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Carmen E Prestemon

Dados Biográficos

ID6263243
NOMECarmen E Prestemon
PRENOMESCarmen E
SOBRENOMEPrestemon
ASSINATURAPRESTEMON C E
AFILIAÇÕESUniversity of North Carolina at Chapel Hill
ORCID0000-0002-5978-8061
VERIFICADOSim
TOTAL DE OBRAS2
TOTAL DE CITAÇÕES0
TOTAL COMO AUTOR2
TOTAL COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2021
ANO MAIS RECENTE DE PUBLICAÇÃO2024
ÍNDICE H0
  • Examining the effects of brand and licensed characters on parents' perceptions of Children's breakfast cereals

    Open Access•Phoebe R Ruggles, Lindsey Smith Taillie et al.•ARTICLE•Appetite•2024•Referências: 36

  • Using a Naturalistic Store Laboratory for Clinical Trials of Point-of-Sale Nutrition Policies and Interventions

    Open Access•Marissa G Hall, Isabella C A Higgins et al.•ARTICLE•International Journal of…•2021

    Point-of-sale policies such as warnings and taxes are promising tools for improving the nutritional quality of food purchases. Research studies conducted in naturalistic store laboratories could improve the quality of evidence about point-of-sale interventions by allowing for realistic exposure in a controlled setting. This study aimed to assess whether purchasing behavior in a naturalistic store laboratory setting was similar to real-life purcha…

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  • Using a Naturalistic Store Laboratory for Clinical Trials of Point-of-Sale Nutrition Policies and Interventions

    Open Access•Marissa G Hall, Isabella C A Higgins et al.•ARTICLE•International Journal of…•2021

    Point-of-sale policies such as warnings and taxes are promising tools for improving the nutritional quality of food purchases. Research studies conducted in naturalistic store laboratories could improve the quality of evidence about point-of-sale interventions by allowing for realistic exposure in a controlled setting. This study aimed to assess whether purchasing behavior in a naturalistic store laboratory setting was similar to real-life purcha…

  • Examining the effects of brand and licensed characters on parents' perceptions of Children's breakfast cereals

    Open Access•Phoebe R Ruggles, Lindsey Smith Taillie et al.•ARTICLE•Appetite•2024•Referências: 36

Advertising (2 obras) · Business (2 obras) · Consumer Attitudes and Food Labeling (2 obras) · Behavioral Health and Interventions (1 obras) · Communication (1 obras) · Consumer Behavior in Brand Consumption and Identification (1 obras) · Consumer Packaging Perceptions and Trends (1 obras) · Environmental health (1 obras) · Exploratory research (1 obras) · Marketing (1 obras)

Ethnos_APP • Projeto Open Source • Licença MIT • Frontend v2.0.0 • Privacidade e Cookies • Documentação da API: api.ethnos.app/docs • Código da API: GitHub • DOI: 10.5281/zenodo.17049435 • Código do Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae