Pular para o conteúdo principal

ETHNOS_APP

Início • Busca • Periódicos • Lista 0

C E van Middelaar

Dados Biográficos

ID6568588
NOMEC E van Middelaar
PRENOMESC E
SOBRENOMEvan Middelaar
ASSINATURAVAN MIDDELAAR C E
AFILIAÇÕESWageningen University & Research
ORCID0000-0002-6835-998X
VERIFICADOSim
TOTAL DE OBRAS3
TOTAL DE CITAÇÕES17
OBRAS COMO AUTOR3
OBRAS COMO EDITOR0
PRIMEIRO ANO DE PUBLICAÇÃO2018
ANO MAIS RECENTE DE PUBLICAÇÃO2024
ÍNDICE H2
  • Interventions to increase circularity and reduce environmental impacts in food systems

    Open Access•Benjamin van Selm, H H E Van Zanten et al.•ARTICLE•AMBIO•2024•Referências: 44

    Applying specific circularity interventions to the food system may have environmental benefits. Using an iterative linear food system optimisation model (FOODSOM), we assess how changes in human diets, imports and exports, and the utilisation of waste streams impact land use and greenhouse gas emissions (GHG). After including these circularity principles, land use and GHG emissions were on average 40% and 68% lower than in the current food system…

  • Reconciling global sustainability targets and local action for food production and climate change mitigation

    Open Access•Juliana Dias Bernardes Gil, Vassilis Daioglou et al.•ARTICLE•Global Environmental Change•2019•Citada por: 7•Referências: 3

  • The potential of future foods for sustainable and healthy diets

    Open Access•Alejandro Parodi, Adrian Leip et al.•ARTICLE•Nature Sustainability•2018•Citada por: 10•Referências: 2

  • The potential of future foods for sustainable and healthy diets

    Open Access•Alejandro Parodi, Adrian Leip et al.•ARTICLE•Nature Sustainability•2018•Citada por: 10•Referências: 2

  • Reconciling global sustainability targets and local action for food production and climate change mitigation

    Open Access•Juliana Dias Bernardes Gil, Vassilis Daioglou et al.•ARTICLE•Global Environmental Change•2019•Citada por: 7•Referências: 3

  • The potential of future foods for sustainable and healthy diets

    Open Access•Alejandro Parodi, Adrian Leip et al.•ARTICLE•Nature Sustainability•2018•Citada por: 10•Referências: 2

  • Reconciling global sustainability targets and local action for food production and climate change mitigation

    Open Access•Juliana Dias Bernardes Gil, Vassilis Daioglou et al.•ARTICLE•Global Environmental Change•2019•Citada por: 7•Referências: 3

  • Interventions to increase circularity and reduce environmental impacts in food systems

    Open Access•Benjamin van Selm, H H E Van Zanten et al.•ARTICLE•AMBIO•2024•Referências: 44

    Applying specific circularity interventions to the food system may have environmental benefits. Using an iterative linear food system optimisation model (FOODSOM), we assess how changes in human diets, imports and exports, and the utilisation of waste streams impact land use and greenhouse gas emissions (GHG). After including these circularity principles, land use and GHG emissions were on average 40% and 68% lower than in the current food system…

Agriculture (3 obras) · Agriculture Sustainability and Environmental Impact (3 obras) · Ecology (3 obras) · Economics (3 obras) · Greenhouse gas (3 obras) · Natural resource economics (3 obras) · Agricultural economics (2 obras) · Biology (2 obras) · Business (2 obras) · Environmental health (2 obras)

Ethnos_APP • Projeto Open Source • Licença MIT • Frontend v2.0.0 • Privacidade e Cookies • Documentação da API: api.ethnos.app/docs • Código da API: GitHub • DOI: 10.5281/zenodo.17049435 • Código do Frontend: GitHub • DOI: 10.5281/zenodo.17050053 • cruz.rio.br • Expectantes Misericordiae