Debra B Reed
Dados Biográficos
| ID | 4086100 |
|---|---|
| NOME | Debra B Reed |
| PRENOMES | Debra B |
| SOBRENOME | Reed |
| ASSINATURA | REED D B |
| AFILIAÇÕES | Texas Tech University |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 5 |
| TOTAL DE CITAÇÕES | 1 |
| TOTAL COMO AUTOR | 5 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2006 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2023 |
| ÍNDICE H | 1 |
Societal, Economic and Behavioural Predictors of Stunting Among Children Aged 24 to 59 Months
With long-term detrimental consequences of irreversible physical and intellectual impairment, stunting remains one of the most prevalent public health problems. This study aimed to identify the factors contributing to stunting among children aged 24 to 59 months in Bangladesh. An analysis of nutrition survey data from the Nutrition, Health and Demographic Survey of Bangladesh analysed the data from a sample of 4,182 children. A predictive model w…
Using Focus Groups to Develop a Nutrition Labeling Program within University Food Service
The objectives of this study were to collect data on the barriers to healthful eating among university students and to obtain student feedback regarding a proposed nutrition labeling program to promote healthy eating on campus. The location was a major university in the southwest. The Logic Model guided the development of focus group questions related to the barriers that university students face. To collect quantitative data regarding nutrition …
Formative Assessment in the Development of an Obesity Prevention Component for the Expanded Food and Nutrition Education Program in Texas
This study conducted formative research (surveys, focus groups) to assess the nutrition education needs of clients in the Texas Expanded Food and Nutrition Education Program prior to curriculum revision. Participants were current Expanded Food and Nutrition Education Program participants in 3 Texas cities (Austin, Houston, San Antonio). Data were used to tailor the curriculum to the target population. This research provides evidence that members …
Perceived parenting behaviours predict young adolescents' nutritional intake and body fatness
This study investigated whether perceptions of parenting behaviours predict young adolescents' nutritional intake and body fatness. The randomly selected study sample consisted of 106 13-15 years olds from Houston Metropolitan Statistical Area. Parenting style variables were created by cluster analysis and factor analysis. A two-cluster solution for both maternal and paternal parenting style represented authoritative vs. non-authoritative parenti…
Perceived parenting behaviors may predict young adolescents’ body fatness
Using Focus Groups to Develop a Nutrition Labeling Program within University Food Service
The objectives of this study were to collect data on the barriers to healthful eating among university students and to obtain student feedback regarding a proposed nutrition labeling program to promote healthy eating on campus. The location was a major university in the southwest. The Logic Model guided the development of focus group questions related to the barriers that university students face. To collect quantitative data regarding nutrition …
Perceived parenting behaviors may predict young adolescents’ body fatness
Perceived parenting behaviours predict young adolescents' nutritional intake and body fatness
This study investigated whether perceptions of parenting behaviours predict young adolescents' nutritional intake and body fatness. The randomly selected study sample consisted of 106 13-15 years olds from Houston Metropolitan Statistical Area. Parenting style variables were created by cluster analysis and factor analysis. A two-cluster solution for both maternal and paternal parenting style represented authoritative vs. non-authoritative parenti…
Formative Assessment in the Development of an Obesity Prevention Component for the Expanded Food and Nutrition Education Program in Texas
This study conducted formative research (surveys, focus groups) to assess the nutrition education needs of clients in the Texas Expanded Food and Nutrition Education Program prior to curriculum revision. Participants were current Expanded Food and Nutrition Education Program participants in 3 Texas cities (Austin, Houston, San Antonio). Data were used to tailor the curriculum to the target population. This research provides evidence that members …
Using Focus Groups to Develop a Nutrition Labeling Program within University Food Service
The objectives of this study were to collect data on the barriers to healthful eating among university students and to obtain student feedback regarding a proposed nutrition labeling program to promote healthy eating on campus. The location was a major university in the southwest. The Logic Model guided the development of focus group questions related to the barriers that university students face. To collect quantitative data regarding nutrition …
Societal, Economic and Behavioural Predictors of Stunting Among Children Aged 24 to 59 Months
With long-term detrimental consequences of irreversible physical and intellectual impairment, stunting remains one of the most prevalent public health problems. This study aimed to identify the factors contributing to stunting among children aged 24 to 59 months in Bangladesh. An analysis of nutrition survey data from the Nutrition, Health and Demographic Survey of Bangladesh analysed the data from a sample of 4,182 children. A predictive model w…
Medicine (5 obras) · Obesity, Physical Activity, Diet (4 obras) · Psychology (4 obras) · Demography (3 obras) · Environmental health (3 obras) · Gerontology (3 obras) · Sociology (3 obras) · Body mass index (2 obras) · Endocrinology (2 obras) · Focus group (2 obras)