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Carlo Russo

Dados Biográficos

ID3936397
NOMECarlo Russo
PRENOMESCarlo
SOBRENOMERusso
ASSINATURARUSSO C
AFILIAÇÕESUniversità degli studi di Cassino e del Lazio Meridionale
ORCID0000-0002-4560-4188
VERIFICADOSim
TOTAL DE OBRAS8
TOTAL DE CITAÇÕES5
TOTAL COMO AUTOR8
TOTAL COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2019
ANO MAIS RECENTE DE PUBLICAÇÃO2026
ÍNDICE H1
  • Alternative proteins

    Maria Anna Pagnanelli, Maria D'Agostini et al.•ARTICLE•British Food Journal•2026

    Purpose In evolving market dynamics, the growing demand for alternative proteins currently characterises the grocery market, where retailers have a vital role in shaping consumer preferences and influencing market dynamics. With this in mind, the paper aims to investigate how retailers will develop innovative and sustainable strategies to effectively promote the consumption of alternative proteins. Design/methodology/approach Drawing on an explor…

  • Me, us, or the planet

    Open Access•Mariarosaria Simeone, Fabio Verneau et al.•ARTICLE•Cleaner and Responsible Consumption•2025

    This study examines three key research questions related to altruistic and egoistic motivations for sustainable behavior. It explores whether altruism is an intrinsic characteristic or context-dependent, if the distinction between altruism and egoism should be modeled as a binary or a continuum, and whether a linear or multidimensional approach is more suitable. The study, conducted using data from a sample of 396 Italian consumers suggests that …

  • Assessing the sustainability of an innovative closed-loop process of mechanical recycling of agricultural stretch film from a life cycle perspective

    Open Access•Carlo Russo, Karolina Wiszumirska et al.•ARTICLE•Environmental Impact Assessment…•2025•Citada por: 1•Referências: 28

  • Unfair trading practices and countervailing power

    Open Access•Carlo Russo, Federica Di Marcantonio et al.•ARTICLE•Food Policy•2023

    This paper investigates whether countervailing power of collective initiatives (cooperatives, producer organizations, associations) can mitigate unfair trading practices in agricultural markets. The study hypothesis is that collective initiatives exerting countervailing power can attenuate the imbalance in the distribution of bargaining power that is considered one of the main causes of unfair trading practices. Our findings suggest that in a mul…

  • Food Expensiveness in Scotland's Remote Areas

    Open Access•Cesar Revoredo‐giha, Carlo Russo•ARTICLE•Rural Sociology•2023•Referências: 3

    The purpose of this paper is to investigate whether consumers in Scotland's remote areas suffer from food prices that are higher than the average national prices (i.e., whether a 'remoteness premium' exists). The question has been raised by several organizations in those communities looking at the high prices in local stores. This paper provides a new perspective using actual purchasing prices of a sample of 5,252 households in Scotland for 2017 …

  • The product environmental footprint approach to compare the environmental performances of artificial and natural turf

    Open Access•Carlo Russo, Giulio Mario Cappelletti et al.•ARTICLE•Environmental Impact Assessment…•2022•Citada por: 3•Referências: 20

  • Consumers' environmental responsibility and their purchase of local food

    Open Access•Francesco Bimbo, Carlo Russo et al.•ARTICLE•British Food Journal•2021

    Purpose The paper explores whether consumers' environmentally sustainable attitudes and behaviors (e.g. saving water, energy, etc.) are associated with high frequency of local food purchases. The study uses a large sample of individual data collected across all Italian regions as well as accounts for the respondents' socioeconomic characteristics. Design/methodology/approach The analysis uses a large sample of individual-level data ( n = 21,081) …

  • The Impact of Plant Variety Protection Regulations on the Governance of Agri-Food Value Chains

    Open Access•Antonella Di Fonzo, Vanessa Nardone et al.•ARTICLE•Social Sciences•2019•Citada por: 1•Referências: 18

    More than 25 years after the 1991 reform of the Union for the Protection of New Plant Varieties (UPOV) treaty, the regulation of Plant Variety Protection (PVP) is still controversial. While the incentives to private innovations are unquestionable, concerns have been raised about farmers' access to resources, the weakening of their bargaining power, their entrepreneurial freedom, and ultimately their welfare. Our paper investigates the effect of P…

  • The product environmental footprint approach to compare the environmental performances of artificial and natural turf

    Open Access•Carlo Russo, Giulio Mario Cappelletti et al.•ARTICLE•Environmental Impact Assessment…•2022•Citada por: 3•Referências: 20

  • Assessing the sustainability of an innovative closed-loop process of mechanical recycling of agricultural stretch film from a life cycle perspective

    Open Access•Carlo Russo, Karolina Wiszumirska et al.•ARTICLE•Environmental Impact Assessment…•2025•Citada por: 1•Referências: 28

