Alemayehu Digssie Gebremariam
Dados Biográficos
| ID | 7791463 |
|---|---|
| NOME | Alemayehu Digssie Gebremariam |
| PRENOMES | Alemayehu Digssie |
| SOBRENOME | Gebremariam |
| ASSINATURA | GEBREMARIAM A D |
| AFILIAÇÕES | University of Wollongong |
| ORCID | 0000-0002-9449-6689 |
| VERIFICADO | Sim |
| TOTAL DE OBRAS | 6 |
| TOTAL DE CITAÇÕES | 0 |
| TOTAL COMO AUTOR | 6 |
| TOTAL COMO EDITOR | 0 |
| PRIMEIRO ANO DE PUBLICAÇÃO | 2019 |
| ANO MAIS RECENTE DE PUBLICAÇÃO | 2026 |
| ÍNDICE H | 0 |
Linking food insecurity to perceptions of food environments and diet quality
Food insecurity is a growing public health concern in Australia; yet, health promotion programs aimed at creating supportive food environments have received limited attention. This study examined how perceptions of the food environment and perceived diet quality differ by food insecurity status, offering insights to guide Ottawa Charter–aligned health promotion strategies in regional Australia. An online cross-sectional study was conducted among …
Association between healthiness of community food environments and diet-related health outcomes in regional Australia
The community food environment influences access to healthy and affordable foods and is considered a risk factor for diet-related health outcomes. An ecological approach helps identify links between food environments and health outcomes by generating hypotheses. Evidence is limited and inconsistent, particularly in regional Australia. This study examined the association between community food environment metrics and diet-related health outcomes i…
Hungry for connection
Food insecurity is increasingly recognized as a public health issue with social and psychological dimensions. However, evidence on its association with mental health and social isolation in regional Australia remains limited. A cross-sectional online survey among adults (≥18 years) living in the Illawarra and Shoalhaven regions of Australia assessed food insecurity using the 18-item USDA Household Food Security Survey Module, categorized into ‘fo…
The pooled estimate of the total fertility rate in sub-Saharan Africa using recent (2010–2018) Demographic and Health Survey data
Background Even though the total fertility rate (TFR) has decreased significantly over the past decades in many countries, it has remained stable in sub-Saharan African (SSA) countries. However, there is variation among the sub-regions and inhabitants of SSA. Therefore, this study aimed to conduct a meta-analysis of demographic and health surveys (DHS) to estimate the pooled level of TFR in SSA and to depict sub-regional and inhabitant difference…
Medication adherence and its associated factors among type 2 diabetic patients in Ethiopian General Hospital, 2019
Introduction Globally, diabetes mellitus is becoming a major public health problem in developing countries. Diabetic medication has a major role in glycemic control. However, poor adherence to diabetes medication leads to increased morbidity and morbidity. This study aimed to determine diabetes medication adherence and its associated factors among type two diabetes (T2DM) patients from December 01, 2019 to December 31, 2019, at Debre Tabor Genera…
Prevalence and associated factors of stunting and thinness among adolescent Somalian refugee girls living in eastern Somali refugee camps, Somali regional state, Southeast Ethiopia
Adolescence is a critical time of life stage with a continuum of physical, cognitive, behavioral and psychosocial changes. It is also a period of physical growth, reproductive maturation and cognitive transformations with the highest nutrient requirements. Among the macronutrient deficiencies, stunting and thinness are the most common nutritional problems in many parts of the world but the highest burden is in developing countries with the highes…
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Prevalence and associated factors of stunting and thinness among adolescent Somalian refugee girls living in eastern Somali refugee camps, Somali regional state, Southeast Ethiopia
Adolescence is a critical time of life stage with a continuum of physical, cognitive, behavioral and psychosocial changes. It is also a period of physical growth, reproductive maturation and cognitive transformations with the highest nutrient requirements. Among the macronutrient deficiencies, stunting and thinness are the most common nutritional problems in many parts of the world but the highest burden is in developing countries with the highes…
Medication adherence and its associated factors among type 2 diabetic patients in Ethiopian General Hospital, 2019
Introduction Globally, diabetes mellitus is becoming a major public health problem in developing countries. Diabetic medication has a major role in glycemic control. However, poor adherence to diabetes medication leads to increased morbidity and morbidity. This study aimed to determine diabetes medication adherence and its associated factors among type two diabetes (T2DM) patients from December 01, 2019 to December 31, 2019, at Debre Tabor Genera…
The pooled estimate of the total fertility rate in sub-Saharan Africa using recent (2010–2018) Demographic and Health Survey data
Background Even though the total fertility rate (TFR) has decreased significantly over the past decades in many countries, it has remained stable in sub-Saharan African (SSA) countries. However, there is variation among the sub-regions and inhabitants of SSA. Therefore, this study aimed to conduct a meta-analysis of demographic and health surveys (DHS) to estimate the pooled level of TFR in SSA and to depict sub-regional and inhabitant difference…
Hungry for connection
Food insecurity is increasingly recognized as a public health issue with social and psychological dimensions. However, evidence on its association with mental health and social isolation in regional Australia remains limited. A cross-sectional online survey among adults (≥18 years) living in the Illawarra and Shoalhaven regions of Australia assessed food insecurity using the 18-item USDA Household Food Security Survey Module, categorized into ‘fo…
Linking food insecurity to perceptions of food environments and diet quality
Food insecurity is a growing public health concern in Australia; yet, health promotion programs aimed at creating supportive food environments have received limited attention. This study examined how perceptions of the food environment and perceived diet quality differ by food insecurity status, offering insights to guide Ottawa Charter–aligned health promotion strategies in regional Australia. An online cross-sectional study was conducted among …
Association between healthiness of community food environments and diet-related health outcomes in regional Australia
The community food environment influences access to healthy and affordable foods and is considered a risk factor for diet-related health outcomes. An ecological approach helps identify links between food environments and health outcomes by generating hypotheses. Evidence is limited and inconsistent, particularly in regional Australia. This study examined the association between community food environment metrics and diet-related health outcomes i…
Public health (4 obras) · Food Security and Health in Diverse Populations (3 obras) · Medicine (3 obras) · Urban Agriculture and Sustainability (3 obras) · Child Nutrition and Water Access (2 obras) · Demography (2 obras) · Epidemiology (2 obras) · Food insecurity (2 obras) · Food security (2 obras) · Geography (2 obras)