James C Smith
Dados Biográficos
| ID | 3955012 |
|---|---|
| NOME | James C Smith |
| PRENOMES | James C |
| SOBRENOME | Smith |
| ASSINATURA | SMITH J C |
| AFILIAÇÕES | Florida State University |
| ORCID | 0000-0003-2413-9392 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 17 |
| TOTAL DE CITAÇÕES | 4 |
| TOTAL COMO AUTOR | 17 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 1911 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2023 |
| ÍNDICE H | 2 |
Climate Change and Health
Climate change is the most urgent and significant public health risk facing the globe. In Australia, it has been identified that Environmental Health Officers/Practitioners (EHOs/EHPs, hereafter EHOs) are a currently underutilized source of knowledge and skills that can contribute to climate change adaptation planning at the local government level. The ability of local government EHOs to utilize their local knowledge and skills in human health ri…
Climate Change and Health
Climate change is the greatest global health threat of the 21st century, with numerous direct and indirect human health consequences. Local governments play a critical role in communities' response to climate change, both through strategies to reduce emissions and adaption plans to respond to changing climate and extreme weather events. Australian local government environmental health officers (EHOs) have the relevant skills and expertise to info…
The New Environmental Health in Australia
One result of this is local environmental health practitioners, who constitute the major health protection capability of councils, are defined by the narrow legislative obligations imposed on councils. This represents a significant lost opportunity as public health is not protected in the way that was envisaged with the adoption of the New Environmental Health
Australian Food Safety Policy Changes from a “Command and Control” to an “Outcomes-Based” Approach
Foodborne illness is a global public health burden. Over the past decade in Australia, despite advances in microbiological detection and control methods, there has been an increase in the incidence of foodborne illness. Therefore improvements in the regulation and implementation of food safety policy are crucial for protecting public health. In 2000, Australia established a national food safety regulatory system, which included the adoption of a …
Rats display behavioral adaptation to a diet containing tannic acid
Bout analysis of the natural variation in sucralose preference
Intake of fructose and sucrose solutions as a function of concentration
Assessment of the cannabinoid-1 receptor antagonist AM251 as an unconditioned stimulus in taste aversion conditioning and its effects on meal patterns in rats
Rapid gastric emptying when hypovolemic rats drink water and saline
Glossopharyngeal nerve transection decreases daily intake of corn oil, carbohydrate solutions, and glycine
Saccharin as a Sugar Surrogate Revisited
The history of the “Davis Rig”
The evolutionary significance of habituation and sensitization across phylogeny
Prior Knowledge and Reading Comprehension Ability of Deaf Adolescents
Fifty-one severely to profoundly deaf students (mean dB hearing loss = 89) were randomly assigned to two groups that differed by the type of probes (short or long) used to elicit prior knowledge (PK). PK scores were used to predict reading comprehension (RC), which was assessed by students' responses to three types of questions: test-explicit (TE), text-implicit (TI), and script-implicit (SI). Multiple regression models with PK scores and scores …
The effects of streptozotocin-induced diabetes in rats on ingestion patterns of water, sucrose and sodium saccharin
Electroencephalographic Changes and Vigilance Behavior During Experimentally Induced Intoxication with Alcoholic Subjects
Spectral analyses of EEG data derived from 12 healthy male alcoholics are reported. Data were acquired at five blood alcohol levels ranging from .026% to .104%. Marked increases in 8- and 9-cycle activity were accompanied by substantial reduction of 10- and 11-cycle energy with no change in the 12- and 13- cycle activity. This confirms previous reports of “alpha slowing” under alcohol. (Frequencies slower and faster than those mentioned above wer…
An Example of Communal Currency
An Example of Communal Currency
Electroencephalographic Changes and Vigilance Behavior During Experimentally Induced Intoxication with Alcoholic Subjects
Spectral analyses of EEG data derived from 12 healthy male alcoholics are reported. Data were acquired at five blood alcohol levels ranging from .026% to .104%. Marked increases in 8- and 9-cycle activity were accompanied by substantial reduction of 10- and 11-cycle energy with no change in the 12- and 13- cycle activity. This confirms previous reports of “alpha slowing” under alcohol. (Frequencies slower and faster than those mentioned above wer…
The effects of streptozotocin-induced diabetes in rats on ingestion patterns of water, sucrose and sodium saccharin
Prior Knowledge and Reading Comprehension Ability of Deaf Adolescents
Fifty-one severely to profoundly deaf students (mean dB hearing loss = 89) were randomly assigned to two groups that differed by the type of probes (short or long) used to elicit prior knowledge (PK). PK scores were used to predict reading comprehension (RC), which was assessed by students' responses to three types of questions: test-explicit (TE), text-implicit (TI), and script-implicit (SI). Multiple regression models with PK scores and scores …
The history of the “Davis Rig”
The evolutionary significance of habituation and sensitization across phylogeny
Saccharin as a Sugar Surrogate Revisited
Glossopharyngeal nerve transection decreases daily intake of corn oil, carbohydrate solutions, and glycine
Intake of fructose and sucrose solutions as a function of concentration
Assessment of the cannabinoid-1 receptor antagonist AM251 as an unconditioned stimulus in taste aversion conditioning and its effects on meal patterns in rats
Rapid gastric emptying when hypovolemic rats drink water and saline
Bout analysis of the natural variation in sucralose preference
Rats display behavioral adaptation to a diet containing tannic acid
Australian Food Safety Policy Changes from a “Command and Control” to an “Outcomes-Based” Approach
Foodborne illness is a global public health burden. Over the past decade in Australia, despite advances in microbiological detection and control methods, there has been an increase in the incidence of foodborne illness. Therefore improvements in the regulation and implementation of food safety policy are crucial for protecting public health. In 2000, Australia established a national food safety regulatory system, which included the adoption of a …
The New Environmental Health in Australia
One result of this is local environmental health practitioners, who constitute the major health protection capability of councils, are defined by the narrow legislative obligations imposed on councils. This represents a significant lost opportunity as public health is not protected in the way that was envisaged with the adoption of the New Environmental Health
Climate Change and Health
Climate change is the most urgent and significant public health risk facing the globe. In Australia, it has been identified that Environmental Health Officers/Practitioners (EHOs/EHPs, hereafter EHOs) are a currently underutilized source of knowledge and skills that can contribute to climate change adaptation planning at the local government level. The ability of local government EHOs to utilize their local knowledge and skills in human health ri…
Climate Change and Health
Climate change is the greatest global health threat of the 21st century, with numerous direct and indirect human health consequences. Local governments play a critical role in communities' response to climate change, both through strategies to reduce emissions and adaption plans to respond to changing climate and extreme weather events. Australian local government environmental health officers (EHOs) have the relevant skills and expertise to info…
Medicine (11 obras) · Psychology (8 obras) · Chemistry (7 obras) · Food Science (6 obras) · Business (5 obras) · Internal Medicine (5 obras) · Biology (4 obras) · Geography (4 obras) · Neuroscience (4 obras) · Nursing (4 obras)