Maria Joao Carneiro
Dados Biográficos
| ID | 3779961 |
|---|---|
| NOME | Maria Joao Carneiro |
| PRENOMES | Maria Joao |
| SOBRENOME | Carneiro |
| ASSINATURA | CARNEIRO M J |
| AFILIAÇÕES | University of Aveiro |
| ORCID | 0000-0002-1682-6857 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 21 |
| TOTAL DE CITAÇÕES | 46 |
| TOTAL COMO AUTOR | 21 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2012 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2026 |
| ÍNDICE H | 4 |
The antecedents of co-creation in museums in the case of people with sensory impairments
Culture as a resource for surf tourism destinations: Understanding surf culture
Surf tourism is becoming increasingly important in several tourism destinations, fostering a distinct culture tied to the sport. Despite the important role of culture in attracting visitors, earlier studies often lack contextualization and fail to differentiate or situate surf culture within specific destinations. Understanding what characterises this culture is relevant to preserve it, promoting its appropriate development, and increasing surf t…
Sunflowers don’t always seek the sun
The following text addresses atypical eating, building upon previously discussed ideas and enhanced with clinical observations from the analytical process of a young man. Currently twenty years old, he was referred at sixteen by the paediatrician who had delivered him and continued to care for him, and was suspecting "anorexia." The term is within inverted commas as it was not conclusively diagnosed by the doctor or the author of this text. The p…
The labyrinth: Searching for a way out through the defences
The following text describes an analysis, ongoing for three years now, of a boy currently 12 years old, whose projective-expulsive functioning becomes evident through rude and vulgar words. The image of the Cretan labyrinth and its meanders, created by Daedalus as a "protection" against the ferocity of the Minotaur, were the inspiration for this narrative. The intricate defences that imprison the patient, with their characteristics of pathologica…
The role of air quality for reaching tourism environmental sustainability: A segmentation approach based on visitors' pro‐environmental behaviors
Due to the growing awareness concerning environmental problems, specifically air pollution, it is crucial to understand the relationship between perceptions of air quality and the pro‐environmental behaviors of visitors. This study segments visitors based on self‐reported pro‐environmental behaviors. A survey was carried out in Portugal ( N = 602). Three clusters with different pro‐environmental profiles emerged: eco‐transportation seekers; envir…
Co-creation of food tourism experiences: Tourists’ perspectives of a Lisbon food tour
Gastronomy has become a distinctive tourism product with the potential of contributing to visitors’ engaged immersion in destinations. Few studies have reflected on visitors’ perceptions of participation in food tour experiences, and research on co-creation in food tours is even more scarce. This study analyses co-creative tourism experience dimensions, previously identified in the literature, through a passive netnography, involving 658 online t…
Needs, motivations, constraints and benefits of people with disabilities participating in tourism activities: The view of formal caregivers
Although access to leisure is a right for all, people with disabilities (PwD) face great constraints in exercising this right. Using a qualitative approach, this study examines the view of a group of Portuguese social organizations (PSO) that support PwD concerning the needs, motivations and constraints that they face when participating in tourism activities, as well as the benefits obtained through the participation in these activities. The resu…
Co-creative tourism experiences – a conceptual framework and its application to food & wine tourism
Travel has become a synonym of living memorable and enjoyable experiences. Co-creation centralizes tourists’ role in the creation of value that results from the interaction with other destination stakeholders and the physical environment. Within the wider destination experience, the growing interest tourists show regarding the food and wine experience is notorious, due to its distinctive, multisensory and engaging nature. However, conceptual and …
Hotel Pro Forma: Levar tempo a construir imagens; levar tempo a ver imagens
Hotel Pro Forma is an essential player within the European contemporary performing arts. The company was established in 1985 by its current artistic director, Kirsten Dehlholm. Hotel Pro Forma is based in Copenhagen and works around the world. It is well known for its visual performance and musical theatre work, which challenges perspective and the spectator’s perception. The work stands out as an ongoing inve stigation of the different elements …
Can surf culture foster loyalty towards surf destinations
The sport of surfing is gaining increasing importance in the context of tourism. Surf tourism has emerged as one promising product of certain regions worldwide. Surfing, as a sport and as a lifestyle, has been grounded in surf culture, which is recognized as a potential attraction factor for certain surf destinations. Although previous research has been undertaken in the field of surf tourism, the impact that the visitors’ perceptions of a destin…
What facilitates or constrains co-creation in museums? The case of people with visual impairments
The role of social organisations in the promotion of recreation and tourism activities for people with special needs
Although leisure and tourism are recognised as rights for all people, many people with special needs (PwSN) still have very limited opportunities for participating in these activities. Social organisations (SO) are potential mediators between the tourism industry and this market, especially for reducing barriers to participation. However, there is a lack of research on the role these organisations perform as facilitators of access to leisure and …
