Natalie Pearson
Dados Biográficos
| ID | 4628635 |
|---|---|
| NOME | Natalie Pearson |
| PRENOMES | Natalie |
| SOBRENOME | Pearson |
| ASSINATURA | PEARSON N |
| AFILIAÇÕES | Loughborough University |
| ORCID | 0000-0002-6226-5755 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 21 |
| TOTAL DE CITAÇÕES | 18 |
| TOTAL COMO AUTOR | 21 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2009 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2026 |
| ÍNDICE H | 3 |
Associations between regulatory problems in early childhood and parental feeding practices, child eating behaviour, and weight
Early difficulties in the regulation of emotion, sleep and eating are common in early childhood and may shape developmental pathways of eating behaviours and weight. Understanding these pathways is key to identifying modifiable targets for promoting healthy eating and growth. This systematic review aimed to synthesise available evidence linking regulatory problems (RPs) of emotion, sleeping, and eating in early childhood to feeding, eating, and w…
Conducting Scoping and Systematic Reviews With a Focus on Biocultural Research
The SCRIBE (SystematiC Reviews In Biocultural rEsearch) toolkit offers a structured approach for conducting scoping and systematic reviews in biocultural research. It addresses the challenges of synthesizing information, aggregating diverse data, and conducting robust analyses in this field. Biocultural research is vital to anthropology, public health, community health, and policy, as it reveals biological and cultural determinants of health and …
Rethinking food waste
Dietary habits across the primary-secondary school transition
Impacts of a Standing Desk Intervention within an English Primary School Classroom
Traditional classroom furniture dictates that children predominantly sit during class time. This study evaluated the impact of providing standing desks within a deprived UK primary school setting over 8 months using mixed-method approaches. All children within a Year 5 class (9-10-year-olds, n = 30) received an adjustable sit-stand desk, while another Year 5 class ( n = 30) in a nearby school retained traditional furniture as a control classroom.…
Reducing screen-time and unhealthy snacking in 9–11 year old children
Retrospectively registered in June 21st 2019 with ClinicalTrials.gov (number NCT03993652)
Clustering and correlates of screen-time and eating behaviours among young children
Screen-time and unhealthy dietary behaviours are highly pervasive in young children and evidence suggests that these behaviours often co-occur and are associated. Identifying clusters of unhealthy behaviours, and their influences early in childhood, can assist in the development of targeted preventive interventions. The purpose of this study was to examine the sociodemographic, behavioural, and home physical environmental correlates of co-occurri…
Clustering and correlates of screen-time and eating behaviours among young adolescents
ST and unhealthy dietary behaviours cluster in children as young as 5 years of age and parents' own behaviours appear to be important influencing factors. Further research into the development of behavioural clustering in young children to identify and further understand the mechanisms underlying the synergy among health behaviours is needed. Feasibility interventions promoting reductions in both screen-time and unhealthy dietary behaviours recip…
Individual, behavioural and home environmental factors associated with eating behaviours in young adolescents
This study aimed to examine individual, behavioural and home environmental factors associated with frequency of consumption of fruit, vegetables and energy-dense snacks among adolescents. Adolescents aged 11-12 years (n = 521, 48% boys) completed a paper-based questionnaire during class-time which included a Food Frequency Questionnaire assessing their consumption of fruit, vegetables, and energy-dense (ED) snacks, and items assessing habits, sel…
Energy expenditure during common sitting and standing tasks
The suggested 1.5 MET threshold for sedentary behaviors seems reasonable however some sitting based activities may be classified as non-sedentary. The effect of this on the definition of sedentary behavior and associations with metabolic health needs further investigation
Associations between sedentary behaviour and physical activity in children and adolescents
Physical activity and sedentary behaviour are associated with metabolic and mental health during childhood and adolescence. Understanding the inter‐relationships between these behaviours will help to inform intervention design. This systematic review and meta‐analysis synthesized evidence from observational studies describing the association between sedentary behaviour and physical activity in young people ( A ugust 2013 were located through elec…
Adolescent television viewing and unhealthy snack food consumption
Objective To examine whether home availability of energy-dense snack foods mediates the association between television (TV) viewing and energy-dense snack consumption among adolescents. Design Cross-sectional. Setting Secondary schools in Victoria, Australia. Subjects Adolescents ( n 2984) from Years 7 and 9 of secondary school completed a web-based survey, between September 2004 and July 2005, assessing their energy-dense snack food consumption,…
Family food involvement and frequency of family dinner meals among Australian children aged 10–12years. Cross-sectional and longitudinal associations with dietary patterns
Sedentary Behavior and Dietary Intake in Children, Adolescents, and Adults
A cluster-randomized controlled trial to reduce sedentary behavior and promote physical activity and health of 8-9 year olds
