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Tânia Santos

Dados Biográficos

ID3936093
NOMETânia Santos
PRENOMESTânia
SOBRENOMESantos
ASSINATURASANTOS T
AFILIAÇÕESInstituto Politécnico de Leiria
ORCID0000-0002-9187-6117
VERIFICADOSim
TOTAL DE OBRAS7
TOTAL DE CITAÇÕES5
TOTAL COMO AUTOR7
TOTAL COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2014
ANO MAIS RECENTE DE PUBLICAÇÃO2021
ÍNDICE H2
  • Entrepreneurial Intention before and during Covid-19—A Case Study on Portuguese University Students

    Open Access•João M Lopes, Sofia Gomes et al.•ARTICLE•Education Sciences•2021

    The present research aims to compare the entrepreneurial intention of university students before and during the Covid-19 pandemic. For this purpose, some dimensions were analyzed, such as the availability of this target audience to undertake an activity at their own risk, the preference for a future while employed by others, their perception of the values that society places on entrepreneurship, and the entrepreneurial abilities/skillsets. A comp…

  • Determinants of the Entrepreneurial Influence on Academic Entrepreneurship—Lessons Learned from Higher Education Students in Portugal

    Open Access•João M Lopes, Márcio Oliveira et al.•ARTICLE•Education Sciences•2021

    Academic entrepreneurship is becoming increasingly important to the field of research as well as to policy makers due to its ability to contribute to the economic, technological, and social development of regions and countries. This research aims to evaluate the determinants that influence the interest of Portuguese higher education students (HEI’s) to become entrepreneurs. The methodology used is quantitative and uses structural model equations.…

  • Physical Health of Food Consumers during the Covid-19 Pandemic

    Open Access•José Oliveira, Tânia Santos et al.•ARTICLE•Social Sciences•2021•Referências: 1

    The present research aims to analyze the habits observed in the perception of the general physical health condition of Portuguese food consumers in the COVID-19 pandemic. The investigation is focused on indicators such as weight, physical activity, and consumption habits through the adoption of healthy and not healthy food. Centered on a quantitative approach, the research is based on the application of a questionnaire to a sample of 741 Portugue…

  • The Impact of Gender on Entrepreneurial Intention in a Peripheral Region of Europe

    Open Access•Sofia Gomes, João M Lopes et al.•ARTICLE•Social Sciences•2021•Citada por: 3•Referências: 9

    The last two decades were characterized by an increase in attention on entrepreneurship. An emerging trend in the literature is associated with the different contributions that genders may have regarding entrepreneurship and entrepreneurial intentions. This paper assesses gender impact on entrepreneurial intention in a peripheral region of Europe. The methodology used is quantitative and based on a sample of 1114 observations. The obtained result…

  • Opening the "Black Box" of University Entrepreneurial Intention in the Era of the Covid-19 Pandemic

    Open Access•Sofia Gomes, Marlene Sousa et al.•ARTICLE•Social Sciences•2021•Citada por: 2•Referências: 57

    This research aims to study the determinants of entrepreneurial intention in academia and compare the outcomes from two different moments, before and during the COVID-19 pandemic. For this purpose, a quantitative methodology was used, whereby a questionnaire was given to higher education students in these two chronological moments. From the obtained results, it was possible to ascertain that, given the motivational dimension, the attitude towards…

  • Uma visita à direção de arte no cinema brasileiro

    Open Access•Salete Paulina Machado Sirino, Salete Sirino et al.•ARTICLE•Art&Sensorium•2020

    Para o cineasta Sidney Lumet (1988), os três elementos mais importantes para a criação de uma visualidade de um filme são: a câmera, a direção de arte e o guarda-roupa, os quais resultam do conceito estético definido pela direção do filme. A função de direção de arte em cinema surgiu, em 1939, no contexto hollywoodiano, quando da produção do filme E o vento levou, de Victor Fleming. No Brasil, embora o primeiro longa-metragem seja de 1908, a funç…

  • Screening and identification of neuroprotective compounds relevant to Alzheimer׳s disease from medicinal plants of S. Tomé e Príncipe

    Open Access•Antonio Currais, Chandramouli Chiruta et al.•ARTICLE•Journal of Ethnopharmacology•2014

  • The Impact of Gender on Entrepreneurial Intention in a Peripheral Region of Europe

    Open Access•Sofia Gomes, João M Lopes et al.•ARTICLE•Social Sciences•2021•Citada por: 3•Referências: 9

    The last two decades were characterized by an increase in attention on entrepreneurship. An emerging trend in the literature is associated with the different contributions that genders may have regarding entrepreneurship and entrepreneurial intentions. This paper assesses gender impact on entrepreneurial intention in a peripheral region of Europe. The methodology used is quantitative and based on a sample of 1114 observations. The obtained result…