The impact of air quality on tourism: A systematic literature review
Purpose Tourism may have important positive and negative economic, socio-cultural and environmental impacts. However, cultural and natural resources are also the base to the development of competitive destinations and changes in these resources can have an important impact on tourism development. Despite the considerable literature regarding the impacts of tourism, a limited number of studies examine the impact of the environment on tourism, spec…
Place attachment through sensory-rich, emotion-generating place experiences in rural tourism
The influence of interpretation on learning about architectural heritage and on the perception of cultural significance
Architectural heritage has great potential to motivate visits to some tourism destinations. The literature suggests that interpretation may contribute to expanding knowledge of cultural heritage and positively influence the formation of the cognitive image of this heritage. However, empirical evidence on the influence of interpretation of architectural heritage, both on learning and on image creation, is scarce and limited in scope. This paper ai…
Accessibility of European museums to visitors with visual impairments
People who have visual impairments exceed 250 million persons worldwide and represent an important cohort of museum visitors. However, they experience many constraints to participation in daily life. Few studies analyse the accessibility of museums to visitors with visual impairments, and many are confined to a single museum and to a small set of strategies for improving accessibility. This article aims to identify a broad set of strategies to in…
The countryside is worth a thousand words – Portuguese representations on rural areas
Social tourism programmes for the senior market: A benefit segmentation analysis
The senior market has gained increasing interest from the tourism industry, mainly because of its considerable size and time flexibility. However, seniors are also a group facing many constraints to participating in tourism, which has led some countries to promote social tourism programmes for this market. However, little is known about the success of these programmes, while research showing the benefits derived by participants would be useful to…
Da Regulamentação à Promoção - o rural nos planos nacionais de turismo (1985-2011)
Os Planos Nacionais de Turismo (PNT) constituem documentos importantes para uma melhor compreensão das representações e dos significados sociais do rural e do turismo rural em Portugal. O presente artigo, procurando debater estas questões, tem por base a análise de conteúdo detalhada dos PNT ao longo dos últimos 30 anos, designadamente, os PNT dos períodos de 1985-1988 e 1989-1992 e o Plano Estratégico Nacional do Turismo (PENT) dos períodos de 2…
University-employment transitions in international Performing Arts: The intern’s story
This article reflects my journey as a performing arts student and intern both in Portugal and abroad. It is not intended as a personal journal, but rather a reflection and an aftermath comment on my experiences and learning processes. First it provides a context regarding my university education in a Southern European country, against a previous British background. It then describes my experiences interning in Wales and in Denmark. It deliberates…
Tourist-host interaction: A Cluster Analysis of the Youth Market
This paper analyses the diversity of the youth market regarding the intensity of the interaction with host communities in several contexts. An empirical research was undertaken with a stratified sample of university students. A total of 434 questionnaires were collected using a face-to-face approach. Three segments emerged from a hierarchical cluster analysis undertaken: 1 'the unsociable' 2 'the moderately sociable' 3 'the sociable'. Principal c…
The countryside is worth a thousand words – Portuguese representations on rural areas
Co-creative tourism experiences – a conceptual framework and its application to food & wine tourism
Travel has become a synonym of living memorable and enjoyable experiences. Co-creation centralizes tourists’ role in the creation of value that results from the interaction with other destination stakeholders and the physical environment. Within the wider destination experience, the growing interest tourists show regarding the food and wine experience is notorious, due to its distinctive, multisensory and engaging nature. However, conceptual and …
Accessibility of European museums to visitors with visual impairments
People who have visual impairments exceed 250 million persons worldwide and represent an important cohort of museum visitors. However, they experience many constraints to participation in daily life. Few studies analyse the accessibility of museums to visitors with visual impairments, and many are confined to a single museum and to a small set of strategies for improving accessibility. This article aims to identify a broad set of strategies to in…
The influence of interpretation on learning about architectural heritage and on the perception of cultural significance
Architectural heritage has great potential to motivate visits to some tourism destinations. The literature suggests that interpretation may contribute to expanding knowledge of cultural heritage and positively influence the formation of the cognitive image of this heritage. However, empirical evidence on the influence of interpretation of architectural heritage, both on learning and on image creation, is scarce and limited in scope. This paper ai…
What facilitates or constrains co-creation in museums? The case of people with visual impairments
Co-creation of food tourism experiences: Tourists’ perspectives of a Lisbon food tour
Gastronomy has become a distinctive tourism product with the potential of contributing to visitors’ engaged immersion in destinations. Few studies have reflected on visitors’ perceptions of participation in food tour experiences, and research on co-creation in food tours is even more scarce. This study analyses co-creative tourism experience dimensions, previously identified in the literature, through a passive netnography, involving 658 online t…