ACTRN12609000715279; Current Controlled Trials ISRCTN83725066
Tracking of sedentary behaviours of young people
Parenting styles, family structure and adolescent dietary behaviour
Objective To examine associations between parenting styles, family structure and aspects of adolescent dietary behaviour. Design Cross-sectional study. Setting Secondary schools in the East Midlands, UK. Subjects Adolescents aged 12–16 years ( n 328, 57 % boys) completed an FFQ assessing their consumption of fruit, vegetables, unhealthy snacks and breakfast. Adolescents provided information on parental and sibling status and completed a seventeen…
A family-based intervention to increase fruit and vegetable consumption in adolescents
Objective To evaluate the feasibility and effectiveness of a pilot family-based newsletter intervention to increase fruit and vegetable (FV) consumption among adolescents. Design Family-based, two-group randomised control trial with baseline, post-intervention and follow-up measures. The intervention group received two FV newsletter packs over a 1 month period by postal mail. Social cognitive and behavioural choice theories provide the theoretica…
Family correlates of fruit and vegetable consumption in children and adolescents
Objectives To review associations between the family environment and young people’s fruit and vegetable consumption. Design A systematic review. Published English-language ( n 60) papers were identified using electronic databases and manual searches of personal files and reference lists. Observational research reporting a measure of fruit/vegetable intake for children (aged 6–11 years) and/or adolescents (aged 12–18 years) and at least one potent…
Family correlates of breakfast consumption among children and adolescents. A systematic review
Family circumstance and adolescent dietary behaviours
The available information on the contribution of family circumstance to adolescent dietary behaviours is inconsistent. Indicators of family circumstance may impact adolescent behaviours by influencing their daily home environment. This study examined cross-sectional and longitudinal relationships between indicators of family circumstance and (i) breakfast skipping and (ii) consumption of snack food, fast food, fruits and vegetables among adolesce…
Individual, behavioural and home environmental factors associated with eating behaviours in young adolescents
This study aimed to examine individual, behavioural and home environmental factors associated with frequency of consumption of fruit, vegetables and energy-dense snacks among adolescents. Adolescents aged 11-12 years (n = 521, 48% boys) completed a paper-based questionnaire during class-time which included a Food Frequency Questionnaire assessing their consumption of fruit, vegetables, and energy-dense (ED) snacks, and items assessing habits, sel…
Family food involvement and frequency of family dinner meals among Australian children aged 10–12years. Cross-sectional and longitudinal associations with dietary patterns
Family circumstance and adolescent dietary behaviours
The available information on the contribution of family circumstance to adolescent dietary behaviours is inconsistent. Indicators of family circumstance may impact adolescent behaviours by influencing their daily home environment. This study examined cross-sectional and longitudinal relationships between indicators of family circumstance and (i) breakfast skipping and (ii) consumption of snack food, fast food, fruits and vegetables among adolesce…
Family correlates of fruit and vegetable consumption in children and adolescents
Objectives To review associations between the family environment and young people’s fruit and vegetable consumption. Design A systematic review. Published English-language ( n 60) papers were identified using electronic databases and manual searches of personal files and reference lists. Observational research reporting a measure of fruit/vegetable intake for children (aged 6–11 years) and/or adolescents (aged 12–18 years) and at least one potent…
Family correlates of breakfast consumption among children and adolescents. A systematic review
Family circumstance and adolescent dietary behaviours
The available information on the contribution of family circumstance to adolescent dietary behaviours is inconsistent. Indicators of family circumstance may impact adolescent behaviours by influencing their daily home environment. This study examined cross-sectional and longitudinal relationships between indicators of family circumstance and (i) breakfast skipping and (ii) consumption of snack food, fast food, fruits and vegetables among adolesce…
Tracking of sedentary behaviours of young people
Parenting styles, family structure and adolescent dietary behaviour
Objective To examine associations between parenting styles, family structure and aspects of adolescent dietary behaviour. Design Cross-sectional study. Setting Secondary schools in the East Midlands, UK. Subjects Adolescents aged 12–16 years ( n 328, 57 % boys) completed an FFQ assessing their consumption of fruit, vegetables, unhealthy snacks and breakfast. Adolescents provided information on parental and sibling status and completed a seventeen…
A family-based intervention to increase fruit and vegetable consumption in adolescents
Objective To evaluate the feasibility and effectiveness of a pilot family-based newsletter intervention to increase fruit and vegetable (FV) consumption among adolescents. Design Family-based, two-group randomised control trial with baseline, post-intervention and follow-up measures. The intervention group received two FV newsletter packs over a 1 month period by postal mail. Social cognitive and behavioural choice theories provide the theoretica…
