David Alejandro Herrera Flores
Dados Biográficos
| ID | 6236911 |
|---|---|
| NOME | David Alejandro Herrera Flores |
| PRENOMES | David Alejandro Herrera |
| SOBRENOME | Flores |
| ASSINATURA | FLORES D A H |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 1 |
| TOTAL DE CITAÇÕES | 1 |
| TOTAL COMO AUTOR | 1 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2014 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2014 |
| ÍNDICE H | 1 |
La alimentación de los antiguos mayas de la Península de Yucatán
Through the results of zooarchaeological analysis of several samples of vertebrate archaeofauna recovered at inland and coastal sites of the Yucatan Peninsula, this study proposes to determine the diet and cuisine of the prehispanic Maya of the Late and Terminal Classic periods. The main goal resides in a proposal to determine the culinary pattern, understanding it as the result of the different forms in which food is selected, obtained and prepa…
La alimentación de los antiguos mayas de la Península de Yucatán
Through the results of zooarchaeological analysis of several samples of vertebrate archaeofauna recovered at inland and coastal sites of the Yucatan Peninsula, this study proposes to determine the diet and cuisine of the prehispanic Maya of the Late and Terminal Classic periods. The main goal resides in a proposal to determine the culinary pattern, understanding it as the result of the different forms in which food is selected, obtained and prepa…
La alimentación de los antiguos mayas de la Península de Yucatán
Through the results of zooarchaeological analysis of several samples of vertebrate archaeofauna recovered at inland and coastal sites of the Yucatan Peninsula, this study proposes to determine the diet and cuisine of the prehispanic Maya of the Late and Terminal Classic periods. The main goal resides in a proposal to determine the culinary pattern, understanding it as the result of the different forms in which food is selected, obtained and prepa…
Archaeology (1 obras) · Archaeology and ancient environmental studies (1 obras) · Art (1 obras) · Biology (1 obras) · Culinary Culture and Tourism (1 obras) · Ecology (1 obras) · Environmental and Cultural Studies in Latin America and Beyond (1 obras) · Ethnography (1 obras) · Ethnology (1 obras) · Geography (1 obras)