Needs, motivations, constraints and benefits of people with disabilities participating in tourism activities: The view of formal caregivers
Although access to leisure is a right for all, people with disabilities (PwD) face great constraints in exercising this right. Using a qualitative approach, this study examines the view of a group of Portuguese social organizations (PSO) that support PwD concerning the needs, motivations and constraints that they face when participating in tourism activities, as well as the benefits obtained through the participation in these activities. The resu…
Social tourism programmes for the senior market: A benefit segmentation analysis
The senior market has gained increasing interest from the tourism industry, mainly because of its considerable size and time flexibility. However, seniors are also a group facing many constraints to participating in tourism, which has led some countries to promote social tourism programmes for this market. However, little is known about the success of these programmes, while research showing the benefits derived by participants would be useful to…
Da Regulamentação à Promoção - o rural nos planos nacionais de turismo (1985-2011)
Os Planos Nacionais de Turismo (PNT) constituem documentos importantes para uma melhor compreensão das representações e dos significados sociais do rural e do turismo rural em Portugal. O presente artigo, procurando debater estas questões, tem por base a análise de conteúdo detalhada dos PNT ao longo dos últimos 30 anos, designadamente, os PNT dos períodos de 1985-1988 e 1989-1992 e o Plano Estratégico Nacional do Turismo (PENT) dos períodos de 2…
Tourist-host interaction: A Cluster Analysis of the Youth Market
This paper analyses the diversity of the youth market regarding the intensity of the interaction with host communities in several contexts. An empirical research was undertaken with a stratified sample of university students. A total of 434 questionnaires were collected using a face-to-face approach. Three segments emerged from a hierarchical cluster analysis undertaken: 1 'the unsociable' 2 'the moderately sociable' 3 'the sociable'. Principal c…
Tourist-host interaction: A Cluster Analysis of the Youth Market
This paper analyses the diversity of the youth market regarding the intensity of the interaction with host communities in several contexts. An empirical research was undertaken with a stratified sample of university students. A total of 434 questionnaires were collected using a face-to-face approach. Three segments emerged from a hierarchical cluster analysis undertaken: 1 'the unsociable' 2 'the moderately sociable' 3 'the sociable'. Principal c…
University-employment transitions in international Performing Arts: The intern’s story
This article reflects my journey as a performing arts student and intern both in Portugal and abroad. It is not intended as a personal journal, but rather a reflection and an aftermath comment on my experiences and learning processes. First it provides a context regarding my university education in a Southern European country, against a previous British background. It then describes my experiences interning in Wales and in Denmark. It deliberates…
Social tourism programmes for the senior market: A benefit segmentation analysis
The senior market has gained increasing interest from the tourism industry, mainly because of its considerable size and time flexibility. However, seniors are also a group facing many constraints to participating in tourism, which has led some countries to promote social tourism programmes for this market. However, little is known about the success of these programmes, while research showing the benefits derived by participants would be useful to…
Da Regulamentação à Promoção - o rural nos planos nacionais de turismo (1985-2011)
Os Planos Nacionais de Turismo (PNT) constituem documentos importantes para uma melhor compreensão das representações e dos significados sociais do rural e do turismo rural em Portugal. O presente artigo, procurando debater estas questões, tem por base a análise de conteúdo detalhada dos PNT ao longo dos últimos 30 anos, designadamente, os PNT dos períodos de 1985-1988 e 1989-1992 e o Plano Estratégico Nacional do Turismo (PENT) dos períodos de 2…
Accessibility of European museums to visitors with visual impairments
People who have visual impairments exceed 250 million persons worldwide and represent an important cohort of museum visitors. However, they experience many constraints to participation in daily life. Few studies analyse the accessibility of museums to visitors with visual impairments, and many are confined to a single museum and to a small set of strategies for improving accessibility. This article aims to identify a broad set of strategies to in…
The countryside is worth a thousand words – Portuguese representations on rural areas
Place attachment through sensory-rich, emotion-generating place experiences in rural tourism
The influence of interpretation on learning about architectural heritage and on the perception of cultural significance
Architectural heritage has great potential to motivate visits to some tourism destinations. The literature suggests that interpretation may contribute to expanding knowledge of cultural heritage and positively influence the formation of the cognitive image of this heritage. However, empirical evidence on the influence of interpretation of architectural heritage, both on learning and on image creation, is scarce and limited in scope. This paper ai…
The role of social organisations in the promotion of recreation and tourism activities for people with special needs
