Barry Riley
Dados Biográficos
| ID | 6324319 |
|---|---|
| NOME | Barry Riley |
| PRENOMES | Barry |
| SOBRENOME | Riley |
| ASSINATURA | RILEY B |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 6 |
| TOTAL DE CITAÇÕES | 0 |
| OBRAS COMO AUTOR | 6 |
| OBRAS COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 1992 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2017 |
| ÍNDICE H | 0 |
The Political History of American Food Aid
This book discusses the 220-year history of the political and humanitarian uses of American food as a tool of both foreign and domestic policy. During these years, food aid has been used as a weapon against the expansion of bolshevism after World War I and communism after World War II, a cudgel to force policy changes by recalcitrant recipient governments, a method for balancing disputes between Israel and Egypt, a backdoor means of increasing mi…
The Nixon Years
The administration of President Richard Nixon presents several examples of how Nixon and his national security adviser, Henry Kissinger, used food aid as a tool to advance foreign policy goals that Congress was attempting to foreclose. This chapter discusses two such examples: (1) food aid to Thailand in 1971, intended to free other financial resources in support of Southeast Asian military purchases, and (2) White House intervention in food aid …
Herbert Hoover
With the German invasion of Belgium and France came economic chaos and the near total disruption of agriculture and the marketing of basic foodstuffs to the nearly 10 million residents now behind enemy lines. Herbert Hoover, a young mining executive, was tapped by the American ambassador to Britain to lead an American effort to establish, as a matter of highest urgency, a system to feed these people—otherwise threatened with starvation—until the …
The Marshall Plan Era
In 1947, urban European populations were having difficulty finding enough to eat in local markets. Farmers were not selling their food to the cities because there were too few manufactured goods available to entice farmers to grow more than their families required. Manufacturing needed to be expanded and jobs created throughout the continent to revive urban demand for rural production. The American Marshall Plan was designed to provide the financ…
Kennedy
From his very first day in office, John F. Kennedy was intent on using America’s food abundance to help reduce hunger in the world. Among his first appointments were George McGovern as his White House director of Food for Peace and Orville Freeman, also a proponent of food aid used for economic development, as his secretary of agriculture. This chapter relates how Kennedy, in his short three years in office, sought to reorient American food aid f…
An Analysis of the Use of Counterpart Funds in Mozambique
There is growing consensus (
Sem obras proeminentes nesta página.
An Analysis of the Use of Counterpart Funds in Mozambique
There is growing consensus (
The Political History of American Food Aid
This book discusses the 220-year history of the political and humanitarian uses of American food as a tool of both foreign and domestic policy. During these years, food aid has been used as a weapon against the expansion of bolshevism after World War I and communism after World War II, a cudgel to force policy changes by recalcitrant recipient governments, a method for balancing disputes between Israel and Egypt, a backdoor means of increasing mi…
The Nixon Years
The administration of President Richard Nixon presents several examples of how Nixon and his national security adviser, Henry Kissinger, used food aid as a tool to advance foreign policy goals that Congress was attempting to foreclose. This chapter discusses two such examples: (1) food aid to Thailand in 1971, intended to free other financial resources in support of Southeast Asian military purchases, and (2) White House intervention in food aid …
Herbert Hoover
With the German invasion of Belgium and France came economic chaos and the near total disruption of agriculture and the marketing of basic foodstuffs to the nearly 10 million residents now behind enemy lines. Herbert Hoover, a young mining executive, was tapped by the American ambassador to Britain to lead an American effort to establish, as a matter of highest urgency, a system to feed these people—otherwise threatened with starvation—until the …
The Marshall Plan Era
In 1947, urban European populations were having difficulty finding enough to eat in local markets. Farmers were not selling their food to the cities because there were too few manufactured goods available to entice farmers to grow more than their families required. Manufacturing needed to be expanded and jobs created throughout the continent to revive urban demand for rural production. The American Marshall Plan was designed to provide the financ…
Kennedy
From his very first day in office, John F. Kennedy was intent on using America’s food abundance to help reduce hunger in the world. Among his first appointments were George McGovern as his White House director of Food for Peace and Orville Freeman, also a proponent of food aid used for economic development, as his secretary of agriculture. This chapter relates how Kennedy, in his short three years in office, sought to reorient American food aid f…
Political science (5 obras) · Agriculture (4 obras) · Economics (4 obras) · Law (4 obras) · Food aid (3 obras) · Food security (3 obras) · Geography (3 obras) · Vietnamese History and Culture Studies (3 obras) · Administration (probate law) (2 obras) · Archaeology (2 obras)