Raychel E Santo
Dados Biográficos
| ID | 7554331 |
|---|---|
| NOME | Raychel E Santo |
| PRENOMES | Raychel E |
| SOBRENOME | Santo |
| ASSINATURA | SANTO R E |
| VERIFICADO | Não |
| TOTAL DE OBRAS | 3 |
| TOTAL DE CITAÇÕES | 33 |
| OBRAS COMO AUTOR | 3 |
| OBRAS COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2016 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2020 |
| ÍNDICE H | 2 |
Beyond backyard chickens
The growth of interest in urban agriculture (UA) has paralleled an increase in municipal policy to enable, regulate, or otherwise support UA, particularly over the past decade. Yet, there has been no systematic documentation and characterization of the myriad UA public policies emerging across different cities within the United States (US). To address this gap, we developed a framework to understand the landscape of municipal UA policy, focusing …
Country-specific dietary shifts to mitigate climate and water crises
Undernutrition, obesity, climate change, and freshwater depletion share food and agricultural systems as an underlying driver. Efforts to more closely align dietary patterns with sustainability and health goals could be better informed with data covering the spectrum of countries characterized by over- and undernutrition. Here, we model the greenhouse gas (GHG) and water footprints of nine increasingly plant-forward diets, aligned with criteria f…
A critical examination of the available data sources for estimating meat and protein consumption in the USA
Objective To describe the methods, strengths and limitations of available data sources for estimating US meat and protein consumption in order to facilitate accurate interpretations and applications. Design We examined agricultural supply and dietary intake databases from the US Department of Agriculture (USDA), the US Department of Health and Human Services and the FAO to describe their methodology and to report the most recent estimates for mea…
Country-specific dietary shifts to mitigate climate and water crises
Undernutrition, obesity, climate change, and freshwater depletion share food and agricultural systems as an underlying driver. Efforts to more closely align dietary patterns with sustainability and health goals could be better informed with data covering the spectrum of countries characterized by over- and undernutrition. Here, we model the greenhouse gas (GHG) and water footprints of nine increasingly plant-forward diets, aligned with criteria f…
Beyond backyard chickens
The growth of interest in urban agriculture (UA) has paralleled an increase in municipal policy to enable, regulate, or otherwise support UA, particularly over the past decade. Yet, there has been no systematic documentation and characterization of the myriad UA public policies emerging across different cities within the United States (US). To address this gap, we developed a framework to understand the landscape of municipal UA policy, focusing …
A critical examination of the available data sources for estimating meat and protein consumption in the USA
Objective To describe the methods, strengths and limitations of available data sources for estimating US meat and protein consumption in order to facilitate accurate interpretations and applications. Design We examined agricultural supply and dietary intake databases from the US Department of Agriculture (USDA), the US Department of Health and Human Services and the FAO to describe their methodology and to report the most recent estimates for mea…
Country-specific dietary shifts to mitigate climate and water crises
Undernutrition, obesity, climate change, and freshwater depletion share food and agricultural systems as an underlying driver. Efforts to more closely align dietary patterns with sustainability and health goals could be better informed with data covering the spectrum of countries characterized by over- and undernutrition. Here, we model the greenhouse gas (GHG) and water footprints of nine increasingly plant-forward diets, aligned with criteria f…
Beyond backyard chickens
The growth of interest in urban agriculture (UA) has paralleled an increase in municipal policy to enable, regulate, or otherwise support UA, particularly over the past decade. Yet, there has been no systematic documentation and characterization of the myriad UA public policies emerging across different cities within the United States (US). To address this gap, we developed a framework to understand the landscape of municipal UA policy, focusing …
Economics (3 obras) · Agriculture (2 obras) · Agriculture Sustainability and Environmental Impact (2 obras) · Biology (2 obras) · Business (2 obras) · Nutritional Studies and Diet (2 obras) · Agricultural economics (1 obra) · Agricultural science (1 obra) · Aquaculture (1 obra) · Civil society (1 obra)