Although leisure and tourism are recognised as rights for all people, many people with special needs (PwSN) still have very limited opportunities for participating in these activities. Social organisations (SO) are potential mediators between the tourism industry and this market, especially for reducing barriers to participation. However, there is a lack of research on the role these organisations perform as facilitators of access to leisure and …
The impact of air quality on tourism: A systematic literature review
Purpose Tourism may have important positive and negative economic, socio-cultural and environmental impacts. However, cultural and natural resources are also the base to the development of competitive destinations and changes in these resources can have an important impact on tourism development. Despite the considerable literature regarding the impacts of tourism, a limited number of studies examine the impact of the environment on tourism, spec…
Hotel Pro Forma: Levar tempo a construir imagens; levar tempo a ver imagens
Hotel Pro Forma is an essential player within the European contemporary performing arts. The company was established in 1985 by its current artistic director, Kirsten Dehlholm. Hotel Pro Forma is based in Copenhagen and works around the world. It is well known for its visual performance and musical theatre work, which challenges perspective and the spectator’s perception. The work stands out as an ongoing inve stigation of the different elements …
Can surf culture foster loyalty towards surf destinations
The sport of surfing is gaining increasing importance in the context of tourism. Surf tourism has emerged as one promising product of certain regions worldwide. Surfing, as a sport and as a lifestyle, has been grounded in surf culture, which is recognized as a potential attraction factor for certain surf destinations. Although previous research has been undertaken in the field of surf tourism, the impact that the visitors’ perceptions of a destin…
What facilitates or constrains co-creation in museums? The case of people with visual impairments
The role of air quality for reaching tourism environmental sustainability: A segmentation approach based on visitors' pro‐environmental behaviors
Due to the growing awareness concerning environmental problems, specifically air pollution, it is crucial to understand the relationship between perceptions of air quality and the pro‐environmental behaviors of visitors. This study segments visitors based on self‐reported pro‐environmental behaviors. A survey was carried out in Portugal ( N = 602). Three clusters with different pro‐environmental profiles emerged: eco‐transportation seekers; envir…
Co-creation of food tourism experiences: Tourists’ perspectives of a Lisbon food tour
Gastronomy has become a distinctive tourism product with the potential of contributing to visitors’ engaged immersion in destinations. Few studies have reflected on visitors’ perceptions of participation in food tour experiences, and research on co-creation in food tours is even more scarce. This study analyses co-creative tourism experience dimensions, previously identified in the literature, through a passive netnography, involving 658 online t…
Needs, motivations, constraints and benefits of people with disabilities participating in tourism activities: The view of formal caregivers
Although access to leisure is a right for all, people with disabilities (PwD) face great constraints in exercising this right. Using a qualitative approach, this study examines the view of a group of Portuguese social organizations (PSO) that support PwD concerning the needs, motivations and constraints that they face when participating in tourism activities, as well as the benefits obtained through the participation in these activities. The resu…
Co-creative tourism experiences – a conceptual framework and its application to food & wine tourism
Travel has become a synonym of living memorable and enjoyable experiences. Co-creation centralizes tourists’ role in the creation of value that results from the interaction with other destination stakeholders and the physical environment. Within the wider destination experience, the growing interest tourists show regarding the food and wine experience is notorious, due to its distinctive, multisensory and engaging nature. However, conceptual and …
The labyrinth: Searching for a way out through the defences
The following text describes an analysis, ongoing for three years now, of a boy currently 12 years old, whose projective-expulsive functioning becomes evident through rude and vulgar words. The image of the Cretan labyrinth and its meanders, created by Daedalus as a "protection" against the ferocity of the Minotaur, were the inspiration for this narrative. The intricate defences that imprison the patient, with their characteristics of pathologica…
Culture as a resource for surf tourism destinations: Understanding surf culture
Surf tourism is becoming increasingly important in several tourism destinations, fostering a distinct culture tied to the sport. Despite the important role of culture in attracting visitors, earlier studies often lack contextualization and fail to differentiate or situate surf culture within specific destinations. Understanding what characterises this culture is relevant to preserve it, promoting its appropriate development, and increasing surf t…
Sunflowers don’t always seek the sun
The following text addresses atypical eating, building upon previously discussed ideas and enhanced with clinical observations from the analytical process of a young man. Currently twenty years old, he was referred at sixteen by the paediatrician who had delivered him and continued to care for him, and was suspecting "anorexia." The term is within inverted commas as it was not conclusively diagnosed by the doctor or the author of this text. The p…
The antecedents of co-creation in museums in the case of people with sensory impairments
Tourism (14 obras) · Business (12 obras) · Political science (12 obras) · Psychology (12 obras) · Sociology (12 obras) · Diverse Aspects of Tourism Research (11 obras) · Marketing (11 obras) · Geography (8 obras) · Computer Science (7 obras) · Recreation, Leisure, Wilderness Management (6 obras)