Sedentary Behavior and Dietary Intake in Children, Adolescents, and Adults
A cluster-randomized controlled trial to reduce sedentary behavior and promote physical activity and health of 8-9 year olds
ACTRN12609000715279; Current Controlled Trials ISRCTN83725066
Associations between sedentary behaviour and physical activity in children and adolescents
Physical activity and sedentary behaviour are associated with metabolic and mental health during childhood and adolescence. Understanding the inter‐relationships between these behaviours will help to inform intervention design. This systematic review and meta‐analysis synthesized evidence from observational studies describing the association between sedentary behaviour and physical activity in young people ( A ugust 2013 were located through elec…
Adolescent television viewing and unhealthy snack food consumption
Objective To examine whether home availability of energy-dense snack foods mediates the association between television (TV) viewing and energy-dense snack consumption among adolescents. Design Cross-sectional. Setting Secondary schools in Victoria, Australia. Subjects Adolescents ( n 2984) from Years 7 and 9 of secondary school completed a web-based survey, between September 2004 and July 2005, assessing their energy-dense snack food consumption,…
Family food involvement and frequency of family dinner meals among Australian children aged 10–12years. Cross-sectional and longitudinal associations with dietary patterns
Energy expenditure during common sitting and standing tasks
The suggested 1.5 MET threshold for sedentary behaviors seems reasonable however some sitting based activities may be classified as non-sedentary. The effect of this on the definition of sedentary behavior and associations with metabolic health needs further investigation
Clustering and correlates of screen-time and eating behaviours among young adolescents
ST and unhealthy dietary behaviours cluster in children as young as 5 years of age and parents' own behaviours appear to be important influencing factors. Further research into the development of behavioural clustering in young children to identify and further understand the mechanisms underlying the synergy among health behaviours is needed. Feasibility interventions promoting reductions in both screen-time and unhealthy dietary behaviours recip…
Individual, behavioural and home environmental factors associated with eating behaviours in young adolescents
This study aimed to examine individual, behavioural and home environmental factors associated with frequency of consumption of fruit, vegetables and energy-dense snacks among adolescents. Adolescents aged 11-12 years (n = 521, 48% boys) completed a paper-based questionnaire during class-time which included a Food Frequency Questionnaire assessing their consumption of fruit, vegetables, and energy-dense (ED) snacks, and items assessing habits, sel…
Clustering and correlates of screen-time and eating behaviours among young children
Screen-time and unhealthy dietary behaviours are highly pervasive in young children and evidence suggests that these behaviours often co-occur and are associated. Identifying clusters of unhealthy behaviours, and their influences early in childhood, can assist in the development of targeted preventive interventions. The purpose of this study was to examine the sociodemographic, behavioural, and home physical environmental correlates of co-occurri…
Impacts of a Standing Desk Intervention within an English Primary School Classroom
Traditional classroom furniture dictates that children predominantly sit during class time. This study evaluated the impact of providing standing desks within a deprived UK primary school setting over 8 months using mixed-method approaches. All children within a Year 5 class (9-10-year-olds, n = 30) received an adjustable sit-stand desk, while another Year 5 class ( n = 30) in a nearby school retained traditional furniture as a control classroom.…
Reducing screen-time and unhealthy snacking in 9–11 year old children
Retrospectively registered in June 21st 2019 with ClinicalTrials.gov (number NCT03993652)
Dietary habits across the primary-secondary school transition
Conducting Scoping and Systematic Reviews With a Focus on Biocultural Research
The SCRIBE (SystematiC Reviews In Biocultural rEsearch) toolkit offers a structured approach for conducting scoping and systematic reviews in biocultural research. It addresses the challenges of synthesizing information, aggregating diverse data, and conducting robust analyses in this field. Biocultural research is vital to anthropology, public health, community health, and policy, as it reveals biological and cultural determinants of health and …
Rethinking food waste
Associations between regulatory problems in early childhood and parental feeding practices, child eating behaviour, and weight
Early difficulties in the regulation of emotion, sleep and eating are common in early childhood and may shape developmental pathways of eating behaviours and weight. Understanding these pathways is key to identifying modifiable targets for promoting healthy eating and growth. This systematic review aimed to synthesise available evidence linking regulatory problems (RPs) of emotion, sleeping, and eating in early childhood to feeding, eating, and w…
Medicine (14 obras) · Obesity, Physical Activity, Diet (13 obras) · Environmental health (7 obras) · Physical activity (7 obras) · Physical therapy (6 obras) · Psychology (6 obras) · Biostatistics (5 obras) · Eating Disorders and Behaviors (5 obras) · Psychiatry (5 obras) · Child Development and Digital Technology (4 obras)