  • The Impact of Plant Variety Protection Regulations on the Governance of Agri-Food Value Chains

    Open Access•Antonella Di Fonzo, Vanessa Nardone et al.•ARTICLE•Social Sciences•2019•Citada por: 1•Referências: 18

    More than 25 years after the 1991 reform of the Union for the Protection of New Plant Varieties (UPOV) treaty, the regulation of Plant Variety Protection (PVP) is still controversial. While the incentives to private innovations are unquestionable, concerns have been raised about farmers' access to resources, the weakening of their bargaining power, their entrepreneurial freedom, and ultimately their welfare. Our paper investigates the effect of P…

  • The Impact of Plant Variety Protection Regulations on the Governance of Agri-Food Value Chains

    Open Access•Antonella Di Fonzo, Vanessa Nardone et al.•ARTICLE•Social Sciences•2019•Citada por: 1•Referências: 18

    More than 25 years after the 1991 reform of the Union for the Protection of New Plant Varieties (UPOV) treaty, the regulation of Plant Variety Protection (PVP) is still controversial. While the incentives to private innovations are unquestionable, concerns have been raised about farmers' access to resources, the weakening of their bargaining power, their entrepreneurial freedom, and ultimately their welfare. Our paper investigates the effect of P…

  • Consumers' environmental responsibility and their purchase of local food

    Open Access•Francesco Bimbo, Carlo Russo et al.•ARTICLE•British Food Journal•2021

    Purpose The paper explores whether consumers' environmentally sustainable attitudes and behaviors (e.g. saving water, energy, etc.) are associated with high frequency of local food purchases. The study uses a large sample of individual data collected across all Italian regions as well as accounts for the respondents' socioeconomic characteristics. Design/methodology/approach The analysis uses a large sample of individual-level data ( n = 21,081) …

  • The product environmental footprint approach to compare the environmental performances of artificial and natural turf

    Open Access•Carlo Russo, Giulio Mario Cappelletti et al.•ARTICLE•Environmental Impact Assessment…•2022•Citada por: 3•Referências: 20

  • Unfair trading practices and countervailing power

    Open Access•Carlo Russo, Federica Di Marcantonio et al.•ARTICLE•Food Policy•2023

    This paper investigates whether countervailing power of collective initiatives (cooperatives, producer organizations, associations) can mitigate unfair trading practices in agricultural markets. The study hypothesis is that collective initiatives exerting countervailing power can attenuate the imbalance in the distribution of bargaining power that is considered one of the main causes of unfair trading practices. Our findings suggest that in a mul…

  • Food Expensiveness in Scotland's Remote Areas

    Open Access•Cesar Revoredo‐giha, Carlo Russo•ARTICLE•Rural Sociology•2023•Referências: 3

    The purpose of this paper is to investigate whether consumers in Scotland's remote areas suffer from food prices that are higher than the average national prices (i.e., whether a 'remoteness premium' exists). The question has been raised by several organizations in those communities looking at the high prices in local stores. This paper provides a new perspective using actual purchasing prices of a sample of 5,252 households in Scotland for 2017 …

  • Me, us, or the planet

    Open Access•Mariarosaria Simeone, Fabio Verneau et al.•ARTICLE•Cleaner and Responsible Consumption•2025

    This study examines three key research questions related to altruistic and egoistic motivations for sustainable behavior. It explores whether altruism is an intrinsic characteristic or context-dependent, if the distinction between altruism and egoism should be modeled as a binary or a continuum, and whether a linear or multidimensional approach is more suitable. The study, conducted using data from a sample of 396 Italian consumers suggests that …

  • Assessing the sustainability of an innovative closed-loop process of mechanical recycling of agricultural stretch film from a life cycle perspective

    Open Access•Carlo Russo, Karolina Wiszumirska et al.•ARTICLE•Environmental Impact Assessment…•2025•Citada por: 1•Referências: 28

  • Alternative proteins

    Maria Anna Pagnanelli, Maria D'Agostini et al.•ARTICLE•British Food Journal•2026

    Purpose In evolving market dynamics, the growing demand for alternative proteins currently characterises the grocery market, where retailers have a vital role in shaping consumer preferences and influencing market dynamics. With this in mind, the paper aims to investigate how retailers will develop innovative and sustainable strategies to effectively promote the consumption of alternative proteins. Design/methodology/approach Drawing on an explor…

Business (5 obras) · Economics (5 obras) · Microeconomics (4 obras) · Sustainability (4 obras) · Organic Food and Agriculture (3 obras) · Production (economics (3 obras) · Agricultural economics (2 obras) · Agricultural engineering (2 obras) · Agriculture (2 obras) · Consumer behaviour (2 obras)

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