Eddie Schrevens
Dados Biográficos
| ID | 6451884 |
|---|---|
| NOME | Eddie Schrevens |
| PRENOMES | Eddie |
| SOBRENOME | Schrevens |
| ASSINATURA | SCHREVENS E |
| AFILIAÇÕES | KU Leuven |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 4 |
| TOTAL DE CITAÇÕES | 13 |
| OBRAS COMO AUTOR | 4 |
| OBRAS COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2004 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2014 |
| ÍNDICE H | 1 |
Carbon and Water Footprints and Energy Use of Greenhouse Tomato Production in Northern Italy
This study reports on the carbon, water, and energy footprints of tomatoes grown in a greenhouse in Northern Italy and two possible future variations of heating and carbon dioxide (CO 2 ) fertilization on the current setup. The heat supply in place, consisting of natural gas (NG) and canola oil combustion, is compared to cogeneration and incineration of municipal solid waste for heating and CO 2 from industrial exhaust for fertilization. As a ben…
Investigating the technical sustainability of farming systems with correlational biplots
Nowadays sustainability has become one of the major topics of interest in farming systems research. Farming systems sustainability is analyzed in this work by introducing the concept of technical sustainability, defined here as the ability of a biological production system to make an efficient use of the available resources on field level with the main goal to maximize its economic output given a set of uncontrolled biophysical constraints. This …
Sustainability aspects of vegetable production in the peri-urban environment of Bogotá, Colombia
Although the peri-urban region around Bogotá, Colombia contains a diversified horticulture sector, local vegetable production suffers from a critical lack of research and availability of un-biased, scientifically validated information on crop management. In this study, we identify current trends and deficiencies in fertilisation and pest management for local vegetable production. We relate pesticide type with target pests, evaluate temporal patte…
Assessing the relationship between form and use of different kinds of pottery from the archaeological site Sagalassos (southwest Turkey) with lipid analysis
Assessing the relationship between form and use of different kinds of pottery from the archaeological site Sagalassos (southwest Turkey) with lipid analysis
Sustainability aspects of vegetable production in the peri-urban environment of Bogotá, Colombia
Although the peri-urban region around Bogotá, Colombia contains a diversified horticulture sector, local vegetable production suffers from a critical lack of research and availability of un-biased, scientifically validated information on crop management. In this study, we identify current trends and deficiencies in fertilisation and pest management for local vegetable production. We relate pesticide type with target pests, evaluate temporal patte…
Investigating the technical sustainability of farming systems with correlational biplots
Nowadays sustainability has become one of the major topics of interest in farming systems research. Farming systems sustainability is analyzed in this work by introducing the concept of technical sustainability, defined here as the ability of a biological production system to make an efficient use of the available resources on field level with the main goal to maximize its economic output given a set of uncontrolled biophysical constraints. This …
Carbon and Water Footprints and Energy Use of Greenhouse Tomato Production in Northern Italy
This study reports on the carbon, water, and energy footprints of tomatoes grown in a greenhouse in Northern Italy and two possible future variations of heating and carbon dioxide (CO 2 ) fertilization on the current setup. The heat supply in place, consisting of natural gas (NG) and canola oil combustion, is compared to cogeneration and incineration of municipal solid waste for heating and CO 2 from industrial exhaust for fertilization. As a ben…
Environmental Science (3 obras) · Geography (3 obras) · Agriculture (2 obras) · Agriculture Sustainability and Environmental Impact (2 obras) · Business (2 obras) · Economics (2 obras) · Engineering (2 obras) · Sustainability (2 obras) · Agricultural and Food Production Studies (1 obra) · Agricultural engineering (1 obra)