening process, (2) a video featuring a medical scientist discussing uncertainty inherent in screening and her role in testin…

  • Childhood gambling experiences and adult problem gambling

    Open Access•Diarmaid Ó Ceallaigh, Shane Timmon et al.•ARTICLE•International Gambling Studies•2026

    Many countries are strengthening their regulation of the gambling industry. Measures to protect children from exposure to gambling are often an important component of regulation, as childhood exposure to gambling is thought to lead to problem gambling (PG) in adulthood. We report a pre-registered analysis of survey data from a nationally representative sample of adults in Ireland (N = 1,663). Almost two-in-three adults (64%) report having gambled…

  • Linking farmers’ views of bovine tuberculosis to biosecurity behaviours

    Open Access•Deirdre A Robertson, Ciarán Lavin et al.•ARTICLE•Journal of Rural Studies•2026•Referências: 33

    Bovine tuberculosis (bTB) is an endemic disease. Eradication programmes generally involve state test-and-cull protocols, biosecurity standards and vaccination or culling of wildlife. This paper investigates how farmers' perceptions of bTB and eradication attempts influence their own behaviour. Qualitative research has highlighted specific perceptions that may influence behaviour. The present mixed-methods study began with a qualitative analysis, …

Psychology (8 obras) · Medicine (7 obras) · Business (3 obras) · Computer Science (3 obras) · Consumer Attitudes and Food Labeling (3 obras) · Perception (3 obras) · Social Psychology (3 obras) · Advertising (2 obras) · Artificial Intelligence (2 obras) · COVID-19 and Mental Health (2 obras)

Ethnos_APP • Projeto Open Source • Licença MIT • Frontend v2.0.0 • Privacidade e Cookies • Documentação da API: api.ethnos.app/docs • Código da API: GitHub • DOI: 10.5281/zenodo.17049435 • Código do Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae