Mariam Missaghian
Dados Biográficos
| ID | 6259712 |
|---|---|
| NOME | Mariam Missaghian |
| PRENOMES | Mariam |
| SOBRENOME | Missaghian |
| ASSINATURA | MISSAGHIAN M |
| AFILIAÇÕES | Children's Nutrition Research Center at Baylor College of Medicine |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 5 |
| TOTAL DE CITAÇÕES | 1 |
| OBRAS COMO AUTOR | 5 |
| OBRAS COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2006 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2010 |
| ÍNDICE H | 1 |
N-Propylthiouracil sensitivity and obesity status among ethnically diverse children
Objective To examine the relationship of 6-n-propylthiouracil (PROP) sensitivity to BMI while statistically controlling for demographic characteristics in two age groups of children: 9–10 years and 17–18 years ( n 1551). Design Cross-sectional design with a multi-ethnic (White, African-American, Hispanic, Other) sample of 813 children aged 9–10 years and 738 children aged 17–18 years. Children were recruited from local elementary and high schools…
Fruit and vegetables are similarly categorised by 8–13-year-old children
Objective This exploratory study assessed how 8–13-year-old children categorised and labelled fruit and vegetables (FaV), and how these were influenced by child characteristics, to specify second-level categories in a hierarchical food search system for a computerised 24 h dietary recall (hdr). Design Two sets of food cards, sixty-seven for fruit (F) and sixty-four for vegetables (V), with pictures and names of FaV from ten professionally defined…
Mixed foods are similarly categorized by 8–13 year old children
Home fruit, juice, and vegetable pantry management and availability scales
Food-purchasing patterns for home
There is substantial variability in the frequency of food shopping. Future research on food shopping should incorporate this variable
Food-purchasing patterns for home
There is substantial variability in the frequency of food shopping. Future research on food shopping should incorporate this variable
Mixed foods are similarly categorized by 8–13 year old children
Home fruit, juice, and vegetable pantry management and availability scales
Fruit and vegetables are similarly categorised by 8–13-year-old children
Objective This exploratory study assessed how 8–13-year-old children categorised and labelled fruit and vegetables (FaV), and how these were influenced by child characteristics, to specify second-level categories in a hierarchical food search system for a computerised 24 h dietary recall (hdr). Design Two sets of food cards, sixty-seven for fruit (F) and sixty-four for vegetables (V), with pictures and names of FaV from ten professionally defined…
N-Propylthiouracil sensitivity and obesity status among ethnically diverse children
Objective To examine the relationship of 6-n-propylthiouracil (PROP) sensitivity to BMI while statistically controlling for demographic characteristics in two age groups of children: 9–10 years and 17–18 years ( n 1551). Design Cross-sectional design with a multi-ethnic (White, African-American, Hispanic, Other) sample of 813 children aged 9–10 years and 738 children aged 17–18 years. Children were recruited from local elementary and high schools…
Obesity, Physical Activity, Diet (5 obras) · Medicine (4 obras) · Environmental health (3 obras) · Psychology (3 obras) · Biochemical Analysis and Sensing Techniques (2 obras) · Business (2 obras) · Consumer Attitudes and Food Labeling (2 obras) · Demography (2 obras) · Demography (2 obras) · Food group (2 obras)