  • Opening the "Black Box" of University Entrepreneurial Intention in the Era of the Covid-19 Pandemic

    Open Access•Sofia Gomes, Marlene Sousa et al.•ARTICLE•Social Sciences•2021•Citada por: 2•Referências: 57

    This research aims to study the determinants of entrepreneurial intention in academia and compare the outcomes from two different moments, before and during the COVID-19 pandemic. For this purpose, a quantitative methodology was used, whereby a questionnaire was given to higher education students in these two chronological moments. From the obtained results, it was possible to ascertain that, given the motivational dimension, the attitude towards…

  • Screening and identification of neuroprotective compounds relevant to Alzheimer׳s disease from medicinal plants of S. Tomé e Príncipe

    Open Access•Antonio Currais, Chandramouli Chiruta et al.•ARTICLE•Journal of Ethnopharmacology•2014

  • Uma visita à direção de arte no cinema brasileiro

    Open Access•Salete Paulina Machado Sirino, Salete Sirino et al.•ARTICLE•Art&Sensorium•2020

    Para o cineasta Sidney Lumet (1988), os três elementos mais importantes para a criação de uma visualidade de um filme são: a câmera, a direção de arte e o guarda-roupa, os quais resultam do conceito estético definido pela direção do filme. A função de direção de arte em cinema surgiu, em 1939, no contexto hollywoodiano, quando da produção do filme E o vento levou, de Victor Fleming. No Brasil, embora o primeiro longa-metragem seja de 1908, a funç…

  • Entrepreneurial Intention before and during Covid-19—A Case Study on Portuguese University Students

    Open Access•João M Lopes, Sofia Gomes et al.•ARTICLE•Education Sciences•2021

    The present research aims to compare the entrepreneurial intention of university students before and during the Covid-19 pandemic. For this purpose, some dimensions were analyzed, such as the availability of this target audience to undertake an activity at their own risk, the preference for a future while employed by others, their perception of the values that society places on entrepreneurship, and the entrepreneurial abilities/skillsets. A comp…

  • Determinants of the Entrepreneurial Influence on Academic Entrepreneurship—Lessons Learned from Higher Education Students in Portugal

    Open Access•João M Lopes, Márcio Oliveira et al.•ARTICLE•Education Sciences•2021

    Academic entrepreneurship is becoming increasingly important to the field of research as well as to policy makers due to its ability to contribute to the economic, technological, and social development of regions and countries. This research aims to evaluate the determinants that influence the interest of Portuguese higher education students (HEI’s) to become entrepreneurs. The methodology used is quantitative and uses structural model equations.…

  • Physical Health of Food Consumers during the Covid-19 Pandemic

    Open Access•José Oliveira, Tânia Santos et al.•ARTICLE•Social Sciences•2021•Referências: 1

    The present research aims to analyze the habits observed in the perception of the general physical health condition of Portuguese food consumers in the COVID-19 pandemic. The investigation is focused on indicators such as weight, physical activity, and consumption habits through the adoption of healthy and not healthy food. Centered on a quantitative approach, the research is based on the application of a questionnaire to a sample of 741 Portugue…

  • The Impact of Gender on Entrepreneurial Intention in a Peripheral Region of Europe

    Open Access•Sofia Gomes, João M Lopes et al.•ARTICLE•Social Sciences•2021•Citada por: 3•Referências: 9

    The last two decades were characterized by an increase in attention on entrepreneurship. An emerging trend in the literature is associated with the different contributions that genders may have regarding entrepreneurship and entrepreneurial intentions. This paper assesses gender impact on entrepreneurial intention in a peripheral region of Europe. The methodology used is quantitative and based on a sample of 1114 observations. The obtained result…

  • Opening the "Black Box" of University Entrepreneurial Intention in the Era of the Covid-19 Pandemic

    Open Access•Sofia Gomes, Marlene Sousa et al.•ARTICLE•Social Sciences•2021•Citada por: 2•Referências: 57

    This research aims to study the determinants of entrepreneurial intention in academia and compare the outcomes from two different moments, before and during the COVID-19 pandemic. For this purpose, a quantitative methodology was used, whereby a questionnaire was given to higher education students in these two chronological moments. From the obtained results, it was possible to ascertain that, given the motivational dimension, the attitude towards…

Psychology (5 obras) · Economics (4 obras) · Entrepreneurship (4 obras) · Entrepreneurship Studies and Influences (4 obras) · Political science (4 obras) · Portuguese (4 obras) · COVID-19 Pandemic Impacts (3 obras) · Economic growth (3 obras) · Higher education (3 obras) · Medicine (3 obras)

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